Stuffed Shells.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stuffed shells. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stuffed Shells is one of the most well liked of current trending meals in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Stuffed Shells is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook stuffed shells using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Shells:
- {Prepare 2 cup of shredded chicken.
- {Get 2 cup of chopped broccoli, cooked.
- {Get 16 oz of Garlic Parmesan Alfredo.
- {Prepare 2 cup of sun dried creamy tomato sauce.
- {Take 1 1/4 cup of shredded sharp cheddar cheese.
- {Prepare 1/4 cup of shredded Parmesan cheese.
- {Prepare 25 of each jumbo pasta shells.
- {Take of salt and pepper.
- {Get dash of Italian Seasoning.
Instructions to make Stuffed Shells:
- In a large bowl mix the chicken, broccoli, Alfredo, 1 cup of the tomato sauce, shredded cheese, salt and pepper, and Parmesan cheese. Mix well..
- Cook jumbo pasta shells according to package instructions and drain.
- Spray a casserole dish with baking spray and use remaining cup of sun dried tomato sauce to spread on bottom..
- Preheat oven to 350°F.
- Carefully stuff shells with Alfredo mixture and place in casserole dish. Optionally dash some italian seasoning over top..
- Cover with aluminum foil and bake for 35 to 40 minutes.
- Remove from oven. Plate and serve with favorite salad or fresh baked garlic bread..
So that is going to wrap this up for this special food stuffed shells recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!