Steps to Make Award-winning Chocolate Cream Cheese Frosting

Chocolate Cream Cheese Frosting.

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, chocolate cream cheese frosting. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chocolate Cream Cheese Frosting is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Chocolate Cream Cheese Frosting is something that I've loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook chocolate cream cheese frosting using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chocolate Cream Cheese Frosting:

1. {Get 1 stick of Butter (room temp).
2. {Prepare 1 stick of Cream Cheese (room temp).
3. {Make ready 1/4 cup of Cocoa Powder.
4. {Make ready 1 cup of Powdered Sugar.
5. {Prepare 1 pinch of Salt.
6. {Get 5 oz of Milk Chocolate.

Steps to make Chocolate Cream Cheese Frosting:

1. In a small bowl whisk together your Sugar,Cocoa and Salt. And set that aside..
2. Grab your Butter and Cream Cheese and using an electrical mixer (at high speed) mix that together, until it has a creamy consistency..
3. Set your mixer on low speed, and moderately add in your sugary mix..
4. Now in a separate bowl melt your Chocolate and add that it!.
5. And it's ready to use!.

So that is going to wrap this up for this exceptional food chocolate cream cheese frosting recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Ultimate Pumpkin ravioli with a spinach sauce

Pumpkin ravioli with a spinach sauce.

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, pumpkin ravioli with a spinach sauce. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Pumpkin ravioli with a spinach sauce is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Pumpkin ravioli with a spinach sauce is something which I've loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have pumpkin ravioli with a spinach sauce using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin ravioli with a spinach sauce:

1. {Prepare of Ready made fresh pasta sheets x6.
2. {Prepare 1 of sml Roasted pumpkin or squash.
3. {Prepare 1 of red chilli.
4. {Take 1/2 bag of spinach.
5. {Get 1 tub of creme fraiche.
6. {Prepare of Fresh thyme.
7. {Prepare Handful of Pine nuts.
8. {Make ready 1 of lrge clove of garlic.
9. {Take Handful of mushrooms.
10. {Prepare of Fried Bacon lardons or pancetta optional.

Steps to make Pumpkin ravioli with a spinach sauce:

1. Mix your already roasted pumpkin or squash with a chopped red chilli, garlic clove, salt and pepper then mash..
2. Run your pasta sheets under hot water or pop in a saucepan of boiling water for 30 seconds. Lay the pasta sheet flat and spoon little spots of pumpkin mix on to the sheet, lay another sheet on top then cut with a knife or pizza slice to create little ravilolis.
3. Next prepare your sauce.
4. Simply wilt your spinach, add another garlic clove, season, creme fraiche then fresh thyme..
5. Set your sauce aside then to a pain of boiling water cook your ravilolis for about 4/5 mins. Heat your sauce..
6. Then toss your ravilolis in the sauce.
7. Sprinkle with pine nuts, bacon bits and serve.

So that is going to wrap it up for this exceptional food pumpkin ravioli with a spinach sauce recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Perfect Arrogant Bastard Chili

Arrogant Bastard Chili.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, arrogant bastard chili. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Arrogant Bastard Chili is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are fine and they look wonderful. Arrogant Bastard Chili is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have arrogant bastard chili using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Arrogant Bastard Chili:

1. {Get of Ground beef.
2. {Make ready of Sausage.
3. {Take of Crushed tomatoes.
4. {Get of Tomato paste.
5. {Get of Dark red kidney beans.
6. {Prepare of Chili powder.
7. {Prepare of Onion.
8. {Get of Garlic cloves.
9. {Prepare of Cumin.
10. {Get of Salt.
11. {Take of Ground black pepper.
12. {Make ready of Arrogant bastard beer.
13. {Take of Brown sugar.
14. {Get of Red pepper flakes.

Instructions to make Arrogant Bastard Chili:

1. Toss the meat with 2 tbs. of chili powder in a large bowl and refrigerate a few hours or overnight..
2. Cook meat in large skillet. Transfer meat to slow cooker or soup pot using slotted spoon leaving behind grease..
3. Reduce heat to med- low and add onions. Cook until translucent. Add to pot..
4. Add roasted garlic, cumin, salt, pepper, remaining 3 tbs of chili powder to pot.
5. Stir in tomatoes and paste and beer. Bring to boil then reduce to simmer..
6. Drain beans and add to pot. Grab handful of brown sugar and toss it in. Dump a decent amount of red pepper flakes. Cover and cook at least 3 hours, all day if you can. I usually taste every hour and decide if I need more pepper flakes or sugar.

So that's going to wrap it up for this exceptional food arrogant bastard chili recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Steps to Make Perfect Easy Ice Cream Cake

Easy Ice Cream Cake.

Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, easy ice cream cake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy Ice Cream Cake is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. Easy Ice Cream Cake is something which I have loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have easy ice cream cake using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Ice Cream Cake:

1. {Make ready of Full box of chocolate zingers, unwapped.
2. {Get of Ice cream (I used mint chocolate chip).
3. {Make ready of Oreo cookies crushed, and divided.
4. {Take of Whipped topping.
5. {Make ready of Mint extract, optional( if you're using a different kind of ice cream omit this).

Instructions to make Easy Ice Cream Cake:

1. Line a loaf pan with plastic wrap.
2. Place 6 Zingers at the bottom of the pan frosting side up.
3. Top with ice cream, then half of the cookie crumbs.
4. Place 6 more Zingers on top of that and press down.
5. Cover with plastic wrap and freeze for at least 3 hours.
6. Mix whipped topping and mint extract.
7. An hour before serving remove from freezer and invert onto serving plate. Frost top and sides with whipped cream, then the rest of the crushed cookies return to freezer until ready to serve.

So that's going to wrap it up for this special food easy ice cream cake recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Prepare Super Quick Homemade Shrimp Curry

Shrimp Curry.

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, shrimp curry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Shrimp Curry is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. Shrimp Curry is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook shrimp curry using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Curry:

1. {Get of shrimps.
2. {Prepare of medium sized onion, finely chopped.
3. {Prepare of tomato finely chopped.
4. {Prepare of crushed ginger and garlic.
5. {Get of green cardamom, crushed.
6. {Make ready of black cardamom.
7. {Prepare of black peppercorns.
8. {Take of bay leaf.
9. {Prepare of curry pata / Sweet Neem leaves.
10. {Prepare of asafoetida.
11. {Get of green chillies sliced.
12. {Prepare of Salt.
13. {Take of red chilli powder.
14. {Get of turmeric powder.
15. {Get of Fresh coriander leaves finely chopped for garnish.
16. {Make ready of water.
17. {Prepare of mustard oil.
18. {Prepare of “ cinnamon.

Steps to make Shrimp Curry:

1. Smoke mustard oil and let it cool to room temperature. Add asafoetida, bay leaf, black cardamom, peppercorns and cinnamon..
2. Turn on the flame and sauté the dry spices for a minute..
3. Add finely chopped onion and fry till they turn golden brown..
4. Add crushed ginger- garlic and sauté for a minute..
5. Add chopped tomatoes. Stir and add salt, red chilli powder, turmeric powder and crushed green cardamom..
6. Sauté till oil starts to separate. Add shrimps. Shrimps do not require much time to cook. Once added, give everything a nice stir. Add sliced green chillies and half cup of water..
7. Cover cook for 5-7 minutes, stirring in between. Garnish with freshly chopped coriander leaves. Serve with rice or naan..

So that is going to wrap it up for this special food shrimp curry recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Simple Way to Make Super Quick Homemade Bacon & Parmesan Brussels!

