Simple Way to Make Speedy Mexi Cream Cheese Chicken Stew

Mexi Cream Cheese Chicken Stew.

Mexi Cream Cheese Chicken Stew

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mexi cream cheese chicken stew. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mexi Cream Cheese Chicken Stew is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Mexi Cream Cheese Chicken Stew is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have mexi cream cheese chicken stew using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mexi Cream Cheese Chicken Stew:

  1. {Get 1 lb of Boneless skinless chicken breast.
  2. {Prepare 8 oz of cream cheese.
  3. {Prepare 1 can of black beans drained.
  4. {Take 1 can of Mild rotel not drained.
  5. {Get 1 can of diced tomatoes not drained.
  6. {Take 1 can of no salt added corn not drained.
  7. {Make ready 1 envelope of Taco seasoning.
  8. {Get 1 tbsp of onion powder.
  9. {Take 1 tbsp of garlic powder.
  10. {Make ready 3/4 cup of water.
  11. {Take 3/4 cup of water (for mixing taco seasoning).

Steps to make Mexi Cream Cheese Chicken Stew:

  1. Boil chicken, drain, and shred.
  2. Mix 3/4 cup of water and envelope of taco seasoning in a cup then add mixture to chicken. Stir and cook until liquid is removed.
  3. Drain black beans and add black beans, corn, rotel, onion powder, garlic powder, and 3/4 cup water to chicken. Cook for 20 minutes..
  4. Cut cream cheese into cubes and set aside until stew has cooked through.
  5. Once stew has cooked through and is boiling then add cream cheese chunks to stew.
  6. Stir until fully incorporated into stew, cover and reduce heat to simmer for 15-20 minutes until cream cheese is completely melted.
  7. Serve with tortilla strips and sour cream! I like a bit of heat so I also added some red pepper flakes to mine. Enjoy!!.

So that is going to wrap this up for this special food mexi cream cheese chicken stew recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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