Leftover fried roti chaat. Learn how to make Leftover Roti Papdi Chaat with Bhavya Agarwal in No Rule Kitchen. This leftover Roti Snack is yummy and easy to make. When it comes to chaats, they are always finger-licking!
Instead, add your favourite veggies to enhance its. Wondering what to do with the leftover rotis? A crispy snack is always welcome.
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, leftover fried roti chaat. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Leftover fried roti chaat is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Leftover fried roti chaat is something that I have loved my whole life. They're nice and they look wonderful.
Learn how to make Leftover Roti Papdi Chaat with Bhavya Agarwal in No Rule Kitchen. This leftover Roti Snack is yummy and easy to make. When it comes to chaats, they are always finger-licking!
To get started with this recipe, we must first prepare a few ingredients. You can cook leftover fried roti chaat using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Leftover fried roti chaat:
- {Make ready of leftover roti.
- {Prepare of Green chutney.
- {Take of Tamarind sweet chutney.
- {Get of Garlic chutney.
- {Prepare of Sev to sprinkle.
- {Prepare of Chaat masala, to sprinkle.
- {Make ready of finely chopped onion.
- {Prepare of finely chopped tomato.
- {Take of boiled potatoes.
- {Prepare of Oil, to deep fry.
- {Take of Sweet Curd.
And more so when its healthy, isn't it? Now you can make delicious cutlets with leftover chapatis by following this recipe. Roti chaat was one of the most popular leftover roti recipes made at my home. My mom and grandmother loved preparing this dish.
Instructions to make Leftover fried roti chaat:
- Cut the leftover roti in a round shape using cookie cutter than fry it until crisp..
- Place the fried roti on the plate and keep finely chopped onion, tomatoes and potatoes on roti..
- Pour sweet, tamarind and garlic chutney on the puri. Pour some sweet curd and sprinkle chaat masala and sev on it..
- Leftover roti Chaat is ready to serve..
Make the similar filling like we did for roti quesadillas and keep it aside. For taco shells, in a pan deep fry your roti. Take them out and place it on paper towel. Fry the chicken and paneer cubes with oil in medium flame along with the pastes, then add the dry masalas a pinch of salt and give them a saute for a few You can check some latest rotimatic reviews online for more details. Finger licking Roti chaats with leftover Rotis.
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