Bacon & Parmesan Brussels!. Bacon is a type of salt-cured pork made from various cuts, typically from the pork belly or from the less fatty back cuts. It is eaten on its own, as a side dish (particularly in breakfasts). Sir Francis Bacon (later Lord Verulam and the Viscount St.

Get the full history and 'making of' right here! Subscribe to Discovery UK for more great clips. He is remembered for the sharp worldly wisdom of a few dozen essays, for his power as a speaker in Parliament and in famous trials, and as a man who claimed all knowledge as.

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, bacon & parmesan brussels!. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Bacon & Parmesan Brussels! is one of the most popular of current trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Bacon & Parmesan Brussels! is something that I've loved my entire life.

Bacon is a type of salt-cured pork made from various cuts, typically from the pork belly or from the less fatty back cuts. It is eaten on its own, as a side dish (particularly in breakfasts). Sir Francis Bacon (later Lord Verulam and the Viscount St.

To get started with this recipe, we have to prepare a few ingredients. You can have bacon & parmesan brussels! using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bacon & Parmesan Brussels!:

1. {Take 5 strips of thick cut bacon.
2. {Prepare 2 tablespoons of butter/ or olive oil.
3. {Make ready 2 cups of brussel sprouts - halved.
4. {Get of Salt/ pepper.
5. {Prepare 4 cloves of fresh garlic-minced.
6. {Get 1/4 of grated Parmesan cheese.
7. {Make ready 3 tablespoons of bacon fat.

I'm probably the best thing you can put in your mouth. Bacon or " bacoun " was a Middle English term used to refer to all pork in general. The term bacon comes from various Germanic and French dialects. It derives from the French bako , Old High German bakko , and Old Teutonic backe , all of which refer to the back.

Instructions to make Bacon & Parmesan Brussels!:

1. Rinse and trim brussel sprouts. Cut in half and set to the side..
2. Largely dice 5 slices of bacon and fry in a cast iron skillet. Once cooked, remove bacon from pan with slotted spoon. Pour out the bacon remaining in pain. Add 3 tablespoons of the bacon fat back into the skillet, along with butter or olive oil. Add Brussels cut side down. Once they are browned begin stirring the Brussels around. Add salt and pepper. Once they are cooked to your liking add in garlic. Toss around being careful not to burn garlic..
3. Add bacon in.. Turn off the stove and as much fresh Parmesan as you like!.

Francis Bacon served as attorney general and Lord Chancellor of England, resigning amid charges of corruption. His more valuable work was philosophical. His father, Sir Nicolas Bacon, was Lord Keeper of the Seal. Crispy, salty and fatty, bacon is the ultimate ingredient that takes any recipe over the top. Here's how to make insanely delicious bacon recipes that everyone will love.

So that is going to wrap it up with this special food bacon & parmesan brussels! recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Make Award-winning Stuffed Pepper Casserole

Stuffed Pepper Casserole.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, stuffed pepper casserole. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Stuffed Pepper Casserole is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Stuffed Pepper Casserole is something that I've loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have stuffed pepper casserole using 22 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Stuffed Pepper Casserole:

1. {Make ready of -stuffed peppers------.
2. {Prepare of large green bell peppers.
3. {Make ready of ground meat, I used beef.
4. {Take of small onion finely chopped.
5. {Prepare of granulated garlic powder.
6. {Prepare of smoked paprika.
7. {Make ready of seasoned salt.
8. {Make ready of seasoned salt.
9. {Make ready of ground cumin.
10. {Get of crumbled cheddar cheese, I used colby.
11. {Get of --Sauce------.
12. {Make ready of raisins.
13. {Get of crushed tomatoes.
14. {Prepare of salt.
15. {Get of maple syrup.
16. {Get of crumbled cheddar cheese I used colby.
17. {Get of basil chopped.
18. {Make ready of oregano.
19. {Prepare of ground turmeric.
20. {Make ready of minced garlic.
21. {Make ready of -----Optional------.
22. {Get of sour cream.

Steps to make Stuffed Pepper Casserole:

1. Preheat oven 350 degrees Fahrenheit.
2. Cut the tops off the peppers, remove the steams and seeds.
3. Mix the meat and spices together.
4. Pack the meat into each pepper.
5. Place the top of peppers back on.
6. The leftover meat brown in a pan..
7. Add spices of the sauce..
8. Add tomatoes and raisins simmer 10 minutes add maple syrup and stir in.
9. Add the peppers in the sauce and bake in oven for 1 hour.
10. Add cheese to tops of peppers where the steam was..
11. Take out of oven.
12. Cut the peppers down the middle and place in a pan.
13. Pour sauce over the top.
14. Add the rest of the cheese.
15. Put into oven for 30 minutes.
16. Serve add sour cream if you like. I hope you enjoy!.

So that's going to wrap this up for this exceptional food stuffed pepper casserole recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Perfect Chicken with broccoli, black beans and rice

Chicken with broccoli, black beans and rice. Keep black beans, a couple of cooked chicken breasts, rice, and a few other ingredients on hand so you can make this quick Mexican-inspired chicken dish anytime. Top the rice with black bean mixture, chicken strips, and Cheddar cheese; garnish with fresh cilantro and dollops of sour cream. Add black beans, pimentos, remaining spices, and balsamic vinegar.

Because it's brimming with veggies in addition to the rice, chicken, beans and cheese, it really is a one-dish meal. Give chicken stew a Southwestern twist with cumin, beans, and convenient frozen bell peppers and onions. MORE+ LESS Stir in all remaining ingredients except cheese.

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken with broccoli, black beans and rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Keep black beans, a couple of cooked chicken breasts, rice, and a few other ingredients on hand so you can make this quick Mexican-inspired chicken dish anytime. Top the rice with black bean mixture, chicken strips, and Cheddar cheese; garnish with fresh cilantro and dollops of sour cream. Add black beans, pimentos, remaining spices, and balsamic vinegar.

Chicken with broccoli, black beans and rice is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. Chicken with broccoli, black beans and rice is something which I've loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken with broccoli, black beans and rice using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chicken with broccoli, black beans and rice:

1. {Make ready of chicken tenders.
2. {Prepare of chopped broccoli.
3. {Take of black beans.
4. {Make ready of cooked brown rice.
5. {Make ready of olive oil.
6. {Prepare of water.
7. {Take of garlic salt.
8. {Make ready of onion powder.
9. {Prepare of seasoned meat tenderizer.
10. {Make ready of garlic salt.
11. {Prepare of black pepper.

Here's what you need: chicken thighs, white rice, chicken broth, olive oil, onion, garlic, fresh cilantro, black beans, lime, salt, pepper. Once cooked, take the chicken out and add in the cilantro, black beans, and the. Chicken with Black Beans and Rice. Beans - Black beans are best for this salad.

Instructions to make Chicken with broccoli, black beans and rice:

1. Boil rice in separate pot (I use brown boil in a bag, its faster). Heat olive oil in pan. Season chicken with 1tbsp garlic salt, onion powder and meat tenderizer, add to pan add water and cover. Cook on medium heat about 10 mins stirring occasionally..
2. When chicken is finished cooking add in chopped broccoli, drained rice, drained black beans and add a dash of garlic salt and pepper. Stir well and cover. Heat on low heat for about 3 mins. Enjoy!.

Herbs - Fresh cilantro and green onions, mmm! Juice - If you're making Mexican food and you don't have limes on Assemble the chicken and rice salad: Add all ingredients to a large bowl, season with salt and pepper and toss. This cheesy chicken and rice is cooked on the stove for a quick one dish dinner. I toss in carrots and broccoli and a little cheddar to make this recipe So, yes, I'm lazy and that's partly why I love this chicken and rice recipe. Not to worry, I also love it because it's kid-friendly, healthy, packing in two.

