Recipe of Speedy Shahi Navratna Kofta Curry

Recipe of Speedy Shahi Navratna Kofta Curry

Shahi Navratna Kofta Curry.

Shahi Navratna Kofta Curry

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, shahi navratna kofta curry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Shahi Navratna Kofta Curry is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They are fine and they look fantastic. Shahi Navratna Kofta Curry is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shahi navratna kofta curry using 30 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Shahi Navratna Kofta Curry:

  1. {Prepare of For Kofta.
  2. {Prepare 1 Cup of Chana Dal.
  3. {Take 3/4 Cup of Paneer.
  4. {Prepare 2 slices of bread.
  5. {Make ready 1/4 Cup of Finely Chopped Kismis and Cashew Nuts.
  6. {Get 5 of hot green chillies.
  7. {Prepare 1 piece of ginger.
  8. {Take 1 tbsp of Freshly Grated coconut.
  9. {Take 2-3 of Curry Leaves.
  10. {Make ready 2-3 of Mint leaves.
  11. {Make ready 1/2 of Lemons Juice.
  12. {Make ready of Gravy Ingredients.
  13. {Make ready 2 of Chopped onions.
  14. {Make ready 5 of chopped tomatoes.
  15. {Get 1/2 tbsp of Garlic Paste.
  16. {Get 1/2 tbsp of Ginger Paste.
  17. {Make ready 2 tbsp of Cashew Nuts.
  18. {Get 1/2 tbsp of Poppy Seeds.
  19. {Get 4 tbsp of Fresh Cream.
  20. {Make ready 3 tbsp of Oil.
  21. {Get 1/2 tbsp of Red Chilli Powder.
  22. {Get 1 tsp of Dhaniya Powder.
  23. {Make ready 1/4 tsp of Turmeric Powder.
  24. {Take 1 tsp of Punjabi Sabzi Masala.
  25. {Make ready 1 tsp of Shahi Jeera.
  26. {Make ready 2-3 Pieces of big Elaichi.
  27. {Take 2 of bay leaves.
  28. {Prepare 1 tsp of Kasuri Methi.
  29. {Get Pinch of Saffron.
  30. {Prepare Pinch of Hing.

Steps to make Shahi Navratna Kofta Curry:

  1. To make the Kofta,firstly soak the Chana Dal for 5-6 hours.Now boil it on steam.
  2. When it cools down,add 2 bread slices,salt per taste and then in a Mixy grind to a paste..
  3. Now coarsely make a paste of ginger,chillies,mint leaves,curry leaves and freshly grated coconut.Now take the paneer and add 1 tbsp of the paste.Also add the chopped Kismis and Cashew and salt per taste.Mix it well..
  4. Make Kofta balls,alter size.Now into the Chana Dal paste add the remaining paste,salt and lemon juice and finally red chilli powder.Mix it well.Alter per taste..
  5. Now make a tiny Roti,place the paneer mixture ball and cover it and fry on medium hot oil till crispy..
  6. For the gravy heat 2 tbsp oil,add all the whole spices above.Now add the onions alongside the ginger garlic paste.Now add Turmeric Powder and Salt,red chilli powder,Garam Masala Powder and then add Chopped tomatoes.Now cook it for around 5 minutes..
  7. Once cooked and it cools down grind in Mixy till smooth Paste.Strain it..
  8. Now soak the poppy seeds and Cashew Nuts for 30 minutes and then grind it in a Mixy..
  9. Now heat the remaining oil.Add the strained tomato puree after adding to it the red chilli powder.Now cook for 2-5 minutes.Mix it nicely and add Cashew Nuts and poppy seeds paste.Add Kasuri Methi and the fresh cream and also add Salt per taste..
  10. Now pour this gravy over the Kofta and garnish with fresh cream,fried cashew nuts and some coriander..

So that is going to wrap it up with this special food shahi navratna kofta curry recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Quick Sweet bread

Recipe of Quick Sweet bread

Sweet bread.

Sweet bread

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sweet bread. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Sweet bread is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Sweet bread is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have sweet bread using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sweet bread:

  1. {Get 8 of Bread slices.
  2. {Get 1 cup of water.
  3. {Take 1 cup of sugar.
  4. {Take 1 tsp of Cardamon powder.
  5. {Make ready 1 tsp of Poppy seeds.
  6. {Prepare as required of Chopped Nuts.

Instructions to make Sweet bread:

  1. Take a pan for deep fry. In oil fry bread both sides half a second. And keep aside..
  2. Make a syrup in pan add water and sugar add cardamom make the sugar syrup..
  3. Soak the bread in sugar syrup. half a second One by one. Both sides. Pour the poppy seeds and nuts Over the bread. Ready to serve hot..

So that's going to wrap it up for this exceptional food sweet bread recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Make Super Quick Homemade Fried Wonton with
Dipping Sauce

Step-by-Step Guide to Make Super Quick Homemade Fried Wonton with Dipping Sauce

Fried Wonton with Dipping Sauce.

Fried Wonton with Dipping Sauce

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried wonton with dipping sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Wonton with Dipping Sauce is one of the most popular of current trending foods on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Fried Wonton with Dipping Sauce is something which I've loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have fried wonton with dipping sauce using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Wonton with Dipping Sauce:

  1. {Get of wonton wrappers (square shape).
  2. {Make ready of vegetable oil for deep frying.
  3. {Make ready of For the filling:.
  4. {Prepare of garlic, minced.
  5. {Take of shrimp, chopped into small pieces or grounded.
  6. {Get of ground chicken or pork.
  7. {Make ready of fish sauce.
  8. {Make ready of sesame oil.
  9. {Prepare of salt (or to taste).
  10. {Get of pepper (or to taste).
  11. {Make ready of For the dipping sauce:.
  12. {Make ready of tomato ketchup.
  13. {Get of water.
  14. {Get of granulated sugar.
  15. {Make ready of white vinegar.

Instructions to make Fried Wonton with Dipping Sauce:

  1. Directions for the sauce: In a small saucepan, add all the ingredients for the dipping sauce. Heat the saucepan over low-high heat. Keep stirring until boiling. Remove from the heat. Set aside..
  2. Directions for the wonton: In a big bowl, add all ingredients for the filling. Mix well..
  3. Lay a piece of wonton wrapper on your palm. Add 1/2 Tbsp of the filling mixture in the middle. Dip your index finger into the sealing water and trace it on the outer edge of the wonton wrapper. Fold it up to form a triangle. Pinch the edge to seal tight. Do the same with the rest of the filling..
  4. Heat up vegetable oil for deep frying. Deep fry the wonton until golden brown. Remove from the heat. Drain well. Lay them on some paper towel. Place them on the serving plate..
  5. Serve warm with the dipping sauce! 😋.

So that is going to wrap this up for this exceptional food fried wonton with dipping sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Ultimate Homemade Easy Mayonnaise

Recipe of Ultimate Homemade Easy Mayonnaise

Homemade Easy Mayonnaise.

Homemade Easy Mayonnaise

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, homemade easy mayonnaise. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Homemade Easy Mayonnaise is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Homemade Easy Mayonnaise is something which I've loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook homemade easy mayonnaise using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Easy Mayonnaise:

  1. {Prepare 1 of whole egg.
  2. {Make ready 85 ml of vegetable oil.
  3. {Get 1/2 tsp of salt.
  4. {Make ready 1/2 tsp of white granulated sugar.
  5. {Take 1 tsp of white vinegar.

Instructions to make Homemade Easy Mayonnaise:

  1. In a jar, crack the egg and add oil, salt, vinegar, sugar (if you don’t like the idea of sugar just skip it, sugar makes it more like store-bought.) without disturbing the egg..
  2. Wait for the mixture to settle for 5 minutes..
  3. Slowly put the blender into the jar and turn it on without moving it. You’ll see it’ll whiten and thicken up..
  4. When you get a decent mayonnaise look, move your blender to mix everything up thoroughly..

So that's going to wrap it up with this special food homemade easy mayonnaise recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Simple Way to Make Award-winning Fajita Chicken Kabobs

Simple Way to Make Award-winning Fajita Chicken Kabobs

Fajita Chicken Kabobs.

