Step-by-Step Guide to Make Speedy Stuffed Green Peppers

Stuffed Green Peppers.

Stuffed Green Peppers

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, stuffed green peppers. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Stuffed Green Peppers is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Stuffed Green Peppers is something which I have loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have stuffed green peppers using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stuffed Green Peppers:

  1. {Make ready 1 lb of ground mild Italian sausage.
  2. {Prepare of I/2 cup uncooked white rice.
  3. {Prepare 1/2 of yellow onion diced.
  4. {Take 4 of green peppers.
  5. {Take 1 can of tomato sauce.
  6. {Get 1 jar of pizza sauce (10 oz).
  7. {Make ready 3 of garlic cloves minced.
  8. {Prepare 1 tbs of Worcestershire sauce.
  9. {Take to taste of Salt and pepper.
  10. {Prepare 4 slices of provolone cheese.

Instructions to make Stuffed Green Peppers:

  1. Cook the rice in a rice cooker. 1/2 cup water aprox 20 mins rinse rice well before cooking..
  2. While rice is cooking brown pork in an oven safe saucepan add onion, garlic and Worcestershire sauce. Once mostly browned add tomato sauce and simmer until rice is cooked..
  3. Once rice is cooked turn off burner to the meat mixture and add rice..
  4. Strain the meat/rice mixture reserving the drippings in the pan.
  5. Cut the tops off the peppers off, remove all seeds and membranes then stand the 4 peppers up in the pan and fill with meat and rice mixture packing firmly. If there is any leftover sauce or mixture add it to the bottom of the pan..
  6. Pour pizza sauce over peppers covering them. Add broth to the base of the pan stirring to incorporate.
  7. Cook at 350 for an hour if you still want some crunch to the pepper and an hour and a half if you want your pepper soft basting regularly top with a slice of cheese at serving..

So that's going to wrap this up with this exceptional food stuffed green peppers recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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