So that is going to wrap this up for this exceptional food chicken with broccoli, black beans and rice recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

How to Prepare Perfect Chocolate Ice Cream Roll Cake

Chocolate Ice Cream Roll Cake.

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chocolate ice cream roll cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate Ice Cream Roll Cake is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They're nice and they look wonderful. Chocolate Ice Cream Roll Cake is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook chocolate ice cream roll cake using 20 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Chocolate Ice Cream Roll Cake:

1. {Get of CAKE.
2. {Take of cake flour.
3. {Prepare of unsweetened cocoa powder.
4. {Take of baking powder.
5. {Take of salt.
6. {Make ready of large egg at room temperature.
7. {Make ready of granulated sugar, divided use.
8. {Make ready of vanilla extract.
9. {Take of confectioners sugar for dusting.
10. {Make ready of FILLING.
11. {Get of softened ice cream, I used chocolate chip.
12. {Make ready of CHOCOLATE GANACHE FROSTING.
13. {Prepare of heavy whipping cream.
14. {Get of chopped semi sweet chocolate.
15. {Make ready of GARNISH.
16. {Prepare of Lindor white cho chocolate truffles.
17. {Make ready of colored sprinkles.
18. {Take of SERVING SAUCES.
19. {Prepare of recipe Coffee Cream Anglaise, recipe attached in step #16.
20. {Make ready of recipe Hot Fudge Sauce recipe attached in step 16.

Steps to make Chocolate Ice Cream Roll Cake:

1. Preheat oven to 375. Spray a 15 by 10 inch jelly roll.pan with non stick spray. Line pan with parchment paper and spray parchment paper with non stick spray..
2. In a small bowl combine flour, cocoa powder baking powder and salt.
3. . Separate egg yolks and egg whites into separate large bowls. Whites in one bowl, yolks in the other. Beat whites until foamy, gradually add 1/4 cup sugar and beat until stiff peaks..
4. Beat egg yolks with remaining 1/2 cup sugar and vanilla until thick and light, 2 to 3 minutes.fold in flour/chocolate mixture just until combined.
5. Fold 1/4 of egg white mixture into yolk mixture then fold in remaining whites.
6. Spread batter evenly in prepared pan. Bake 12 to 13 minutes until.toothpick comes out clean.
7. Cool 2 minutes on wire rack, meanwhile dust clean dry kitchen towel with confectioners sugar. Run a small sharp knives around edges of cake to release any stuck pieces. Invert cake on prepared kitchen towel and carefully peel of parchment paper.
8. Roll cake up in towel.using towel to roll.in long cylinder, cool on rack while preparing ice cream.
9. Have ice cream.softened enough to be able to spread. Unroll.cake and spread ice cream.evenly over cake.
10. Roll cake up tightly using towel to just help. Don't worry about cracks they will be covered with frosting later Wrap. well in parchment paper and foil and frezze overnight.
11. Make frosting.
12. Place chopped chocolate in a large bowl. Heat cream just until hot in microwave or stovetop, pour over chocolate let sit 1 minute then stir until smooth.
13. Chill mixture until cold at least 2 hours. When ready to frost cake beat. chocolate until creamy.
14. Frost cake with frosting, press truffles in top and add sprinkles. Return to freezer to set frosting.
15. Slice and serve with Coffee Cream Anglaise and Hot Fudge Sauce recipes attached below https://cookpad.com/us/recipes/359845-hot-fudge-sauce https://cookpad.com/us/recipes/339891-coffee-creme-anglaise.

So that's going to wrap it up with this exceptional food chocolate ice cream roll cake recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Award-winning Jay’s Brown Butter and Toffee Chocolate Chip Cookies

Jay’s Brown Butter and Toffee Chocolate Chip Cookies.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, jay’s brown butter and toffee chocolate chip cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Jay’s Brown Butter and Toffee Chocolate Chip Cookies is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. Jay’s Brown Butter and Toffee Chocolate Chip Cookies is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have jay’s brown butter and toffee chocolate chip cookies using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Jay’s Brown Butter and Toffee Chocolate Chip Cookies:

1. {Take of unsalted butter.
2. {Get of all-purpose flour.
3. {Get of baking soda.
4. {Get of kosher salt.
5. {Make ready of (packed) dark brown sugar.
6. {Get of granulated sugar.
7. {Make ready of large eggs, room temperature.
8. {Make ready of vanilla extract.
9. {Prepare of chocolate toffee bars (preferably Skor), chopped into ¼-inch pieces.
10. {Make ready of chocolate wafers (disks, pistoles, fèves; preferably 72% cacao).

Steps to make Jay’s Brown Butter and Toffee Chocolate Chip Cookies:

1. Cook butter in a medium saucepan over medium heat, stirring often, until it foams, then browns, 5–8 minutes. Scrape into a large bowl and let cool slightly. Meanwhile, whisk flour, baking soda, and kosher salt in a medium bowl..
2. Add brown sugar and granulated sugar to browned butter. Using an electric mixer on medium speed, beat until incorporated, about 1 minute. Add eggs and vanilla, increase mixer speed to medium-high, and beat until mixture lightens and begins to thicken, about 1 minute..
3. Reduce mixer speed to low; add dry ingredients and beat just to combine. Mix in toffee pieces and chocolate wafers with a wooden spoon or a rubber spatula. Let dough sit at room temperature at least 30 minutes to allow the flour to hydrate. Dough will look very loose at first, but will thicken as it sits..
4. Place a rack in middle of oven; preheat to 375°. Using a 1½-oz. ice cream scoop, portion out 10 balls of dough and place on a parchment-lined baking sheet, spacing about 3" apart (you can also form dough into ping pong–sized balls with your hands). Do not flatten; cookies will spread as they bake..
5. Bake cookies until edges are golden brown and firm but centers are still soft, 9–11 minutes. Let cool on baking sheets 10 minutes, then transfer to a wire rack and let cool completely..

So that is going to wrap this up with this special food jay’s brown butter and toffee chocolate chip cookies recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Steps to Make Favorite Tuscan Beef Shortrib Eggrolls

Tuscan Beef Shortrib Eggrolls.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, tuscan beef shortrib eggrolls. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Tuscan Beef Shortrib Eggrolls is one of the most favored of current trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Tuscan Beef Shortrib Eggrolls is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tuscan beef shortrib eggrolls using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tuscan Beef Shortrib Eggrolls:

1. {Take 4 cups of my Tuscan Shirt rib recipe meat, bones discarded, recipe in my proile.
2. {Take 2 of cuos shredded Italian cheese blend.
3. {Prepare of Oil for frying.
4. {Take 1 of large egg beaten with 1 tablespoon water—egg wash.
5. {Make ready 10-15 of eggrolls wraooers.
6. {Take of Spicy ranch dressing for dipping, located in my profile.

Steps to make Tuscan Beef Shortrib Eggrolls:

1. Combine short rib meat and cheese in a bowl. Either shred or pulse rib meat with some sauce in the food processor..
2. Assemble eggrolls.
3. Lay a wrapper flat in your work surface, brush the edges with the eggwash.
4. Place some filling on end of wrapper.
5. Fold over sides.
6. And roll to enclose filling.
7. Heat oil in heavy dee[ pan to 350 and fry eggrolls 2 at a time. Until golden.
8. Sprinkle with Romano cheese while hot.
9. Serve with spicy ranch for dipping. Mustard sauce is also good for dipping.

