Stuffed pumpkin.
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, stuffed pumpkin. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Stuffed pumpkin is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. They're nice and they look fantastic. Stuffed pumpkin is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook stuffed pumpkin using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Stuffed pumpkin:
- {Take 1 of medium or 2 or 3 small fresh pumpkins.
- {Make ready of Dried Cranberries,whole.
- {Get of Dried apricots, diced.
- {Make ready of Golden raisins,whole.
- {Take of Walnuts,rough chop.
- {Get of Almonds,whole.
- {Prepare of Pinenuts,whole.
- {Prepare of White basmati rice.
- {Make ready of Butter.
- {Get of Salt & pepper.
- {Take of Honey.
Steps to make Stuffed pumpkin:
- Soak almonds and walnuts in water for a few hours (or overnight)to loosen skin and soften. Then remove skins. Rinse. Leave almonds whole. Rough chop walnuts..
- Gather ingredients, dice apricots, preheat oven to 300°.
- Make 8 servings rice per package instructions..
- Once cooked add 1/2stick butter, s&p to taste and mix together. Fluff with fork to keep light..
- Cut a large top and scoop out pumpkin guts very well. Wash & pat dry. Coat the inside walls with honey..
- Combine rice with fruit and nuts in a large bowl. Take care to add enough fruit and nuts to get a little of each per bite but dont overpower the amount of rice in the mixture..
- Put mixture in pumpkin. Dont fill to top. Leave an inch or 2..
- Bake at 300° with pumpkin top on for at least 2 hrs. Use a pan or sheet pan to move it. Pumpkins done when a toothpick slides in easy and is tender.
- When serving: slice down almost all the way so it falls open revealing the inside. Pull off pieces of pumpkin and enjoy with stuffing!.
So that is going to wrap this up with this special food stuffed pumpkin recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!