Easy chicken biryani.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, easy chicken biryani. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy chicken biryani is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Easy chicken biryani is something which I've loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have easy chicken biryani using 30 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Easy chicken biryani:
- {Make ready of basmati long grain rice (washed and drained).
- {Make ready of 2 large onions for frying.
- {Take of ghee (clarified butter).
- {Take of tomato (finely chopped).
- {Take of Mint.
- {Take of Oil to deep fry onion.
- {Make ready of Coriander leaves (optional).
- {Take of large onion for biryani (finely chopped.
- {Get of ginger garlic paste.
- {Prepare of green chilies.
- {Take of turmeric.
- {Get of red chilli powder.
- {Make ready of coriander powder.
- {Make ready of garam masala.
- {Get of yogurt.
- {Get of saffron.
- {Prepare of For cooking Rice.
- {Make ready of cloves.
- {Make ready of black pepper.
- {Prepare of cinnamon.
- {Get of green cardamon.
- {Take of black cardamom.
- {Get of -star anise.
- {Prepare of bay leaves.
- {Take of lemon juice.
- {Prepare of Salt.
- {Prepare of For Smokey charcoal flavor.
- {Make ready of charcoal.
- {Take of ghee/oil.
- {Get of small Katori.
Instructions to make Easy chicken biryani:
- Marinate chicken with ginger garlic paste, salt, coriander powder, and yogurt. Keep marinated for a minimum half hour..
- In a kadai heat oil to fry onion. Make a thin slice of 2 large onions. Deep fry on high initially and low the flame when they turn light brown. Fry them till golden brown on medium flame..
- Keep a thick bottom vessel, pour in ghee. When it heats add marinated chicken cook till golden brown. Remove and keep aside. Make sure to put only pieces not the entire marination..
- In the same vessel add onion and cook till translucent, followed by tomatoes. Let the tomatoes get soften..
- Add cooked chicken and the marination and a little.
- In other pot boil 3 cups of water and drop all the spices mentioned in For cooking Rice..
- Let it boil for 3 to 4 minutes. Remove all the spices from the boiling water and put rice for cooking..
- Let be a flame on high for two minutes, slow down later to medium-low and pour lemon juice into it. Cook rice half cook..
- Now spread fried onion and mint leaves on cooked chicken and layer with rice..
- Again on rice spread saffron and chopped mint and coriander leaves and one teaspoon of ghee all over..
- Cover and cook everything on low flame. Check after few minutes at intervals..
- Once cooked place Katori on the cooked Biryani and put burning charcoal in it followed by ghee on it. Cover it so smoke should not escape. Keep covered till serving..
- Serve with raita or curd..
So that is going to wrap this up for this exceptional food easy chicken biryani recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!