Fajita Chicken Kabobs

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, fajita chicken kabobs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Fajita Chicken Kabobs is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Fajita Chicken Kabobs is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have fajita chicken kabobs using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fajita Chicken Kabobs:

  1. {Make ready 2 of boneless, skinless chicken breasts.
  2. {Make ready 2 of bell peppers, any color.
  3. {Take 8 oz of button mushrooms.
  4. {Take 2 small of onion.
  5. {Prepare 1/2 cup of olive oil, extra virgin.
  6. {Take 3 tbsp of worcestershire sauce.
  7. {Take 1 of juice from one lime.
  8. {Take 1 tbsp of ground cumin.
  9. {Get 1 tbsp of Mexican oregano.
  10. {Get 1 tbsp of chili powder.
  11. {Take 1/2 tsp of red pepper flakes.
  12. {Take 1 tbsp of garlic, minced.
  13. {Get 1 tsp of salt.
  14. {Take 1/2 tsp of ground black pepper.
  15. {Take 1 tbsp of sugar.
  16. {Make ready 2 tbsp of chopped cilantro.

Steps to make Fajita Chicken Kabobs:

  1. Cut your chicken into pieces big enough to skewer. Do the same with your veggies. Leave the mushrooms whole. Now thread them onto skewers, alternating them..
  2. Mix the rest of the ingredients for your marinade. Pour over your skewers of chicken and veggies in a pan big enough to lay the skewers flat. Cover and marinade overnight in the refrigerator, occasionally turning..
  3. Heat your grill medium hot. Grill the kabobs, turning frequently and brushing the leftover marinade over them. Cook until chicken is cooked through. Serve on a rice pilaf or in warm tortillas..
  4. Delicious!.

So that's going to wrap this up with this exceptional food fajita chicken kabobs recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Step-by-Step Guide to Prepare Super Quick Homemade Vanilla Chip Layer
Cake with Cherry Curd Filling

Step-by-Step Guide to Prepare Super Quick Homemade Vanilla Chip Layer Cake with Cherry Curd Filling

Vanilla Chip Layer Cake with Cherry Curd Filling.

Vanilla Chip Layer Cake with Cherry Curd Filling

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vanilla chip layer cake with cherry curd filling. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Vanilla Chip Layer Cake with Cherry Curd Filling is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Vanilla Chip Layer Cake with Cherry Curd Filling is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have vanilla chip layer cake with cherry curd filling using 24 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Vanilla Chip Layer Cake with Cherry Curd Filling:

  1. {Take of FOR CAKE.
  2. {Prepare of cake flour.
  3. {Make ready of baking powder.
  4. {Prepare of baking soda.
  5. {Prepare of salt.
  6. {Make ready of unsalted butter, melted.
  7. {Prepare of granulated sugar.
  8. {Make ready of large eggs.
  9. {Take of vanilla extract.
  10. {Take of milk, I used whole milk.
  11. {Take of MINI semi sweet chocolate chips the larger chips will sink in the pan.
  12. {Get of CHERRY CURD FILLING.
  13. {Make ready of recipe Cherry Curd, recipe attached in step #7.
  14. {Make ready of CHERRY WHIPPED CREAM TOPPING.
  15. {Prepare of heavy whipping cream, cold.
  16. {Prepare of cherry curd, reserved from above recipe, chilled.
  17. {Make ready of pure cherry extract.
  18. {Prepare of confectioner's sugar.
  19. {Take of drops of red food color.
  20. {Take of vanilla extract.
  21. {Get of GARNISH.
  22. {Prepare of fresh bing cherries.
  23. {Make ready of dark chocolate shavings.
  24. {Prepare of red sprinkles.

Steps to make Vanilla Chip Layer Cake with Cherry Curd Filling:

  1. Preheat oven to 350. Spray 3 - 8 inch baking pans with bakers spray.
  2. In a bowl whisk flour, baking soda, baking powder and salt together, set aside.
  3. In a large bowl beat sugar and butter until creamy about 2 minutes Add flour and milk and stir just until moist then add eggs and vanilla and beat just until combined, add mini chips and fold in.
  4. Pour batter evenly into prepared pans. Bake 15 to 23 minutes until a toothpick comes out just clean.
  5. Cool on racks 10 minutes then remove from pans and cool completely.
  6. MAKE CHERRY WHIPPED CREAM.
  7. Whip cream until soft peaks form, beat in cherry curd, recipe attached below, vanilla abd cherry extract and sugar, beat until firm peaks. Add drops of red food color if you want it pinker https://cookpad.com/us/recipes/366676-cherry-curd.
  8. ASSEMBLE CAKE.
  9. Put one layer of cake bottom up on serving plate.
  10. Cover with a layer of cold cherry curd.
  11. Place second cake layer, bottom side up.
  12. Cover with more cherry curd.
  13. Add third cake layer top side up.
  14. Frost entire cake with Cherry Whipped Cream.
  15. Garnish with fresh cherries, chocolate shavings and sprinkles. Chill cake at leat 1 to 2 hours before cutting to allow it to firm up.

So that is going to wrap it up with this exceptional food vanilla chip layer cake with cherry curd filling recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

How to Make Quick Prawn malai curry

How to Make Quick Prawn malai curry

Prawn malai curry.

Prawn malai curry

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, prawn malai curry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Prawn malai curry is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Prawn malai curry is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have prawn malai curry using 18 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Prawn malai curry:

  1. {Prepare of Prawn pieces fried.
  2. {Make ready of Ginger paste.
  3. {Get of Onion paste.
  4. {Get of Garlic paste.
  5. {Prepare of Tomato paste.
  6. {Make ready of Coriander leave chopped.
  7. {Prepare of Coconut paste.
  8. {Make ready of Coconut milk.
  9. {Make ready of Salt.
  10. {Prepare of Sugar.
  11. {Take of Turmeric powder.
  12. {Get of Mustard seed paste.
  13. {Take of Popy paste.
  14. {Take of Green & red chilli.
  15. {Get of Panch foron/ five spices.
  16. {Prepare of Bay leaf.
  17. {Prepare of Mustard oil.
  18. {Prepare of water.

Instructions to make Prawn malai curry:

  1. First heat oil in pan and take panch foron bay leaf red & green chilli then take all this spices then take water & wait 5 min.
  2. Than add prawn again wait few minutes.
  3. Ready to serve with plain rice.

So that's going to wrap it up for this special food prawn malai curry recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Super Quick Homemade Fresh pumpkin pie

Recipe of Super Quick Homemade Fresh pumpkin pie

Fresh pumpkin pie. Homemade Fresh Pumpkin Pie. this link is to an external site that may or may not meet accessibility guidelines. This is absolutely the BEST homemade pumpkin pie recipe! Make it with canned or fresh pumpkin puree and up to several days ahead.

Fresh pumpkin pie I show how I like to make a pie using this easy recipe. Fresh: The Pumpkin Pie Show Down. Canned is so convenient but is it as good as freshly made pumpkin puree?

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, fresh pumpkin pie. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Fresh pumpkin pie is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Fresh pumpkin pie is something that I have loved my entire life. They are fine and they look fantastic.

Homemade Fresh Pumpkin Pie. this link is to an external site that may or may not meet accessibility guidelines. This is absolutely the BEST homemade pumpkin pie recipe! Make it with canned or fresh pumpkin puree and up to several days ahead.

To get started with this recipe, we must first prepare a few components. You can cook fresh pumpkin pie using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Fresh pumpkin pie:

  1. {Take of Small Pumpkin.
  2. {Take of all-purpose flour.
  3. {Take of brown sugar.
  4. {Make ready of milk.
  5. {Prepare of heavy cream.
  6. {Prepare of ground cinnamon.
  7. {Prepare of ground ginger.
  8. {Make ready of ground nutmeg.
  9. {Take of pumpkin spice.
  10. {Prepare of ground cloves.
  11. {Get of allspice.
  12. {Take of sugar.
  13. {Take of eggs.
  14. {Make ready of butter.
  15. {Make ready of pie crust.

We put it to the test. The pie baked with fresh pumpkin puree tasted grainy and a little. Fresh Pumpkin Pie. featured in The Perfect Pie. Pierce Abernathy, Jacqueline Tris & Claire King.

