Beer Chili.
Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beer chili. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Beer Chili is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Beer Chili is something which I've loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have beer chili using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beer Chili:
- {Take of Ground beef or beef stew meat.
- {Make ready of Onion (I use sweet).
- {Prepare of Green bell pepper.
- {Get of Garlic - minced.
- {Take of 8 ounce tomato sauce.
- {Get of 6 ounce tomato paste.
- {Get of 14.5 ounce diced tomatoes.
- {Get of Medium salsa.
- {Prepare of Beer (I prefer Heineken).
- {Get of 15 ounce Kidney Beans.
- {Prepare of Chili Seasoning Mix (see my recipe).
- {Prepare of Ground black pepper.
- {Get of Cayenne pepper.
Steps to make Beer Chili:
- Brown ground beef/beef stew meat in a large pot and season with salt, pepper, and chili powder.
- While browning meat: in another pan heat olive oil (about 2 teaspoons) and add diced green pepper and diced onion. Cook until translucent and then add garlic, cook another 2 minutes. Add to ground beef/beef stew meat pot..
- Add the remaining ingredients. Bring to a boil and then turn down the heat to a simmer or transfer to a crockpot..
- The longer it cooks the better it is!!!.
- Top with shredded cheddar cheese, sour cream, and onions. Or whatever is your favorite. ENJOY!!!.
So that is going to wrap this up with this special food beer chili recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!