Extra buttery shortbread with triple chocolate chunks.
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, extra buttery shortbread with triple chocolate chunks. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Extra buttery shortbread with triple chocolate chunks is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. Extra buttery shortbread with triple chocolate chunks is something which I've loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have extra buttery shortbread with triple chocolate chunks using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Extra buttery shortbread with triple chocolate chunks:
- {Take 250 grams of unsalted butter.
- {Take 125 grams of caster sugar.
- {Take 330 grams of plain flour.
- {Get 1 packages of large milkybar,cut into chunks.
- {Get 1 packages of large dairy milk,cut into chunks.
- {Take 1 packages of large dark chocolate of your choice,cut into chunks.
Instructions to make Extra buttery shortbread with triple chocolate chunks:
- Mix together all the sugar and flour and crumble the butter into the mix until it resembles sand..
- Slowly start to knead the mixture all together into a paste and add the chocolate chunks. Pre heat the oven to Gas mark 4. Set out a baking tray with either tin foil or baking paper as the base..
- Roll out the mixture and cut into medium sized squares,roughly 6×6 cm and 1cm thick. Place onto the tray making sure there is a 2cm space between each biscuit..
- Place into the oven and cook for 20-30 mins until pale (not brown). Leave to cool for 10 minutes..
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