Steps to make Fresh pumpkin pie:

  1. Remove the stalk by banging it on the edge of your counter. Slice your pumpkins in half. Refer to picture for size of pumpkins. Large pumpkins do not make tasty pies..
  2. Next, go ahead and scoop out the seeds with a spoon. Clean the pumpkin well but dont remove the flesh..
  3. Ok now that we have our pumpkins split lets start seasoning them. I like to spead a little warm butter (about a tablespoon) on the insides along with a dash of each = pumpkin spice, ginger, nutmeg, cinnamon, sugar, clove and allspice. Just a dash of each is all you need! Go easy on the clove! ;).
  4. Now wrap those puppies up in aluminum foil and place them on a sheet pan..
  5. Bake the halved pumpkins for about an hour and a half at 350. Cooking time will vary depending on pumpkin thickness. If you arent sure just pull them at 1 hour and check one to make sure its not over cooking or burning. Rotate your pan at 1 hour..
  6. Remove the pumpkins from the oven and let them cool for about 15-30 minutes. You will want to scoop out the pumpkin flesh while it is still warm. You can toss out the juice and butter that remains before scooping..
  7. Mash the pumpkin and then add all the remaining ingredients. I use a robo coupe to lightly pulse down the texture a bit. Your mix should look like pancake batter. If your mash is too watery add more flour if too thick add more cream..
  8. Pour the filling into the crust and bake for 1 and a half hours at 325. I like to dash on a little extra spice on top before i bake it. Maybe just stick a few cloves in it..
  9. Remove the pies and allow at least half an hour to cool before slicing. Check doneness with a toothpick. Check center of the pie, it should come out 80% clean.Top with cool whip. Enjoy guys!.

Use a paring knife or spoon remove all of the seeds and pulp. When the weather starts getting colder, we can look forward to seeing all things pumpkin cropping up in our grocery stores, fast food restaurants and more. Back to Making Pumpkin Pie With Fresh Pumpkin Is Easier Than You Think—Here's How. Have a wonderful dessert tray of various cookies and Fresh Pumpkin Pie. Pumpkin Pie using fresh garden pumpkins.

So that's going to wrap it up with this special food fresh pumpkin pie recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Steps to Make Homemade Spaghetti Squash Gratin

Steps to Make Homemade Spaghetti Squash Gratin

Spaghetti Squash Gratin.

Spaghetti Squash Gratin

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, spaghetti squash gratin. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Spaghetti Squash Gratin is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They're fine and they look fantastic. Spaghetti Squash Gratin is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have spaghetti squash gratin using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Spaghetti Squash Gratin:

  1. {Get 1 of large spaghetti squash.
  2. {Prepare 1 of small red onion, chopped, or any onion.
  3. {Prepare 2 of cloves of garlic, minced.
  4. {Take 1/2 cup of chicken broth.
  5. {Prepare 1/2 cup of cream, heavy, light or half and half.
  6. {Prepare 1/2 tbsp of fresh lemon juice.
  7. {Prepare 1/4 tsp of black pepper and salt to taste.
  8. {Make ready 1/2 tsp of cajun seasoning.
  9. {Make ready 1/2 tsp of hot sauce such as Franks brand.
  10. {Make ready 1/4 cup of grated romano cheese, parmesan can be substituted.
  11. {Take 1 tbsp of butter.
  12. {Take of Topping.
  13. {Take 2 of slices bacon, precooked just slightly, to render some of the fat.
  14. {Take 1/4 cup of romano or parmesan cheese, grated.
  15. {Prepare 2 of green onjons, sliced.

Instructions to make Spaghetti Squash Gratin:

  1. Line a baking pan with foil. Preheat the oven to.425.
  2. Place squash on prepared pan cut a deep slit in the top with a sharp knife to vent..
  3. Roast until.very tender. A knife should slide in easy. It takes about an hour depending on the size.
  4. Cut in half and remove all seeds.
  5. With a fork remove squash strands to a bowl.discard skin..
  6. Butter a 9 inch baking pan. Have oven at 425.
  7. In a medium skillet melt butter, add onion and garlic and soften, add cream, broth, lemon, pepper,salt, cajun seasoning and hot sauce. Bring to a boil cook 1 minute. Remove from heat and add romano cheese. Pour mixture over squash in bowl and mix well..
  8. Put this mixture into baking dish. Top with bacon, cut into pieces, the romano or parmesan cheese and green onions..
  9. Bake until.hot and bacon is crisp and cheese has melted, serve hot..

So that is going to wrap it up for this exceptional food spaghetti squash gratin recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Simple Way to Prepare Award-winning Prawn east coast

Simple Way to Prepare Award-winning Prawn east coast

Prawn east coast.

Prawn east coast

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, prawn east coast. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Prawn east coast is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. Prawn east coast is something that I have loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have prawn east coast using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Prawn east coast:

  1. {Take of medium size prawn.
  2. {Make ready of onions sliced.
  3. {Get of garlic pods.
  4. {Make ready of ginger.
  5. {Get of dry red chillies.
  6. {Prepare of Jeera whole(cumin seeds).
  7. {Make ready of green cardamom.
  8. {Take of coconut milk.
  9. {Make ready of mustard oil.
  10. {Make ready of green chilli for garnishing.
  11. {Make ready of Salt.
  12. {Make ready of turmeric powder.

Instructions to make Prawn east coast:

  1. Take this prawn add termaric powder n salt n keep a side for 5 mins.slice the onions n fry them in the oil..
  2. Along with fried onion take garlic, ginger, green cardamom n grinded it..
  3. Heat the oil n saute the prawn..
  4. Roast dry chilles n whole jeera n grind it..
  5. Mix this dry masala to the prawn n coconut milk also..
  6. Now the cut the green chillies n garnish on the top of the prawn..

So that is going to wrap this up with this exceptional food prawn east coast recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Ultimate Cajun Meat Horns

Recipe of Ultimate Cajun Meat Horns

Cajun Meat Horns.

Cajun Meat Horns

Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, cajun meat horns. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cajun Meat Horns is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. They are fine and they look fantastic. Cajun Meat Horns is something which I've loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have cajun meat horns using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Meat Horns:

  1. {Prepare of to 3 lbs. ground beef.
  2. {Get of onion, chopped.
  3. {Take of to 6 fresh jalapeno peppers, chopped.
  4. {Prepare of to 6 fresh habanero peppers, chopped.
  5. {Get of green bell pepper, chopped.
  6. {Make ready of to 6 fresh chile peppers, chopped.
  7. {Make ready of to 2 teaspoons Zatarain's Creole Seasoning.
  8. {Get of to 2 tablespoons Tobasco Sauce.
  9. {Get of salt or to taste.
  10. {Take of pepper to taste.
  11. {Prepare of Rotel tomatoes.
  12. {Prepare of can tomato sauce.
  13. {Make ready of Egg Roll Wrappers.
  14. {Prepare of block, Velveeta cheese.
  15. {Prepare of oil for frying.

Steps to make Cajun Meat Horns:

  1. Brown ground beef with onions, peppers, creole seasoning, tobasco, Rotel tomatoes, and salt and pepper. Drain, add Tomato sauce and simmer for about 20 minutes..
  2. Cut Velveeta into 1/2 in slices, then cut each slice lengthwise into 3 strips..
  3. Fill a small bowl with water for sealing the rolls..
  4. Place 2 to 3 Tablespoons of meat mixture in the corner of an egg roll wrapper, then top with one strip of cheese and roll up tightly taking care to tuck the sides securely in. Seal by dabbing water along the seam with your fingertips..
  5. Repeat until you run out of wrappers! Set the prepped rolls on foil or wax paper..
  6. Heat oil in a frying pan to 350°F. Gently place rolls in hot oil and fry to golden brown, turning once. Take out of oil and drain on a rack or paper towels....eat and enjoy!!!.
  7. Notes: IF YOU DON'T LIKE SPICY FOOD.....DON'T MAKE THIS. Reduce the peppers and tobasco to lessen the heat. Use gloves when chopping those peppers and DON'T touch anything on you body or anyone else's...trust me on that... Wash your hands with vinegar or lemon juice after chopping the peppers. I serve these with either red beans or black beans and rice. Finally, if you have extra meat mixture left, it mixes well into the beans or freezes well too. I created this recipe after having something similar at a local Cajun restaurant...theirs was made with shredded beef and pickled jalapeno peppers, so this is my version..

