Recipe of Homemade Jamaican Curry Shrimp

Jamaican Curry Shrimp.

Jamaican Curry Shrimp

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, jamaican curry shrimp. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Jamaican Curry Shrimp is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Jamaican Curry Shrimp is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have jamaican curry shrimp using 19 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Jamaican Curry Shrimp:

  1. {Take of Shrimp.
  2. {Take 1 lb of Raw shrimp, peeled and de-veined.
  3. {Make ready 1/2 tsp of Black pepper.
  4. {Take 1/2 tsp of Salt.
  5. {Make ready 2 tsp of Curry powder.
  6. {Make ready of Curry Sauce.
  7. {Get 1/2 of Green bell pepper, julienned.
  8. {Take 1/2 of Red bell pepper, julienned.
  9. {Prepare 1 small of onion, chopped.
  10. {Take 3 clove of garlic, minced.
  11. {Take 2 tbsp of cooking oil.
  12. {Prepare 1 of Sprig fresh thyme.
  13. {Prepare 1/2 tsp of Salt.
  14. {Get 2 tbsp of Coconut milk.
  15. {Take 1 tbsp of Curry powder.
  16. {Take 1 tbsp of Ketchup.
  17. {Make ready 1/2 tsp of Hot pepper sauce.
  18. {Prepare 1 tbsp of Cornstarch.
  19. {Take 1 cup of Water.

Steps to make Jamaican Curry Shrimp:

  1. Peel, de-vein raw shrimp and season with black pepper, salt and curry powder, set aside.
  2. Julienne green and red bell peppers and onion; mince garlic.
  3. Heat cooking oil on High in sauce pan.
  4. Saute peppers, onion and garlic until onion is transparent.
  5. add 1 spring of fresh thyme.
  6. Reduce heat to Medium-High and add coconut milk.
  7. Add salt, ketchup, hot pepper sauce and curry powder; stir.
  8. Lower to Medium heat and add shrimp to vegetables and saute until shrimp begins to turn pink.
  9. Mix water and cornstarch together and add to saucepan.
  10. Simmer for 1 minute, or until shrimp are firm and curry sauce has thickened.
  11. add salt and pepper to taste.

So that is going to wrap this up for this special food jamaican curry shrimp recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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