Shepherd's Pie.
Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, shepherd's pie. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Shepherd's Pie is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Shepherd's Pie is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook shepherd's pie using 12 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Shepherd's Pie:
- {Take of Yukon gold potatoes, peeled and diced.
- {Make ready of ground beef.
- {Take of Large onion, diced.
- {Make ready of each red, yellow, green pepper diced.
- {Prepare of each rosemary and Italian seasoning.
- {Make ready of each onion and garlic powder.
- {Prepare of AP flour.
- {Take of low sodium beef stock.
- {Prepare of milk (I used almond).
- {Make ready of unsalted butter.
- {Make ready of bag frozen corn.
- {Take of S&P.
Steps to make Shepherd's Pie:
- Peel and dice potatoes. Add to pot of water..
- Bring to a boil and cook until potatoes are very soft.
- While potatoes are cooking, dice onion and peppers.
- Add 2 Tbs olive oil to skillet and once hot, add onion and peppers. Cook til translucent.
- Add ground beef and seasoning to skillet and cook until no longer pink.
- Preheat oven to 400°.
- Add flour to skillet and cook a few minutes, stirring often.
- Add stock and cook until thickened. Turn off heat.
- Once potatoes are soft, drain and put back into the pot with butter and milk and S&P. Mash..
- In a greased deep 9x13 baking dish, add beef mixture. Add corn, and top with potatoes.
- Bake for about 30 minutes or until top is golden.
- I like to top it with shredded sharp cheddar cheese and cook until melted..
So that's going to wrap it up for this exceptional food shepherd's pie recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!