Masala fried rice.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, masala fried rice. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Masala fried rice is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. Masala fried rice is something that I've loved my whole life. They're fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have masala fried rice using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Masala fried rice:
- {Prepare of long grained rice 1 1/2 cup onion.
- {Make ready of virgin olive oil 3 1/2 teaspoon garam masala powder.
- {Prepare of light soya sauce 1/4 teaspoon ajinomoto.
- {Take of tomato ketchup 1/2 cup carrot.
- {Make ready of baby corn 1/2 cup tomato 1/2 cup bean green.
- {Take of unsalted cashews as required 7 cup water.
Steps to make Masala fried rice:
- Wash and chop all the vegetables. Keep them aside in a medium bowl..
- Heat half cup of oil in a large saucepan over medium flame. Deep fry the onions until they turn translucent and golden in colour.
- Add all the vegetables in the onion mixture and cook well. Stir in masala powder, chilli powder, and salt. Cook until the vegetables turn tender. Remove and keep the vegetables in another dish..
- Heat remaining oil in the same pan over medium flame and fry the rice. Add water, tomato sauce, soya sauce, and salt and mix well..
- Stir in ajinomotto in the fried rice and cook until the water is absorbed-in completely.
- Mix in cooked vegetables. Garnish with cashew nuts.
- Serve hot.
So that is going to wrap it up for this exceptional food masala fried rice recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!