So that is going to wrap this up for this special food cajun meat horns recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Award-winning AMIEs Cream Cheese Filled Chocolate Cupcake

Recipe of Award-winning AMIEs Cream Cheese Filled Chocolate Cupcake

AMIEs Cream Cheese Filled Chocolate Cupcake.

AMIEs Cream Cheese Filled Chocolate Cupcake

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, amies cream cheese filled chocolate cupcake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

AMIEs Cream Cheese Filled Chocolate Cupcake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. AMIEs Cream Cheese Filled Chocolate Cupcake is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook amies cream cheese filled chocolate cupcake using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make AMIEs Cream Cheese Filled Chocolate Cupcake:

  1. {Make ready of cupcakes.
  2. {Prepare of (all purpose) flour.
  3. {Prepare of (superfine) sugar.
  4. {Take of salt.
  5. {Take of baking soda.
  6. {Make ready of cocoa powder.
  7. {Prepare of water.
  8. {Take of vegetable oil.
  9. {Prepare of white vinegar.
  10. {Get of vanilla extract.
  11. {Make ready of filling.
  12. {Make ready of cream cheese (softened).
  13. {Get of egg.
  14. {Prepare of salt.
  15. {Prepare of mini chocolate chips.

Instructions to make AMIEs Cream Cheese Filled Chocolate Cupcake:

  1. Heat the oven to 175ºC (350ºF). Place 12 paper cases in a bun tin..
  2. For the filling: Beat the cream cheese and egg in a medium bowl until soft. Gradually stir in the sugar and add salt, stir until smooth. Add the chocolate chips and stir lightly until well combined..
  3. For the cupcakes: Sift in the dry ingredients together and stir well to mix. Stir in the remaining ingredients; mix well..
  4. Spoon the mixture into the cupcakes half full. Then spoon 1 heaping tablespoon of filling into the top center of each cupcake..
  5. Bake for 20-25minutes until firm. Cool in the tin for 5 minutes then place on a wire rack to cool completely..
  6. Serve, share and enjoy its deliciousness..

So that is going to wrap this up with this exceptional food amies cream cheese filled chocolate cupcake recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Simple Way to Prepare Award-winning Crockpot - " Beef Pot Roast "

Simple Way to Prepare Award-winning Crockpot - " Beef Pot Roast "

Crockpot - " Beef Pot Roast ".

Crockpot - " Beef Pot Roast "

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, crockpot - " beef pot roast ". It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crockpot - " Beef Pot Roast " is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. Crockpot - " Beef Pot Roast " is something that I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook crockpot - " beef pot roast " using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot - " Beef Pot Roast ":

  1. {Take 4 of -6 medium potatoes-peeled & quartered.
  2. {Make ready 1 of large onion - peeled - quartered.
  3. {Make ready 1 cup of baby carrots.
  4. {Prepare 1 cup of celery- sliced.
  5. {Take 2 of garlic cloves.
  6. {Get 1 cup of water.
  7. {Take 1 of salt - pepper.
  8. {Prepare 1 of chuck roast( bone in) or your favorite roast (3-4 lb. ).

Instructions to make Crockpot - " Beef Pot Roast ":

  1. Prep veggies. Then lay them in bottom of crockpot (6 qt) . Add water. Sprinkle salt- pepper on top of them..
  2. Salt - pepper your roast a little bit. Then lay on top of veggies. Put on lid..
  3. Put your crockpot on Low 6-8 hours. Or until your roast is the doneness you like..

So that is going to wrap this up for this exceptional food crockpot - " beef pot roast " recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

How to Prepare Quick Simple Chocolate Cake

How to Prepare Quick Simple Chocolate Cake

Simple Chocolate Cake.

Simple Chocolate Cake

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, simple chocolate cake. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Simple Chocolate Cake is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. Simple Chocolate Cake is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook simple chocolate cake using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple Chocolate Cake:

  1. {Take 1 cup of self-raising flour.
  2. {Prepare 3 tbs of cocoa powder.
  3. {Make ready 250 g of butter.
  4. {Take 1/2 cup of caster sugar.
  5. {Prepare 1 tsp of vanilla essence.
  6. {Get 2 of egg.
  7. {Get of Icing.
  8. {Take 2 tsp of butter softened.
  9. {Prepare 1/2 tsp of milk.
  10. {Take 1 tsp of cocoa powder sifted.
  11. {Make ready 1 cup of icing sugar sifted.

Instructions to make Simple Chocolate Cake:

  1. In a bowl, combine flour, cocoa, sugar, vanilla essence and melted butter..
  2. Add eggs and mix together for 1 minute..
  3. Pour into a lined cake tin and bake for 25 - 35 minutes at 160C..
  4. If the cake springs back it's cooked. Do not overcook..
  5. Icing: Mix together icing sugar, cocoa, milk and butter..
  6. Ice cake once it has cooled..

So that is going to wrap it up for this special food simple chocolate cake recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Perfect onions mushrooms and sirloin burgers in gravy

Recipe of Perfect onions mushrooms and sirloin burgers in gravy

onions mushrooms and sirloin burgers in gravy. I loved the onions, mushrooms and gravy. The meat just needed a little more flavor. THe burgers do have a bit of a meatloaf texture but we loved it that way.like delicious meatloaf patties with mushroom-onion gravy.

onions mushrooms and sirloin burgers in gravy Set burger tops in place and serve with sliced vine ripe tomatoes, drizzled with oil, seasoned with salt and pepper and garnished with scallions. In a small bowl, whisk the flour and beef broth together until smooth to make a slurry. Raise the heat on the mushroom mixture to.

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to make a special dish, onions mushrooms and sirloin burgers in gravy. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

I loved the onions, mushrooms and gravy. The meat just needed a little more flavor. THe burgers do have a bit of a meatloaf texture but we loved it that way.like delicious meatloaf patties with mushroom-onion gravy.

onions mushrooms and sirloin burgers in gravy is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. onions mushrooms and sirloin burgers in gravy is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have onions mushrooms and sirloin burgers in gravy using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make onions mushrooms and sirloin burgers in gravy:

  1. {Prepare of third pound sirloin burgers.
  2. {Prepare of red onion chopped finely.
  3. {Make ready of sliced mushrooms.
  4. {Take of ground black pepper.
  5. {Prepare of salt.
  6. {Prepare of granulated garlic powder.
  7. {Get of fifteen ounces chicken broth.
  8. {Get of cornstarch.
  9. {Get of water.
  10. {Prepare of butter.

When I was littlelittlelittle, hamburger and onions was one of my mom's go-to meals. Green chilies and onions in the chili sounds bommmbb. Added green Chile to the gravy instead of mushrooms. DIRECTIONS Cut sirloin into serving portions.

Instructions to make onions mushrooms and sirloin burgers in gravy:

  1. Pan fry onions and mushrooms in a little olive oil and butter.
  2. When done put into a container set aside.
  3. Pan fry the burgers retain the juices when done remove the burgers to a plate.
  4. To the juices in pan add chicken broth thank you Bigchuck for telling me the following add your onions and mushrooms I omitted it this part is a revision thank you Bigchuck.
  5. Bring to boil.
  6. Mix cornstarch and water add to boiling liquids let thicken add burgers back break one up into pieces cover and simmer 5 minutes.

Beef sirloin cubes browned with garlic then simmered in tomato sauce and red wine until tender. It does not cloud the sauce and keeps it very smooth. It keeps it more of a sauce than a gravy. It adds flavor and gives the pork burger additional love. Start by melting butter in a pan.

So that's going to wrap it up with this exceptional food onions mushrooms and sirloin burgers in gravy recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Easiest Way to Prepare Favorite Sorghum Popcorn Bhel

Easiest Way to Prepare Favorite Sorghum Popcorn Bhel

Sorghum Popcorn Bhel.