So that's going to wrap this up with this exceptional food tuscan beef shortrib eggrolls recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Quick Moist chocolate cake with whipped cream frosting

Moist chocolate cake with whipped cream frosting. This super moist and decadent Dark Chocolate Cake With Whipped Cream Frosting made a cake lover out of me! So it's no surprise to me that I only have a handful of cake recipes here on Lovely Little Kitchen. But this Dark Chocolate Cake With Whipped Cream Frosting is a game changer for.

First, it is the best-tasting chocolate cake in my family's (considerable) baking repertoire, moist and deeply chocolatey without. Three layers of incredibly moist chocolate cake layers with whipped cream filling and a light sprinkle of grated chocolate. While I love rich decadent chocolate cakes loaded with rich heavy frosting like chocolate ganache, there are times when I just crave for that decadent, yet light and refreshing cake.

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, moist chocolate cake with whipped cream frosting. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Moist chocolate cake with whipped cream frosting is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. Moist chocolate cake with whipped cream frosting is something that I've loved my whole life. They're fine and they look wonderful.

This super moist and decadent Dark Chocolate Cake With Whipped Cream Frosting made a cake lover out of me! So it's no surprise to me that I only have a handful of cake recipes here on Lovely Little Kitchen. But this Dark Chocolate Cake With Whipped Cream Frosting is a game changer for.

To begin with this recipe, we have to prepare a few ingredients. You can cook moist chocolate cake with whipped cream frosting using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Moist chocolate cake with whipped cream frosting:

1. {Get 1 1/3 cups of all-purpose flour.
2. {Get 1 cup of milk.
3. {Get 2 cups of sugar.
4. {Get 3/4 cups of dark cocoa.
5. {Make ready 1 tsp of white vinegar.
6. {Take 1 tsp of baking powder.
7. {Make ready 2 tsp of baking soda.
8. {Make ready 1/2 tsp of salt.
9. {Make ready 3 of eggs.
10. {Take 1/2 cup of veg. oil.
11. {Make ready 1 cup of brewed coffee cold.
12. {Get 1 tsp of vanilla.
13. {Make ready 1 liter of whipped cream.
14. {Prepare as needed of blue food coloring.

Also frost the cake in an air conditioned room if possible to make your job easier. Whip cream can also be stabilized so that it lasts longer out of the fridge. It's my Daughter Zaira's favorite. 🙂. Chocolate Whipped Cream Frosting is the best chocolate frosting you could ever make!!!

Steps to make Moist chocolate cake with whipped cream frosting:

1. Make sour milk by combining milk and vinegar. Set aside.
2. Sift together the flour,sugar,cocoa powder,baking soda,baking powder and salt..
3. In large bowl whisk together the eggs, oil, coffee and vanilla stir in the sour milk..
4. Gradually beat in the flour mixture, mixing just until in corporated..
5. Bake in the preheated oven. For 30mins. Allow cake layerd to cool completely before filling. Mix whipped cream with food coloring and use to decorate.

Undoubtedly this is one of the basic frosting recipes that every baker needs to know. Light, smooth, moist, airy, sturdy and not so sweet makes it an ideal frosting for cakes, cupcakes, brownies and. · moist chocolate cake recipe in cooker, super moist eggless chocolaty cake with step by step photo/video This Chocolate Cake with Whipped Cream Frosting is a simple and easy to prepare chocolate cake recipe that uses two favorite foods: chocolate cake and chocolate whipped cream. Yellow Butter Cake with Chocolate Buttercream. A moist chocolate cake topped with a mocha-flavored ganache that has been whipped to soft peaks. Make the Frosting: Place the chocolate, butter and espresso powder in a large bowl.

So that is going to wrap this up for this special food moist chocolate cake with whipped cream frosting recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Make Perfect Kale Coleslaw with Yoghurt Dressing

Kale Coleslaw with Yoghurt Dressing.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, kale coleslaw with yoghurt dressing. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Kale Coleslaw with Yoghurt Dressing is one of the most well liked of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. Kale Coleslaw with Yoghurt Dressing is something that I've loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook kale coleslaw with yoghurt dressing using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Kale Coleslaw with Yoghurt Dressing:

1. {Get 2 of large stems of Kale *thick stems removed, thinly sliced.
2. {Take 1 of Carrot *thinly sliced into strips.
3. {Make ready 2-3 leaves of Red Cabbage *thinly sliced.
4. {Take 1 of small Beetroot *thinly sliced into strips, rinsed.
5. {Get 2 tablespoons of Seeds *e.g. Pepita (Pumpkin Seeds), Sunflower Seeds, Sesame Seeds.
6. {Prepare of Dressing.
7. {Prepare 3 tablespoons of Plain Greek Yogurt.
8. {Prepare 1 tablespoon of Japanese Mayonnaise.
9. {Take 1/4 teaspoon of Grated Garlic *OR 1/2 teaspoon Garlic Powder.
10. {Make ready 1 tablespoon of White Wine Vinegar OR Lemon Juice.
11. {Take 1 teaspoon of Sugar *OR Honey, Maple Syrup, other sweetening.
12. {Take 1/2 teaspoon of Herbs of your choice *I used dry Italian Herb Mix.
13. {Get of Salt & Black Pepper.
14. {Prepare of *Note: 'My Buttermilk Dressing' is also good for this salad. Find it at https://cookpad.com/uk/recipes/12506033-my-buttermilk-dressing.

Instructions to make Kale Coleslaw with Yoghurt Dressing:

1. Place all the Dressing Ingredients in a small bowl, mix well and season with Salt and Pepper..
2. In a large bowl, combine all vegetables. Drizzle in the dressing and mix thoroughly. Add extra Salt & Pepper if required. Cover with plastic wrap and refrigerate for 20 to 30 minutes..
3. Add the Seeds and combine well and serve..

So that is going to wrap this up for this special food kale coleslaw with yoghurt dressing recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Easiest Way to Prepare Super Quick Homemade Mira's Easy Chocolate Frosting

Mira's Easy Chocolate Frosting.

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, mira's easy chocolate frosting. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mira's Easy Chocolate Frosting is one of the most well liked of current trending foods on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Mira's Easy Chocolate Frosting is something that I've loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook mira's easy chocolate frosting using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mira's Easy Chocolate Frosting:

1. {Take 1 cup of Butter (softened).
2. {Prepare 1/2 cup of Cocoa Powder (sifted).
3. {Prepare 1/2 tbsp of Milo Powder.
4. {Take 5 cup of Icing Sugar/Powdered Sugar.
5. {Take 1 tsp of Vanilla Extract.
6. {Prepare 3 tbsp of Full Cream Milk.

Instructions to make Mira's Easy Chocolate Frosting:

1. In a bowl, mix butter, cocoa powder and Milo powder..
2. Next, gradually adds icing/powdered sugar. Add in vanilla..
3. Beat until well combined. Add in milk, one tablespoon at a time until it reached desired consistency. You can add more milk, depends on the consistency that you wanted..

So that's going to wrap this up for this special food mira's easy chocolate frosting recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

How to Prepare Perfect Chicken Fajitas

Chicken Fajitas.

