Chipotle chicken taco bowls. After moving to Philadelphia and discovering a Chipotle nearby After eating like a million burrito bowls I decided to start making it at home. It soon became a family favorite and now I find myself making it every week. This is absolutely not a copycat recipe for the Chipotle burrito bowls.
This Homemade Chipotle Chicken Bowl is loaded with juicy grilled chicken and all of your favorite burrito bowl toppings. It's such a perfect summer meal! ___ Soft tortilla bowls are filled with slow-cooked, shredded chipotle chicken, then topped in Cotija cheese and sweet corn-jalapeño salsa. Whether it's Taco Tuesday or just a regular weeknight, this easy set-and-forget dinner is just what your family is craving.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chipotle chicken taco bowls. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Chipotle chicken taco bowls is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. Chipotle chicken taco bowls is something that I've loved my entire life. They're fine and they look fantastic.
After moving to Philadelphia and discovering a Chipotle nearby After eating like a million burrito bowls I decided to start making it at home. It soon became a family favorite and now I find myself making it every week. This is absolutely not a copycat recipe for the Chipotle burrito bowls.
To get started with this recipe, we must prepare a few components. You can have chipotle chicken taco bowls using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chipotle chicken taco bowls:
- {Get 1 box of Ortega Fiesta Flats.
- {Take 4 of Boneless Skinless chicken breast cut into bite size pieces.
- {Get 2 cup of instant rice.
- {Make ready 1 can of Black beans.
- {Prepare of Mexican blend cheese.
- {Take of chopped roman lettuce.
- {Take 1/4 cup of vegetable oil.
- {Make ready 1/2 envelope of taco seasoning.
- {Make ready 3 tbsp of McCormick grill master Chipotle and roasted garlic seasoning.
- {Get 1 tbsp of garlic salt.
- {Take of salsa, sour cream, guacamole etc.
Place chicken and seasoning mix in large bowl. Toss to coat, then drizzle with oil. Arrange rice, beans, shredded lettuce and cucumber in the lettuce cups. Vegetarian taco bowls made with spicy, smoky chipotle chickpeas, black beans, arugula, shredded cheese, and chopped cherry tomatoes!
Instructions to make Chipotle chicken taco bowls:
- Take your diced chicken vegetable oil taco seasoning Chipotle seasoning and garlic salt and mixed together in a large bowl and let marinate for at least 1 hour.
- For your chicken seasoning mixture into a large skillet and let it cook on medium heat until fully done.
- While your chicken is cooking heat up your black beans and cook your rice follow instructions on your box of instant rice.
- Then take your Fiesta flats and layer your chicken, rice, beans, lettuce, cheese and whatever extras you want to put inside them and enjoy! ;-).
To assemble these chipotle chickpea taco bowls, you can pretty much add whatever you'd like. I made mine with black beans (drained and rinsed from a can). Taco Chicken Bowls are great for bachelors, students, or the chronically busy because it's a "dump and heat" recipe. All you do is dump all of the ingredients together in a Oh, also, this taco chicken bowls recipe freezes well. Then just nuke and stir for a couple minutes until hot.
So that's going to wrap it up for this exceptional food chipotle chicken taco bowls recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!