Sorghum Popcorn Bhel

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, sorghum popcorn bhel. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Sorghum Popcorn Bhel is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. They are nice and they look wonderful. Sorghum Popcorn Bhel is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have sorghum popcorn bhel using 20 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sorghum Popcorn Bhel:

  1. {Take of For spicy sorghum popcorn:.
  2. {Prepare of sorghum popcorn/ Jowar dhani.
  3. {Take of oil.
  4. {Prepare of tumeric powder.
  5. {Prepare of asafoetida hing.
  6. {Get of red chilli powder.
  7. {Get of Salt.
  8. {Prepare of Other ingredients:.
  9. {Take of puff rice/ mumura (optional).
  10. {Take of small boiled potato peel and chopped.
  11. {Make ready of small onion finely chopped.
  12. {Prepare of small tomato finely chopped.
  13. {Take of fried or roasted rice khichiya papad.
  14. {Make ready of Red khajur dates chutney as required.
  15. {Take of Spicy green bhel chutney as required.
  16. {Take of roasted peanuts.
  17. {Take of besan spicy sev.
  18. {Make ready of Besan sev to garnish.
  19. {Make ready of Chaat masala as per taste.
  20. {Take of Finely chopped fresh coriander leaves to garnish.

Steps to make Sorghum Popcorn Bhel:

  1. To make spicy sorghum popcorn. In kadhai add heat oil,add asafoetida, tumeric powder and salt. Add shorgum popcorn and red chilli powder. Mix well and saute on slow flame till crispy..
  2. In mixing bowl add spicy sorghum popcorn, puff rice, hand crushed rice papad,chopped potato,onion, tomato, spicy sev, peanuts, khajur chutney and spicy green chutney as per taste,chat masala. Mix well..
  3. Serve/ Relish Delicious Sorghum Popcorn Bhel garnish with besan sev, chopped coriander leaves immediately..

So that's going to wrap this up with this special food sorghum popcorn bhel recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Favorite Simple Bbq Rub

Recipe of Favorite Simple Bbq Rub

Simple Bbq Rub.

Simple Bbq Rub

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, simple bbq rub. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Simple Bbq Rub is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Simple Bbq Rub is something which I have loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook simple bbq rub using 12 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Simple Bbq Rub:

  1. {Take 1/2 cup of smoked paprika.
  2. {Make ready 1/4 cup of brown sugar.
  3. {Get 1/4 cup of sugar.
  4. {Get 1/4 cup of Garlic powder.
  5. {Prepare 1/4 cup of onion powder.
  6. {Prepare 1/4 cup of Garlic salt with Parsley.
  7. {Get 1/4 cup of Cumin.
  8. {Get 2 tablespoons of chili powder.
  9. {Take 2 tablespoons of dry mustard.
  10. {Take 2 tablespoons of black pepper.
  11. {Make ready 1 tablespoon of salt.
  12. {Prepare 1 tablespoon of cayenne pepper.

Steps to make Simple Bbq Rub:

  1. Mix together well and store in an air-tight container for up to 6 months..

So that is going to wrap it up with this special food simple bbq rub recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

How to Prepare Homemade Cranberry chocolate chip oatmeal cookies

How to Prepare Homemade Cranberry chocolate chip oatmeal cookies

Cranberry chocolate chip oatmeal cookies.

Cranberry chocolate chip oatmeal cookies

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, cranberry chocolate chip oatmeal cookies. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cranberry chocolate chip oatmeal cookies is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They are fine and they look fantastic. Cranberry chocolate chip oatmeal cookies is something that I've loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook cranberry chocolate chip oatmeal cookies using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cranberry chocolate chip oatmeal cookies:

  1. {Get 2 sticks of soft butter.
  2. {Take 1 of &1/2 cups packed dark brown sugar.
  3. {Get 2 of eggs.
  4. {Make ready 1 of &1/2 teaspoons good vanilla extract.
  5. {Prepare 1 of &1/2 cups flour.
  6. {Prepare 1 teaspoon of baking soda.
  7. {Make ready 1/2 teaspoon of salt.
  8. {Take 1 cup of dried cranberries.
  9. {Take 3 cups of old fashioned oats.
  10. {Get 1 cup of semi sweet or dark chocolate chips.

Instructions to make Cranberry chocolate chip oatmeal cookies:

  1. Preheat oven to 350.
  2. Cream butter and brown sugar until fluffy..
  3. Add eggs and vanilla..
  4. Sift in flour,salt,and baking soda..
  5. Stir in cranberries,oatmeal and chocolate chips..
  6. Bake for 10-12 minutes depending on size of your cookie scoop. Let cool a minute on the baking sheet to set the bottom and then move to a wire rack to cool..

So that's going to wrap this up for this special food cranberry chocolate chip oatmeal cookies recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Steps to Prepare Ultimate Quick Chicken Salad

Steps to Prepare Ultimate Quick Chicken Salad

Quick Chicken Salad.

Quick Chicken Salad

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, quick chicken salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Quick Chicken Salad is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Quick Chicken Salad is something that I've loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have quick chicken salad using 10 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Quick Chicken Salad:

  1. {Get 1 of whole rotissere chicken (pre-baked).
  2. {Prepare 8 of boiled eggs (fine chop 6 eggs, reserve remaining 2 for garnish).
  3. {Get 1/2 of onion (chopped).
  4. {Make ready 1/2 stalk of celery (chopped).
  5. {Make ready 1/2 of green pepper (chopped).
  6. {Prepare 1/2 of red pepper (chopped).
  7. {Get 1 bunch of green onion (chopped) reserve some on the side for garnish.
  8. {Take 2 cup of mayo (adjust to taste, 2 cups makes it creamier..may use less or more!).
  9. {Make ready 1 of season all or local spice blend to taste (im in new orleans, i used tony chachere's. Lawry's is pretty good).
  10. {Prepare 1 of paprika or cayenne pepper for garnish.

Instructions to make Quick Chicken Salad:

  1. Shred pre-cooked chicken add to bowl. Combine all remaining ingredients and mix until well blended. Garnish by slicing 2 reserved eggs lengthwise and layer over the top. Sprinkle w/ green onions, & cayenne/paprika. Refrigerate 1 hour or until chilled. Serve w/ crackers, tortillas, or on sub roll. Enjoy!.

So that's going to wrap this up for this exceptional food quick chicken salad recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Homemade Battered Pumpkin Fry

Recipe of Homemade Battered Pumpkin Fry

Battered Pumpkin Fry.

Battered Pumpkin Fry

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, battered pumpkin fry. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Battered Pumpkin Fry is one of the most favored of current trending foods on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Battered Pumpkin Fry is something which I've loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have battered pumpkin fry using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Battered Pumpkin Fry:

  1. {Prepare 1/4 of pumpkin.
  2. {Make ready 1 cup of flour.
  3. {Get 1/3 cup of cornflour.
  4. {Get of water.
  5. {Prepare 1/2 tsp of chili powder.
  6. {Make ready of salt.
  7. {Take 1/2 tsp of coriander powder.
  8. {Get 1/2 tsp of ground cumin.
  9. {Prepare 1/4 tsp of ground black pepper.
  10. {Get of oil.

Steps to make Battered Pumpkin Fry:

  1. Mix all the ingredients except pumpkin and make thick batter..
  2. Slice the pumpkin into small ,not to thin pieces.
  3. Dip the pumpkin in the batter and fry until crispy golden brown.

So that's going to wrap it up for this special food battered pumpkin fry recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Make Award-winning Hakka Dried shrimp Sambal

Step-by-Step Guide to Make Award-winning Hakka Dried shrimp Sambal

Hakka Dried shrimp Sambal.

Hakka Dried shrimp Sambal

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, hakka dried shrimp sambal. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Hakka Dried shrimp Sambal is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Hakka Dried shrimp Sambal is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook hakka dried shrimp sambal using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Hakka Dried shrimp Sambal:

  1. {Get of A. Main Ingredient.
  2. {Prepare 180-200 g of dried shrimps.
  3. {Prepare of B. Blended Spices for the Sambal.
  4. {Make ready 1/2 C of dried chili paste.
  5. {Take 4 of big cloves garlics.
  6. {Take 4 of shallots (100 - 120 g).
  7. {Get of The Optionals.
  8. {Take 4 of candlenuts.
  9. {Make ready 1/2 of thumb size Belacan/shrimp paste/terasi.
  10. {Get of C. Seasonings.
  11. {Get 1/2-1 tsp of chicken seasoning powder.
  12. {Prepare 1 1/2 tbsp of white sugar.
  13. {Take of D. 2/4 C cooking oil.
  14. {Get of Note:.
  15. {Get of Some add 1/4 tsp of tamarind paste when sautéing in step 3 and add finely sliced lemongrass in B (blended paste), but it’s totally optional. We make this sambal with what ever is left in our pantry 🥰.