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken fajitas. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Fajitas is one of the most popular of current trending meals in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Chicken Fajitas is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have chicken fajitas using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Fajitas:

1. {Make ready 4 Tbs of canola oil, divided.
2. {Make ready 2 Tbs of lime juice.
3. {Get 1 1/2 tsp of seasoned salt.
4. {Take 1 1/2 tsp of dried oregano.
5. {Prepare 1 1/2 tsp of ground cumin.
6. {Make ready 1 tsp of garlic powder.
7. {Prepare 1/2 tsp of chili powder.
8. {Prepare 1/2 tsp of paprika.
9. {Make ready 1/2 tsp of crushed red pepper flakes, optional.
10. {Take 1 1/2 lb of boneless skinless chicken breast, cut into thin strips.

Instructions to make Chicken Fajitas:

1. In a large bowl, combine 2 tablespoons oil, lime juice, and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours..
2. In a large cast-iron or other heavy skillet, saute peppers and onions in remaining oil until crisp-tender. Remove and keep warm..
3. Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through..
4. Spoon filling down the center of tortillas; fold in half. Serve with desired toppings..

So that is going to wrap it up with this special food chicken fajitas recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Award-winning Simple vegetable samosa

Simple vegetable samosa. This easy recipe for vegetable samosa uses puff pastry, eliminating the need for making and frying the dough while maintaining the classic flavors. Serve up these crisp vegan samosas as a tasty starter or side dish with your favourite curry. They also make great buffet food for your next party.

Indian vegetarian samosas stuffed with No two samosas are ever identical in shape and colour — you could say they're as unique as we are. Make your own vegetable samosa with this easy recipe. Using filo pastry makes samosa making a breeze.

Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, simple vegetable samosa. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This easy recipe for vegetable samosa uses puff pastry, eliminating the need for making and frying the dough while maintaining the classic flavors. Serve up these crisp vegan samosas as a tasty starter or side dish with your favourite curry. They also make great buffet food for your next party.

Simple vegetable samosa is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They're fine and they look fantastic. Simple vegetable samosa is something which I've loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook simple vegetable samosa using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Simple vegetable samosa:

1. {Prepare of boiled potatoes,cut into small cubes.
2. {Take of tomato cut into small cubes.
3. {Get of bunch coriander leaves chopped.
4. {Prepare of green chilli (if chilli is required).
5. {Make ready of Salt.
6. {Get of Maanda(samosa sheets).
7. {Prepare of Salt.
8. {Take of Oil for frying.

Learn to make this pastry at home from scratch, step by step, with a vegetarian filling, plus a simple folding technique. Super Crispy Vegetable Samosas that are full of peas and potatoes and infused with just enough spices and heat. Crispy Vegetable Samosas with a bright, spicy cilantro mint dipping sauce is just what your Friday night needs. These herbs are blended with fresh chili, ginger, garlic, lemon juice, and a few simple spices.

Instructions to make Simple vegetable samosa:

1. Mix all the vegetables.add in salt and mix well..
2. Fold the samosa sheets and stuff it with the veg mix.fry in medium hot oil until golden brown.Serve with lemon slices..

Vegetable samosas are one of my favorite Indian restaurant dishes. The freshly cooked veggie center folded in a thin-crusted pastry always turns out to be what I expect: delightful. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. Crispy samosas—whether you are having them as a snack or appetizer—are an iconic Indian snack that can be found at street stalls and restaurants all over India. Notes: When defrosting the pastry, make sure not to thaw for more than Seal each samosa with the flour glue as and when they are made.

So that is going to wrap this up with this exceptional food simple vegetable samosa recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Steps to Make Speedy Pumpkin Soup

Pumpkin Soup.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, pumpkin soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pumpkin Soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Pumpkin Soup is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook pumpkin soup using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Soup:

1. {Take of pumpkin.
2. {Prepare of Black pepper.
3. {Make ready of Salt.
4. {Make ready of Paprika powder.

Instructions to make Pumpkin Soup:

1. Wash the pumpkin and slice.
2. Boil them till soft and keep aside.
3. Prepare the spices aside.
4. Fry onions and add tomatoes the add the spices needed.
5. Add the mashed pumpkin and mix..
6. Add some water and stir then add salt. Serve.

So that is going to wrap it up with this special food pumpkin soup recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Any-night-of-the-week Echor Chingri

Echor Chingri.

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, echor chingri. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Echor Chingri is one of the most favored of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Echor Chingri is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have echor chingri using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Echor Chingri:

1. {Prepare of Echor or Jackfruit -(1).
2. {Get of Potato.
3. {Take of Prawns.
4. {Get of Turmeric powder.
5. {Get of Salt and sugar.
6. {Take of Cumin powder -1.
7. {Take of Coriander powder -1.
8. {Take of Tomato.
9. {Get of Garlic.
10. {Get of Onion.
11. {Take of Bay.
12. {Get of Cinnamon.
13. {Make ready of Dry red chilli.
14. {Take of Mustard oil/Ghee to cook.
15. {Take of Garam masala powder.

Instructions to make Echor Chingri:

1. Rub mustard oil in palm. Cut jackfruit into cubes. Then boil water in kadai. Put the jackfruit cubes in the water. Boil it till the jackfruit cubes becomes soft and tender. Then drain out the water. Also boil potatoes..
2. Take tomato, onion and garlic cloves. Chop them into pieces. Put in a grinder and blend into fine paste..
3. Take prawns. Wash them and cut into halves. Sprinkle salt and turmeric powder on the prawns. Fry them and set aside..
4. Now temper the same oil with bay leaf, cinnamon sticks and dry red chilli..
5. Then add the masala paste in the same oil..
6. Saute for a while. Add the chopped potatoes and jackfruit cubes slowly in the pan. Cook till the masala paste coats the jackfruit cubes and potatoes..
7. Add salt, turmeric powder, cumin powder and coriander powder. Cook for few minutes more. Add water. Cook for few minutes more but don't cover..
8. Sprinkle garam masala powder and finish cooking. Transfer to a bowl and serve with hot rice..

So that's going to wrap this up for this special food echor chingri recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Super Quick Homemade Easy Peasy Lasagna

Easy Peasy Lasagna.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy peasy lasagna. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Easy Peasy Lasagna is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They're fine and they look wonderful. Easy Peasy Lasagna is something that I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook easy peasy lasagna using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Easy Peasy Lasagna:

1. {Make ready of Sauce.
2. {Get 1 of Classico Italian Sausage.
3. {Get 1 of Classico Tomato and Basil.
4. {Make ready 15 oz of Tomato Sauce.
5. {Get of Meat.
6. {Get 2 lb of Sicilian Sausage.
7. {Make ready of Cheese.
8. {Make ready 2 lb of Graded Mozzarella.
9. {Make ready 5 oz of Graded Provolone.
10. {Prepare of Noodles.
11. {Get 16 oz of Lasagna Noodles.

Steps to make Easy Peasy Lasagna:

1. In a large pot, brown sausage on medium-low heat..
2. Add classico sauces and Tomato sauce. Reduce heat to low. Cook covered for 8 minutes stirring frequently to break up sausage into small chunks..
3. Add very small amount of sauce to bottom of casserole dish. Layout noodles evenly so they do not overlap for your bottom layer..
4. Add meat and sauce onto top of bottom layer of noodles..
5. Add an even amount provolone and mozzarella on top of sauce..
6. Add second layer of noodles evenly. Cover layer with sauce and sausage. Cover with even layer of provolone and mozzarella..
7. Add top layer of lasagna noodle evenly. Top with sauce and cheese as last two layers. Cover now with extra amounts of cheese..
8. Remember to pack down each layer as you go evenly..
9. Preheat oven to 375°F. Cook for 20 minutes at 375°F. Remove and let stand for 10 minutes..
10. Cut and serve...

