Steps to Make Quick Whole Pumpkin Gratin

Whole Pumpkin Gratin.

Whole Pumpkin Gratin

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, whole pumpkin gratin. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Whole Pumpkin Gratin is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Whole Pumpkin Gratin is something that I've loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook whole pumpkin gratin using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Whole Pumpkin Gratin:

  1. {Get 1 of pumpkin (kabocha).
  2. {Take 1 of onion (slice thinly).
  3. {Prepare 1/2-1 pack of shimeji mushrooms (tear into bite sized pieces).
  4. {Make ready 100 g of bacon, or as much as you like (cut into bite sized pieces).
  5. {Take 10-20 g of butter.
  6. {Get 2 Tbsp of flour.
  7. {Make ready 1/2-1 of bouillon cube (optional).
  8. {Get 500-600 ml of milk.
  9. {Get of Cheese (as much as you want).
  10. {Get 2 tbsp of panko bread crumbs.
  11. {Prepare of salt and pepper.

Instructions to make Whole Pumpkin Gratin:

  1. Wash the pumpkin and cover with plastic wrap and cook in the microwave until softened. *Be careful not to heat it up too much. (reference: 8~10 mins in 700W).
  2. Cut about 1/4 of the upper part of the pumpkin. Scoop out the seeds and scrape pumpkin meat from shell. (leave at least 1 cm of the shell).
  3. Heat the butter in a pan over medium heat, stir fry onion, shimeji mushrooms, bacon until the onions are browned. Turn down the heat and add the flour and mix well. Pour the milk little by little to get the smooth sauce. Add the pumpkin meat, salt and pepper and cook until thickened.(adjust the thickness to your taste).
  4. Pour the mixture into the pumpkin, sprinkle cheese and panko bread crumbs on top and bake in 200℃ oven for 20~25 mins or until heated thoroughly. (Cheese starts to brown and panko bread crumbs are golden).

So that's going to wrap it up for this exceptional food whole pumpkin gratin recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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