Steps to make Hakka Dried shrimp Sambal:

  1. A - Clean dried shrimp thoroughly removing any hard shells, if any. Soak for 10mins. Then wash well and drain the water. Place in a colander and leave shrimps to dry. Use dry blender to blend the shrimps. Blend in small batches. Set aside..
  2. B - For the sambal, start with the dried chilies. Cut each chili in half and discard seeds and stems. Its alright if u still have some seeds left. Next, soak chilies in hot boiling water for 10mins or until they are soft, then drain the water and blend into a fine paste with few tbsp of water. Transfer out from the blender. Next blend the rest of the ingredients in B, with the optionals, if using. Blend with few tbsp of water into a very fine paste..
  3. Cooking & Preparing - Heat 2/4 c of cooking oil in a wok or deep pan. Add garlic & shallot paste (plus candlenuts + Belacan, if using). Sauté until aromatic. Stir in dried chili paste. Keep stirring until your paste is well-cooked with slightly darker colour. Add the shrimp. Mix well and season with chicken seasoning powder and sugar. Keep frying, stirring and mixing over medium low heat so it wont stick to the pan. Continue frying until it is very dry..
  4. Remove from the heat and leave to cool completely before storing in an airtight container. Refrigerate..

So that is going to wrap this up for this exceptional food hakka dried shrimp sambal recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Ultimate Cindys Cheesy Chicken Chili

Recipe of Ultimate Cindys Cheesy Chicken Chili

Cindys Cheesy Chicken Chili.

Cindys Cheesy Chicken Chili

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, cindys cheesy chicken chili. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cindys Cheesy Chicken Chili is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. They're fine and they look wonderful. Cindys Cheesy Chicken Chili is something that I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cindys cheesy chicken chili using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cindys Cheesy Chicken Chili:

  1. {Prepare of chili.
  2. {Take 4 large of chicken breasts...boneless, skinless.
  3. {Get 1 of carton chicken broth.
  4. {Get 1 quart of half and half.
  5. {Prepare 4 can of white kidney beans.
  6. {Get 3 can of green chilis (cans are small).
  7. {Make ready 1 box of Velveeta type cheese...mexican style is very good, makes it a little spicy but you can use eather, I used half of each kind in the chili thats in the picture also used 1 can red beans because I was short a can...still good.
  8. {Get 2 envelope of white chili mix, or chili -0 is good too.

Instructions to make Cindys Cheesy Chicken Chili:

  1. Boil breasts in chicken broth for about 20 mins....remove chicken and when cooled dice in small bite sized peices...also cut the block of cheese in to pices that will melt easily.
  2. Add half and half to hot broth, keep fire on lower setting as not to bring it to a boil. Add cheese and chicken back into pot...stir until cheese is melted...add chilis, beans (drained) and packs of white chili powder or chili-0. Cook on low for a hour or so, stiring occasionally..
  3. This is a recipe that I play with all the time...sometimes I add chili pepper flakes to spice it up but if you use the mexican Velveeta its spicy enough.Do not add salt...theres enough in the spice packets. When I serve it I crush up plain Dorito type chips and sprinkle them in while eating...yummy.
  4. .

So that is going to wrap this up with this special food cindys cheesy chicken chili recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Step-by-Step Guide to Prepare Any-night-of-the-week Pumpkin soup

Step-by-Step Guide to Prepare Any-night-of-the-week Pumpkin soup

Pumpkin soup.

Pumpkin soup

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, pumpkin soup. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pumpkin soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Pumpkin soup is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook pumpkin soup using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin soup:

  1. {Make ready of Pumpkin.
  2. {Get of Garlic.
  3. {Get of Onions.
  4. {Take of Salt.
  5. {Make ready of Water/milk/cream.
  6. {Take of Pepper (optional).

Steps to make Pumpkin soup:

  1. Put together your ingredients.
  2. Slice the pumpkin to smaller pieces. I love my veges with the cover so I wash up clean(you can peel yours). Dice the garlic and onions too then put them in a sufuria and boil till the pumpkin is mash tender or you can blend..
  3. When soft, mash them till smooth, add salt and pepper to taste, then add your milk and enjoy. (You can reheat in a microwave if too cold).

So that is going to wrap this up for this exceptional food pumpkin soup recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Award-winning Hj's Posole

Recipe of Award-winning Hj's Posole

Hj's Posole.

Hj's Posole

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, hj's posole. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Hj's Posole is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Hj's Posole is something which I've loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook hj's posole using 24 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Hj's Posole:

  1. {Prepare of Seasoning mix.
  2. {Take 2 of Bay leaves.
  3. {Make ready 1 1/2 tsp of Salt.
  4. {Prepare 1 tsp of Dry Thyme leaves.
  5. {Make ready 2 tsp of Red chili powder.
  6. {Make ready 2 tsp of Black pepper.
  7. {Prepare 1 tsp of Red chili pepper flakes (optional).
  8. {Make ready of Vegetable mix.
  9. {Get 1 cup of Celery. Chopped.
  10. {Get 1 medium of Yellow onion. Chopped.
  11. {Prepare 1 medium of Bell pepper. Chopped.
  12. {Prepare of Remaining ingredients.
  13. {Make ready 3 tbsp of Margarine or Butter.
  14. {Get 1/2 lb of Keilbasa sausage, cut into 1/2 inch rounds..
  15. {Make ready 3/4 lb of Boneless skinless chicken breast, cut into bite-size chunks.
  16. {Take 2 tbsp of Garlic. Chopped.
  17. {Make ready 2 cup of Your favorite spaghetti sauce..
  18. {Prepare 2 of 14.5 ounce cans chicken broth, as needed.
  19. {Make ready 1 can of White hominy, drained.
  20. {Get 1 can of Black beans, drained.
  21. {Make ready of Toppings.
  22. {Get 1 of Sour cream.
  23. {Prepare 1 of Monterey Jack cheese.
  24. {Take 10 of Thick flour tortillas.

Instructions to make Hj's Posole:

  1. Combine ingredients for seasoning mix and set aside..
  2. In separate bowl, combine vegetable mix and set aside..
  3. In a 5-quart Dutch oven (preferably heavy and not non-stick), melt the butter over medium heat..
  4. Add Keilbasa; sautee until pieces bargain to brown, about 3 minutes. Add chicken and sautee 5 minutes longer..
  5. Add seasoning mix, vegetable mix and garlic, sautee until vegetables start to soften, about 10 minutes..
  6. Add the spaghetti sauce, 1cup of the chicken broth, hominy and black beans; cover and simmer over low heat, stirring occasionally for 20 minutes (start with 1 cup of chicken broth and add more during simmering if mixture seems too thick)..
  7. To serve, remove bay leaves, ladle into large bowls, top with a dollop of sour cream, sprinkle with cheese and serve with flour tortillas. Also good over rice..

So that is going to wrap this up with this special food hj's posole recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Step-by-Step Guide to Prepare Perfect Dark Chocolate Walnut Cherry Bars

Step-by-Step Guide to Prepare Perfect Dark Chocolate Walnut Cherry Bars

Dark Chocolate Walnut Cherry Bars.

Dark Chocolate Walnut Cherry Bars

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, dark chocolate walnut cherry bars. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Dark Chocolate Walnut Cherry Bars is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Dark Chocolate Walnut Cherry Bars is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook dark chocolate walnut cherry bars using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Dark Chocolate Walnut Cherry Bars:

  1. {Make ready 1 cup of Grass Fed Cow Butter, softened.
  2. {Make ready 1/2 cup of White Sugar.
  3. {Make ready 2 cups of Flour.
  4. {Get 1 package of Dark Chocolate Chips.
  5. {Get 1 cup of Chopped Walnuts.
  6. {Take 1 cup of Dried Cherries.

