Spinach Artichoke Dip.
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spinach artichoke dip. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spinach Artichoke Dip is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. Spinach Artichoke Dip is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have spinach artichoke dip using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Spinach Artichoke Dip:
- {Prepare 1 packages of frozen spinach.
- {Get 1 can of artichoke hearts.
- {Make ready 1 cup of mayo.
- {Get 1 packages of Knorr Vegetable soup mix.
- {Get 16 oz of + 1 cup sour cream.
- {Prepare 1/3 cup of butter.
- {Make ready 1/2 cup of shredded parmesan cheese.
- {Take 1 tsp of garlic powder.
Steps to make Spinach Artichoke Dip:
- Heat Oven to 350°F. Mix together ingredients in casserole dish. Cook for 30 minutes and stir at the 15 min. mark..
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