So that's going to wrap this up with this special food easy peasy lasagna recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Make Quick Chingri diye Aloo Potoler Dalna (Parwal Prawns Curry - Bengali style)

Chingri diye Aloo Potoler Dalna (Parwal Prawns Curry - Bengali style).

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, chingri diye aloo potoler dalna (parwal prawns curry - bengali style). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chingri diye Aloo Potoler Dalna (Parwal Prawns Curry - Bengali style) is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They're nice and they look wonderful. Chingri diye Aloo Potoler Dalna (Parwal Prawns Curry - Bengali style) is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chingri diye aloo potoler dalna (parwal prawns curry - bengali style) using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chingri diye Aloo Potoler Dalna (Parwal Prawns Curry - Bengali style):

1. {Prepare of Potol (Parwal/Pointed Gourd), scraped & chopped into roundels.
2. {Make ready of potato, cubed.
3. {Take of prawns, deveined & cleaned.
4. {Prepare of mustard oil.
5. {Prepare of cinnamon stick.
6. {Take of green cardamoms.
7. {Take of cloves.
8. {Get of bay leaves.
9. {Prepare of cumin seeds.
10. {Make ready of ginger-garlic paste.
11. {Take of roasted cumin powder.
12. {Take of roasted coriander powder.
13. {Get of turmeric powder.
14. {Take of fresh chilies, slit.
15. {Take of red chilli powder.
16. {Get of ghee.
17. {Make ready of tomato, chopped.
18. {Prepare of coriander leaves, chopped.
19. {Prepare of garam masala powder.
20. {Prepare of salt.

Steps to make Chingri diye Aloo Potoler Dalna (Parwal Prawns Curry - Bengali style):

1. Heat oil and fry the prawns till golden brown. Drain and keep aside. In the same oil fry the potato and parwals separately till light brown. Keep aside..
2. Heat the remaining oil & temper with bay leaves, cinnamon, cardamoms, cloves and cumin seeds. Saute for a few seconds..
3. Add ginger-garlic paste, cumin powder, coriander powder, turmeric powder and red chilli powder mixed with 1/4 cup water. Saute till the oil separates..
4. Now add the fried parwals, potatoes, prawns, slit chilies and salt to taste. Mix everything well and stir fry for 2 minutes..
5. Add 2 cups water & simmer, covered on a low flame till the gravy thickens and the parwals turns soft..
6. Add tomato & garam masala powder. Cover and cook further for 2 minutes..
7. When done, add ghee and mix well. Switch off the flame..
8. Garnish with coriander leaves & serve with either plain steamed rice, chapati or poori..

So that's going to wrap this up for this special food chingri diye aloo potoler dalna (parwal prawns curry - bengali style) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Steps to Prepare Ultimate Shepherds Pie

Shepherds Pie.

Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, shepherds pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shepherds Pie is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Shepherds Pie is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook shepherds pie using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Shepherds Pie:

1. {Prepare of Shepherds Meat.
2. {Prepare of onion, diced.
3. {Take of butter.
4. {Prepare of olive oil.
5. {Make ready of garlic, crushed.
6. {Get of Salt and freshly ground black pepper.
7. {Get of tomato paste.
8. {Prepare of lean ground beef.
9. {Take of beef stock.
10. {Get of Worcestershire sauce.
11. {Make ready of frozen or fresh peas.
12. {Make ready of Cheesey Mashed Tater Topping.
13. {Get of butter.
14. {Get of Idaho taters.
15. {Take of sour cream.
16. {Get of sharp chedder.
17. {Take of Salt and pepper.

Instructions to make Shepherds Pie:

1. Pie Meat: Add butter and oil to a large skillet on medium heat. Saute onions until tender about 10 min. Season with salt and pepper. Add the tomato paste, then the ground beef and cook until beef is no longer pink about 10 minutes. Add the Worcestershire sauce and beef stock. Season with salt and pepper, to taste. Cook and simmer for another 10 minutes. Mix in peas. Transfer mixture to an oven-proof baking dish and spread evenly..
2. Cheesey Taters: Fill a large saucepan with cold water. Add potatoes to the water and bring to a boil. Let potatoes cook until soft about 20 minutes. Once the potatoes are at a desired density, drain the potatoes and place them back into the saucepan for mashing. Add butter and sour cream and begin to mash potatoes into a semi smooth consistency. Once at desired texture season with salt and pepper..
3. Place mashed potato on top of ground beef mixture and spread out evenly, once the top surface has been covered, rake through with a fork so that there are peaks that will brown nicely. Place the dish into the preheated oven and cook until browned about 20 minutes. Spoon out the shepherd's pie sprinkle shredded cheese on top and serve..

So that's going to wrap it up with this exceptional food shepherds pie recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Steps to Prepare Super Quick Homemade Stuffed veg hotdogs

Stuffed veg hotdogs.

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, stuffed veg hotdogs. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stuffed veg hotdogs is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. Stuffed veg hotdogs is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have stuffed veg hotdogs using 19 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed veg hotdogs:

1. {Make ready 1/2 cup of chopped cabbage.
2. {Take 2 Tsp of carrot greted.
3. {Make ready 2 Tsp of chopped Capsicum.
4. {Take 2 Tsp of chopped spinich.
5. {Get 2 of chopped mushroom.
6. {Make ready 1 Tsp of grated garlic.
7. {Get 2 Tsp of chopped onions.
8. {Get 2 Tsp of sweet corns.
9. {Make ready 1 of chopped chilli.
10. {Make ready 1 Tsp of chopped coriander.
11. {Take 1 Tsp of crushed black pepper.
12. {Make ready 1 Tsp of oregano.
13. {Take 1 Tsp of chilli flakes.
14. {Make ready 1 Tsp of salt.
15. {Make ready 2 Tsp of butter.
16. {Make ready 1 Tsp of tomato kectup.
17. {Take 2 Tsp of mayonnaise.
18. {Make ready 2 Tsp of pizza sauce.
19. {Take 2 Tsp of cheese.

Steps to make Stuffed veg hotdogs:

1. Take a pan put Butter,let it heat.
2. Add Garlic,saute it,.
3. Add onion,saute it..
4. Add all chopped veggies..
5. Add black pepper, chilli flakes,salt,mix it..
6. Add all things,mix it very well..
7. Slit the hot dog..
8. Spread some mayonnaise in both parts.The hot dogs will not be separated..
9. Put the mixture in it..
10. Spread some mayonnaise and cheese on the top..
11. Bake it in the preheated oven at 180 fdegree or 10 minutes..
12. Now it is ready to eat..
13. No sauces required..

So that's going to wrap it up with this special food stuffed veg hotdogs recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Prepare Ultimate Vegetable Egg Fried Rice

Vegetable Egg Fried Rice.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, vegetable egg fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegetable Egg Fried Rice is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Vegetable Egg Fried Rice is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook vegetable egg fried rice using 24 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetable Egg Fried Rice:

1. {Prepare of Vegetable Egg fried rice...
2. {Prepare of Rice.
3. {Get of Egg.
4. {Take of Carrot 3 small cutted.
5. {Prepare of Potato 4-5 in cubes.
6. {Make ready of Pea.
7. {Prepare of Green chilli.
8. {Make ready of Onion 6 (3 chopped).
9. {Get of Tomato.
10. {Get of Red chilli Powder.
11. {Prepare of Soya sauce.
12. {Get of Sirka.
13. {Take of Black peper powder.
14. {Take of Black peper (10-12).
15. {Get of Daarcheeni 2 tukre (2 inch).
16. {Take of Zeera.
17. {Get of Badi Elaichi.
18. {Take of long.
19. {Take of Coconut milk powder.
20. {Take of Knowr Cubes 2 packet.
21. {Make ready of Garlic paste.
22. {Get of lehson 3 dane.
23. {Make ready of Chinees Salt.
24. {Take of Normal Salt As per taste.