Instructions to make Dark Chocolate Walnut Cherry Bars:

  1. Mix ingredients and press into a 9 x 13 inch pan. Bake for 15 minutes, until lightly browned..
  2. Sprinkle the dark chocolate chips all over your lightly browned crust, chopped walnuts and cherries..
  3. Bake for about 5 minutes, until chocolate chips are softened. Cool & Eat!.

So that is going to wrap this up for this special food dark chocolate walnut cherry bars recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Homemade Crockpot garlic Parmesan chicken

Recipe of Homemade Crockpot garlic Parmesan chicken

Crockpot garlic Parmesan chicken.

Crockpot garlic Parmesan chicken

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, crockpot garlic parmesan chicken. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Crockpot garlic Parmesan chicken is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. Crockpot garlic Parmesan chicken is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook crockpot garlic parmesan chicken using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Crockpot garlic Parmesan chicken:

  1. {Prepare 3 of lbs. frozen chicken breasts.
  2. {Prepare 1 cup of chicken broth.
  3. {Take 2 tsp of Italian seasoning, divided use.
  4. {Get 2 sticks (1 cup) of salted butter, softened.
  5. {Get 1 cup of mayonnaise.
  6. {Take 1 cup of shredded Parmesan cheese.
  7. {Make ready 2 tbsp of minced garlic.
  8. {Make ready to taste of salt and pepper,.

Steps to make Crockpot garlic Parmesan chicken:

  1. Place frozen chicken breasts into the bottom of crockpot. Pour one cup of chicken broth over top..
  2. Season with 1 teaspoon of Italian seasoning and a dash of salt and pepper..
  3. Cover and cook on high for 3 hours (or low for at least 6 hours)..
  4. Drain excess broth and fat from cooked chicken. In a bowl, combine softened butter, mayonnaise, Parmesan cheese, minced garlic, 1 tsp. Italian seasoning and a dash of salt and pepper. Stir to combine..
  5. Scoop this mixture on top of cooked chicken..
  6. Cover and cook on high for an additional 30 minutes until sauce is creamy and cheese is melted..
  7. Serve over egg noodles or rice..
  8. Notes- I used this. + the Italian seasoning..
  9. This can also be cooked in an instant pot or pressure cooker..

So that is going to wrap this up for this exceptional food crockpot garlic parmesan chicken recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Simple Way to Prepare Award-winning Toasted Coconut Thumbprint Cookies

Simple Way to Prepare Award-winning Toasted Coconut Thumbprint Cookies

Toasted Coconut Thumbprint Cookies.

Toasted Coconut Thumbprint Cookies

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, toasted coconut thumbprint cookies. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Toasted Coconut Thumbprint Cookies is one of the most well liked of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Toasted Coconut Thumbprint Cookies is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have toasted coconut thumbprint cookies using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Toasted Coconut Thumbprint Cookies:

  1. {Take of unsalted butter (3 sticks), at room temperaure.
  2. {Take of granulated sugar.
  3. {Prepare of vanilla extract.
  4. {Prepare of all purpose flour.
  5. {Take of salt.
  6. {Get of large egg lightly beaten with 1 tablesoon water.
  7. {Make ready of sweetened flaked coconut.
  8. {Take of fun size mounds dark chocolate coconut bars, cut in half.

Steps to make Toasted Coconut Thumbprint Cookies:

  1. Preheat oven to 350 Line baking sheets with parchment paper..
  2. Have mounds bars unwrapppped and cut in half, set aside.
  3. Whisk together flour and salt in a bowl, set aside.
  4. In a large bowl beat butter, vanilla and sugar until light and fluffy.
  5. Add the flour mixture to the butter mixture slowly and beat just until a dough forms and its all incorporated, press dogh into a mass with your hands.
  6. Roll the dough into golf ball size balls, roll in egg wash.
  7. Roll in coconut.
  8. Place on porepared pans and bake for 20 to 25 minutes until golden.
  9. Press a piece of mounds candy bar in the center of each cookie..
  10. Transfer to racks to cool completely.
  11. Place on platter and serve.

So that is going to wrap this up with this special food toasted coconut thumbprint cookies recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Steps to Make Ultimate cheesy chicken enchilada/ burritos

Steps to Make Ultimate cheesy chicken enchilada/ burritos

cheesy chicken enchilada/ burritos.

cheesy chicken enchilada/ burritos

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cheesy chicken enchilada/ burritos. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

cheesy chicken enchilada/ burritos is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They are fine and they look wonderful. cheesy chicken enchilada/ burritos is something that I've loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have cheesy chicken enchilada/ burritos using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make cheesy chicken enchilada/ burritos:

  1. {Get 1 of boneless skinless chicken breast ... cooked...I used one off a store bought rotisserie chicken.
  2. {Make ready 1 of cooked corn... canned frozen or fresh... obviously fresh is better...I used frozen steam fresh sweet corn.
  3. {Make ready 1 packages of 8 oz. 4 cheese Mexican mix.
  4. {Take 4 of flour tortillas.
  5. {Prepare 1 of picante sauce.

Steps to make cheesy chicken enchilada/ burritos:

  1. warm tortillas and chicken.
  2. lay out tortilla place 1/4 of chicken followed by 1 tablespoon corn and then some cheese:) as much as you would like.
  3. roll up tight tucking ends.
  4. place on nonstick baking pan seam side down.
  5. place in pre heated oven 375°F for 7-10 min.
  6. spread some picante sauce over top.
  7. sprinkle rest of cheese on top.
  8. put back in oven until cheese melts.
  9. enjoy.

So that is going to wrap this up for this exceptional food cheesy chicken enchilada/ burritos recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Simple Way to Make Perfect Chicken Doria

Simple Way to Make Perfect Chicken Doria

Chicken Doria.

Chicken Doria

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, chicken doria. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Doria is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. They are fine and they look wonderful. Chicken Doria is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken doria using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Doria:

  1. {Take of Cooked Rice 4 rice bowls.
  2. {Make ready 1 tablespoon of Oil.
  3. {Get 500 g of Chicken Thigh Fillets *cut into bite size pieces.
  4. {Get 1 of Onion *finely chopped.
  5. {Take 6-8 of Mushrooms *sliced.
  6. {Prepare of Salt & Pepper.
  7. {Make ready 1 cup of Tasty Cheese (Cheddar Cheese) *grated.
  8. {Take 1/2 cup of Parmesan Cheese *grated.
  9. {Make ready of White Sauce:.
  10. {Get 50 g of Butter.
  11. {Prepare 1/4 cup of Plain Flour.
  12. {Take 2 1/2 cups of Milk.
  13. {Get of Salt & Pepper.

Instructions to make Chicken Doria:

  1. Preheat oven to 200C..
  2. To make White Sauce, heat butter in a saucepan over medium heat until melted and foaming, add flour and cook stirring until mixture bubbles. Slowly add milk, stirring constantly until sauce boils and thickens..
  3. Heat Oil in a large frying pan, cook Chicken, Onion and Mushrooms until Chicken are cooked. Season with Salt & Pepper quite well, then add Cooked Rice and combine well. More Salt and Pepper if required..
  4. Slightly oil a large ovenproof dish, place the fried rice and pour the White Sauce over the rice. Sprinkle with grated cheese, and bake for 25-30 minutes or until golden..

So that is going to wrap this up for this special food chicken doria recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Make Award-winning German Kaisersemmel Rolls with
Rye

Step-by-Step Guide to Make Award-winning German Kaisersemmel Rolls with Rye

German Kaisersemmel Rolls with Rye.

German Kaisersemmel Rolls with Rye

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to make a special dish, german kaisersemmel rolls with rye. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

German Kaisersemmel Rolls with Rye is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They're nice and they look fantastic. German Kaisersemmel Rolls with Rye is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have german kaisersemmel rolls with rye using 10 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make German Kaisersemmel Rolls with Rye:

  1. {Prepare 180 grams of All-purpose flour (or bread flour if you don't have it).
  2. {Get 20 grams of Rye.
  3. {Make ready 4 grams of Sugar.
  4. {Make ready 4 grams of Salt.
  5. {Make ready 3 grams of Dry yeast.
  6. {Take 1 grams of Malt syrup (if you have it).
  7. {Prepare 5 grams of Butter.
  8. {Get 130 grams of Lukewarm water.
  9. {Make ready 1 of ※Poppy seeds & sesame seeds.
  10. {Take 1 dash of ※Egg white.

