Slices of chicken with potatoes and white sauce.
Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, slices of chicken with potatoes and white sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Slices of chicken with potatoes and white sauce is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Slices of chicken with potatoes and white sauce is something which I've loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook slices of chicken with potatoes and white sauce using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Slices of chicken with potatoes and white sauce:
- {Make ready of chicken breast 🐔.
- {Get of potatoes 🥔.
- {Make ready of For sauce.
- {Prepare of flour.
- {Get of olive oil.
- {Get of water.
- {Take of milk powder.
- {Get of salt & black pepper.
Steps to make Slices of chicken with potatoes and white sauce:
- Slice the chicken breasts, cook them with olive oil. Season with salt, black pepper and Spices of your choice: It will need about 20 mins to cook..
- Peel the potatoes and cut into circular slices. Sprinkle with olive oil, salt, black pepper, bake about 30 minutes..
- The sauce: mix the whole things (flour, milk, salt, black pepper, olive oil, cheese if you like) cook until the sauce thickens..
- Put the potatoes and then the chicken breast on the top and add the sauce. Bake for additional 20 minutes..
So that's going to wrap this up for this special food slices of chicken with potatoes and white sauce recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!