Steps to make Vegetable Egg Fried Rice:

1. First fry all vegetables in 1 tsp oil and low flame. then set a side..
2. In another pot take some oil add onion and tomato paste. bhunafy it. add red chilli powder,black pepper, soy sauce, sirka, long, Elaichi, dar chini, salt and fried vegetables..
3. Cook for few min add knorr cubes. cook it. add boiled rice.and make a layer..
4. Keep on steam for 15,20 min. Now it's ready to serve..

So that's going to wrap this up with this special food vegetable egg fried rice recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Steps to Prepare Any-night-of-the-week Diet recipe - Chicken breast fillets - batch cooking used Sous vide

Diet recipe - Chicken breast fillets - batch cooking used Sous vide.

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, diet recipe - chicken breast fillets - batch cooking used sous vide. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Diet recipe - Chicken breast fillets - batch cooking used Sous vide is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. Diet recipe - Chicken breast fillets - batch cooking used Sous vide is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook diet recipe - chicken breast fillets - batch cooking used sous vide using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Diet recipe - Chicken breast fillets - batch cooking used Sous vide:

1. {Get 800 g of Chicken breast fillets.
2. {Make ready of Salt.
3. {Take of Pepper.
4. {Make ready of Oregano.
5. {Take of Extra virgin olive oil.

Steps to make Diet recipe - Chicken breast fillets - batch cooking used Sous vide:

1. Salt, pepper, oregano and put in a bag and olive oil a bit. Massage the chicken from over the bag..
2. Put the bag in the bathtub. Sous vide devices are getting cheaper. Used to be only in professional kitchen, now available anywhere, maybe search the one at Amazon!.
3. Set 70 celsius for 45 min of bathing. Time to go out for jogging!! If you'd like it a bit more pink, then 65 celsius. Depending on sous vide machine, there are load of suggestions..
4. Done. Keep the chicken in fridge so that you can eat, as needed. The easiest is salad. Balsamic vinegar, parmigiana reggiano are my favourite add ons..
5. Pack it, and keep it in the fridge.

So that is going to wrap it up for this exceptional food diet recipe - chicken breast fillets - batch cooking used sous vide recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Simple Way to Prepare Homemade My Shepherd's pie

My Shepherd's pie.

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, my shepherd's pie. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My Shepherd's pie is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. My Shepherd's pie is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook my shepherd's pie using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Shepherd's pie:

1. {Make ready 1 lb of ground turkey or chop meat.
2. {Get 1 of small onion.
3. {Take 1 can of beef broth.
4. {Prepare 1 can of corn kernals.
5. {Make ready 1 of worcestershire sauce.
6. {Get 1 of green beans fresh or canned.
7. {Prepare 1 clove of garlic.
8. {Take 3 medium of potatoes.
9. {Make ready 1 of cheddar cheese.
10. {Take 1 of milk.
11. {Make ready 1 of salt and pepper.
12. {Take 2 tbsp of butter.

Steps to make My Shepherd's pie:

1. * i only use about a 1/4 of the can of beans and corn* Dice onions and mince garlic. Dice green beans into 1/4" bits. Mince garlic. Saute onions in a tablespoon of olive oil until starting to turn transparent. Then add beans, garlic and corn. Season with salt and pepper. Cook approx 5 mins..
2. When veggies are done put in a bowl or plate to the side. Then start cooking turkey meat in same pan. Ground it up kinda like you would do a taco meat or chili. Cook fully. Then drain any fat..
3. Throw veggies and meat back into pan. Add the 1/4 cup of beef broth and a good couple of squirts of Worcestershire sauce. Saute until the broth has been reduced a touch. About 5 to 7 mins. Taste to see if it needs salt and pepper. Turn off heat. Place to side..
4. Boil a pot of water. Peel and cube potatoes. When fork tender. Drain water. Save a nice helping handful of cheese for topping. In bowl add potatoes, milk butter, cheddar cheese, salt and pepper. Mash the way you like your mash potatoes. I use a hand masher cause I like mine kinda thick..
5. Pour meat and veggies into a corningware or Pyrex oven safe bowl or deep pan. Whatever you got that's deep. Then top with potatoes. Spread evenly so all the meat is covered. Then top off with extra cheese..
6. Bake or broil in a hot ass oven until cheese is nice a melted. Serve and enjoy. Be careful cause its going to be hot.

So that is going to wrap it up with this special food my shepherd's pie recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Award-winning Medium size Prawn 🍤 curry

Medium size Prawn 🍤 curry. Goan Prawn Curry with Coconut is a spicy, sour curry that comes from Goa and is also called Ambot Tik. Just serve this with steamed rice and you have a truly satisfying meal! But you can easily use small or medium sized prawns, but I would recommend doubling the quantity for this recipe.

To make prawn curry, start by heating up some vegetable oil, cinnamon sticks, and cardamom pods and cloves over medium heat in a large frying pan. Contribute to prawnpdf/prawn development by creating an account on GitHub. # Prawn comes with support for most of the common page sizes so you'll only need. # to provide specific values if your intended format is not supported. Prawn curry (shrimp curry) cooked to perfection!

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, medium size prawn 🍤 curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Medium size Prawn 🍤 curry is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes delicious. Medium size Prawn 🍤 curry is something which I've loved my whole life. They are nice and they look fantastic.

Goan Prawn Curry with Coconut is a spicy, sour curry that comes from Goa and is also called Ambot Tik. Just serve this with steamed rice and you have a truly satisfying meal! But you can easily use small or medium sized prawns, but I would recommend doubling the quantity for this recipe.

To begin with this recipe, we must prepare a few components. You can cook medium size prawn 🍤 curry using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Medium size Prawn 🍤 curry:

1. {Get of prawn 🍤.
2. {Make ready of Gravy:.
3. {Take of Big size Onion roughly chopped.
4. {Prepare of red chilli (sabut).
5. {Take of garlic cloves.
6. {Make ready of small green cardamom.
7. {Make ready of bay leaf.
8. {Take of chinamon stick.
9. {Get of cumin seeds.
10. {Get of cloves.
11. {Get of coriander powder.
12. {Make ready of red chilli powder.
13. {Take of turmeric powder.
14. {Make ready of Tomato finely chopped.
15. {Get of meat masala powder.
16. {Get of Salt.
17. {Prepare of water.
18. {Take of Mustard Oil.
19. {Prepare of Garnishing: coriander leaves.

To clean the prawns/shrimp - I made a separate post Shrimp Curry. Heat a saucepan or pan over medium high heat, and add the coconut oil. The cook time will vary according to the size of the prawns too, so just keep an eye on them as they cook. Prawn curry or prawns curry is a gravy based masala prawn curry made using shrimp in south indian style using Fish and prawn curries are usually common in coastal regions.

Instructions to make Medium size Prawn 🍤 curry:

1. First, make paste for all dry masala except tomato..
2. Now take a heavy bottom pan and pour oil. Wait for the oil to smoke. Then fry the masala paste. Then add there turmeric powder, red chilli powder, dhania powder, salt and cook it in medium flame for 4 to 5 mins. Till all its raw smell goes up..
3. Then add chopped tomatoes and cook it for 2 mins. Then add fried prawn to it and again cook it with the masala in low flame. Now add water for the gravy. Cook it for 15 mins and low the flame and cover the lid..
4. Now add meat masala to the gravy. Then add coriander leaves. It's ready turn the flame off the flame and have this with steam 🍚 rice..