Instructions to make German Kaisersemmel Rolls with Rye:

  1. Make the dough in the bread maker. The kaisersemmel stamp is shown on the left in the photo..
  2. Lightly release the gas once the dough is done..
  3. Divide into 7 equal portions, roll up nicely, and let rest for 20 minutes..
  4. After resting, roll it back up and press down on it to shape into a flat dough..
  5. Cover thoroughly with the egg whites and then with the poppy seeds or sesame seeds..
  6. Place the poppy seed side facing down and let rise a second time..
  7. After rising, place into an oven preheated to 210°C..
  8. Flip the dough over, mist, and bake for 15-20 minutes..
  9. Spray it after baking as well, and it is done..
  10. This simple bread that let's you enjoy the sweetness of the flour is perfect for sandwiches..
  11. Top it with poppy and sesame seeds as you like..
  12. Did you know that kaiser means emperor in German?.

So that's going to wrap this up for this exceptional food german kaisersemmel rolls with rye recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Simple Way to Prepare Ultimate Smoked tri tip

Simple Way to Prepare Ultimate Smoked tri tip

Smoked tri tip. This Smoky Grilled Tri Tip is first smoked for about an hour then seared over a super hot grill. The goal of this reverse-sear method is to first infuse the wonderful smoky flavor into the meat while. We love Smoked Tri-Tip around the Pacific Northwest!

Smoked tri tip Think you couldn't possibly love steak anymore? You can use any sort of smoker for this recipe (even a grill that is hacked to put out a little smoke). This smoked tri tip is a tender beef roast coated in a homemade spice rub, then slow smoked to perfection.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, smoked tri tip. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

This Smoky Grilled Tri Tip is first smoked for about an hour then seared over a super hot grill. The goal of this reverse-sear method is to first infuse the wonderful smoky flavor into the meat while. We love Smoked Tri-Tip around the Pacific Northwest!

Smoked tri tip is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Smoked tri tip is something which I've loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have smoked tri tip using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Smoked tri tip:

  1. {Get of tri tip.
  2. {Get of Olive oil.
  3. {Take of garlic powder.
  4. {Take of onion powder.
  5. {Prepare of salt.
  6. {Prepare of chili powder.
  7. {Take of cayenne pepper.

An easy and impressive main course that's great for feeding a crowd! Smoked tri-tip is on of my favorite beef cuts to smoke when I am looking for a steak-like texture and flavor. The really awesome thing is that cooking steaks or even lean. Smoked tri tip is one of the easiest and tastiest things you can make on a smoker.

Steps to make Smoked tri tip:

  1. Baste tri tip with olive oil. Mix all dry ingredients then rub into meat and let set for 1 hour..
  2. Get smoker to temperature of 225 and cook for 2 hours..
  3. Once off grill, wrap with foil and let rest for 10 minutes..

Tri tip is one of those cuts of meat that has always eluded me. It seems like every time I've tried making it, I've. Smoked tri-tip roasts, seasoned with Santa Maria-style rub and grilled with Tri-tip is a roast cut from the bottom of the sirloin primal. There is only one tri-tip per side of beef, a total of two per animal. Tasty Oak Smoked Tri Tip Recipe.

So that's going to wrap this up with this special food smoked tri tip recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Steps to Prepare Perfect Bacon Brussel Sprouts Gratin

Steps to Prepare Perfect Bacon Brussel Sprouts Gratin

Bacon Brussel Sprouts Gratin.

Bacon Brussel Sprouts Gratin

Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, bacon brussel sprouts gratin. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Bacon Brussel Sprouts Gratin is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Bacon Brussel Sprouts Gratin is something that I've loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook bacon brussel sprouts gratin using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Brussel Sprouts Gratin:

  1. {Make ready of brussel sprouts, halved.
  2. {Take of bacon, cooked and crumbled.
  3. {Prepare of sharp cheddar cheese, grated.
  4. {Make ready of fontina cheese, grated, optional.
  5. {Prepare of heavy cream.
  6. {Take of extra-virgin olive oil.
  7. {Make ready of egg.
  8. {Take of fresh rosemary, minced.
  9. {Get of garlic powder.
  10. {Make ready of onion powder.
  11. {Take of red pepper flakes, optional.
  12. {Prepare of Kosher salt and freshly ground pepper.

Instructions to make Bacon Brussel Sprouts Gratin:

  1. Pre-heat oven to 400°F..
  2. Place brussel sprouts in a baking dish and toss in olive oil and season generously with salt and pepper..
  3. Roast in oven for 15-20 minutes, or until semi-softened..
  4. Meanwhile, in a large bowl, whisk together egg, heavy cream, rosemary, garlic powder, onion powder and red pepper flakes (if using), then stir in cheeses..
  5. Remove brussel sprouts from oven and add 3/4 of the bacon to the baking dish. Pour cheese mixture over the top and stir everything together, then top with remaining bacon..
  6. Reduce oven temperature to 350º, return baking dish to oven and bake for 20-25 minutes, or until cheese is bubbly and just set..
  7. Remove from oven and let cool 5 minutes before serving..

So that is going to wrap it up with this exceptional food bacon brussel sprouts gratin recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

How to Make Award-winning Highway Dhaba style fried Mong Dal

How to Make Award-winning Highway Dhaba style fried Mong Dal

Highway Dhaba style fried Mong Dal.

Highway Dhaba style fried Mong Dal

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, highway dhaba style fried mong dal. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Highway Dhaba style fried Mong Dal is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They're nice and they look fantastic. Highway Dhaba style fried Mong Dal is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have highway dhaba style fried mong dal using 27 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Highway Dhaba style fried Mong Dal:

  1. {Take of Mong Dal.
  2. {Make ready of Onion 2 medium thickly sliced.
  3. {Make ready of Ginger garlic paste.
  4. {Prepare of Zeera.
  5. {Prepare of Kali mirch.
  6. {Get of Long.
  7. {Get of Dar cheni.
  8. {Make ready of Kali illaichi.
  9. {Get of Lal mirch powder.
  10. {Take of Dhaniya powder.
  11. {Take of Haldi.
  12. {Get of Kuti lal mirch.
  13. {Make ready of Tomato.
  14. {Take of Dahi.
  15. {Make ready of Adrak 1 inch thinly sliced.
  16. {Make ready of Green chilli 4 to 6 cut.
  17. {Prepare of Hara dhaniy 3 tbsp cut.
  18. {Get of Oil 1/2 cup + 2 tbsp.
  19. {Prepare of Salt.
  20. {Take of Garam masala.
  21. {Prepare of For tarka.
  22. {Prepare of Ghee/ butter.
  23. {Make ready of Onion (4 slice).
  24. {Get of For garnish.
  25. {Make ready of Hara dhaniya.
  26. {Make ready of Green chilli.
  27. {Make ready of Adrak.

Instructions to make Highway Dhaba style fried Mong Dal:

  1. Dal wash kar ke bhigo dein 15 se 20 minute ke lye.
  2. Oil garam kar ke zeera Dal dein jab Khushbo any lgy tb onion add karein or fry karein golden brown hony tak.
  3. Ab Kali mirch,long, Kali illaichi or dar cheni add Karen.
  4. Adrak lehsan Ka paste add kar ke Thora sa fry karein.
  5. Ab lal mirch, dhaniya powder, kuti lal mirch,haldi add kar ke mix karein.
  6. Dahi or tomato add karein mix karein or cover kar ke 10 minute tak pakaen tomatoes gal jaen.
  7. Ab Dal add kar dein mix karein 4 tbsp Pani add karein.cover kar ke 15 minute pkaen.
  8. Ab salt or adrak add karein, mix karein cover kar dein 10 minute ke liye.
  9. Pisa garam masala, Green chilli,or hara dhaniya add kar ke mix karein.
  10. Ghee ya Butter garam kar ke onion fry karein or Dal par tarka lagadein.
  11. Garnish kar ke garam chapati or dahi ke sath serve karein.

So that is going to wrap this up for this special food highway dhaba style fried mong dal recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!