My uncle really liked it and i still. Find prawn curry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Goan Prawn Curry is a perfect tropical side to savour on a sunny day. For the correct size, please use the asos.com size guide for measurements & fitting tips.

So that's going to wrap it up for this exceptional food medium size prawn 🍤 curry recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Step-by-Step Guide to Make Any-night-of-the-week Chestnut Buns

Chestnut Buns.

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, chestnut buns. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chestnut Buns is one of the most popular of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Chestnut Buns is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chestnut buns using 16 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Chestnut Buns:

1. {Prepare of For the dough.
2. {Make ready 170 grams of Bread (strong) flour.
3. {Get 20 grams of Whole wheat flour (cake flour type).
4. {Prepare 5 grams of Roasted wheat germ.
5. {Take 5 grams of Pure cocoa powder.
6. {Get 15 grams of Soft brown sugar.
7. {Prepare 3 grams of Salt.
8. {Prepare 3 grams of Dry yeast.
9. {Get 1/2 of of a large egg Egg.
10. {Take 80 of to 90 ml Milk.
11. {Prepare 10 grams of Butter.
12. {Take 1 of Poppy seeds.
13. {Prepare 1 of the egg left over from making the dough Egg for glazing.
14. {Get of For the paste filling.
15. {Make ready 1 small of jar Sweet chestnuts in sugar syrup.
16. {Prepare 200 grams of Mashed sweet potatoes.

Instructions to make Chestnut Buns:

1. I bought this jar of chestnuts in sugar syrup at a 100 yen shop. It contains 145 g, of which 75 g is solid. There were 10 chestnuts, so I chopped up 4 to mix into the sweet potato paste, and used the rest whole, one per bun..
2. Make the sweet potato paste filling. Put the mashed sweet potatoes and the chestnuts in syrup in a pan (add the syrup) and simmer to reduce. Add sugar if you like..
3. Prepare the bread dough. Put all the ingredients from the flour to the salt in the ingredient list in a bowl (keep the salt and yeast apart in the bowl). Warm the milk in the microwave, and pour over the yeast. Start mixing and kneading the dough..
4. Add the butter halfway through and knead it in. Round the dough off into a smooth ball, cover with a tightly wrung out moistened kitchen towel and plastic wrap, and leave for the 1st rising until doubled in volume..
5. Punch down the dough and divide it. I divided it into 6 portions this time. Cover the dough with a moist kitchen towel again and rest for 15 minutes..
6. Deflate the dough again, and form into buns with the paste filling. I made round buns first and then kind of made them into chestnut shapes. Place the buns with the seam sides down on a baking sheet lined with parchment paper..
7. Cover again with the moistened kitchen towel and plastic wrap, and leave for the 2nd rising. It's done when it has doubled in volume. Pinch the pointy ends to make the buns more chestnut shaped..
8. Brush the buns with the remaining egg, and sprinkle on the white poppy seeds. Bake at 180°C for about 13 minutes and they're done!.
9. The buns are about this size..
10. They look like this in the middle. I used 45 g of paste filling per bun and had some left over, so if you stuff the buns a bit more you should be able to use it all up..
11. I these are made with dark brown sugar (20 g) instead of light brown sugar. The buns became a little bit darker..
12. This one is stuffed half and half withChestnut paste and chunky red bean paste..

So that is going to wrap it up with this exceptional food chestnut buns recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Steps to Prepare Favorite Matt's Stuffed Pepper Mac

Matt's Stuffed Pepper Mac.

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, matt's stuffed pepper mac. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Matt's Stuffed Pepper Mac is one of the most popular of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Matt's Stuffed Pepper Mac is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook matt's stuffed pepper mac using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Matt's Stuffed Pepper Mac:

1. {Take of Main Ingredients.
2. {Make ready 1 box of macaroni.
3. {Make ready 2 lb of ground beef.
4. {Take 1 lb of can of Hunt's Tomato Sauce.
5. {Make ready 1 lb of can of Hunt's Diced Basil, Garlic & Oregano Tomatoes.
6. {Prepare 1 of (gutted) diced green pepper.
7. {Get 1 packages of button mushrooms.
8. {Prepare 1 of basil.
9. {Get 1 of black pepper.
10. {Prepare 1 of oregano.
11. {Take 1 of Optional: Parmesan or chedder.

Steps to make Matt's Stuffed Pepper Mac:

1. Brown the beef and drain.
2. Boil half pot of water and cook macaroni while continuing to Step 3.
3. Mix beef in pot with all other ingredients and cook for 45 mins to and hour on med/high.
4. Serve in bowl on top of macaroni and sprinkle Cheddar or Parmesan cheese to taste.

So that is going to wrap it up with this exceptional food matt's stuffed pepper mac recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Any-night-of-the-week Robbie's Chicken Enchilada Casserole

Robbie's Chicken Enchilada Casserole.

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, robbie's chicken enchilada casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Robbie's Chicken Enchilada Casserole is one of the most popular of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Robbie's Chicken Enchilada Casserole is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have robbie's chicken enchilada casserole using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Robbie's Chicken Enchilada Casserole:

1. {Take 2 1/2 cup of cooked, boneless, skinless, chicken breast.
2. {Make ready 1/2 cup of Chopped Green bell pepper.
3. {Take 1 cup of chopped onion.
4. {Prepare 1 can of 8oz chopped green chili pepper.
5. {Prepare 1 can of 4oz chopped jalapeno.
6. {Take 2 1/2 cup of Chicken broth.
7. {Make ready 1 cup of sour cream.
8. {Get 2 cup of Sharp shredded cheese.
9. {Make ready 5 tbsp of butter.
10. {Take 1/4 of all-purpose flour.
11. {Get 1 1/4 tsp of ground cumin.
12. {Get 3/4 tsp of salt.
13. {Get 12 of -6 inch corn tortilla.

Instructions to make Robbie's Chicken Enchilada Casserole:

1. Pre-heat oven to 350 and cook chicken til the liquid runs clear, then shred(2 1\2 cups is about 4 chicken breast).
2. While the chicken is cooking. Melt 2 Tbsp butter in a skillet, saute the chopped onion and green bell pepper till tender..
3. Combine the shredded chicken, onion, bell pepper, jalapeno and green chili pepper in a medium bowl; set aside..
4. In the same skillet melt the other 3 Tbsp of butter. Blend in the Flour, cumin and salt. Stir in the chicken broth all at once. Cook and stir until thickened and bubbly, remove from heat. Stir in the sour cream and a 1/2 cup cheese. Mix well..
5. Mix 1/2 cup of sauce into the chicken mixture..
6. This part gets a little messy. Using a 9x9 casserole dish(can use a 8x8 also or something close to it). While the sauce is still warm but not hot, use your hands and Take a corn tortilla and dip both sides of it into the sauce mix then add a big spoon full of the chicken mixture, roll, place face down in the casserole dish, then repeat till mixture is gone or till the casserole dish is full. Should be about 2 layers. This part is alot easier if one person holds and rolls the sauce covered corn tortilla and another puts the mixture on it..
7. Sprinkle the remaining cheese on top..
8. Place the casserole dish on a cookie sheet to prevent it bubbling over into the oven..
9. Bake at 350°F for 25-30 minutes till cheese looks nice and golden brown an bubbly. Let cool for about 10 minutes. Enjoy :).

So that is going to wrap this up with this special food robbie's chicken enchilada casserole recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!