Recipe of Quick Pumpkin Pie

Pumpkin Pie.

Pumpkin Pie

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, pumpkin pie. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Pumpkin Pie is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Pumpkin Pie is something that I've loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook pumpkin pie using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Pie:

  1. {Take of blender.
  2. {Take 2 of eggs.
  3. {Prepare 2 cup of pumpkin.
  4. {Get 3/4 cup of evaporated milk.
  5. {Get of spices.
  6. {Get 3/4 cup of sugar.
  7. {Prepare 1 tsp of salt.
  8. {Get 1 tsp of cinnamon.
  9. {Get 1/2 tsp of ground ginger.
  10. {Prepare 1/4 tsp of ground cloves.
  11. {Take of pie crust.
  12. {Take 1 of pie crust.

Steps to make Pumpkin Pie:

  1. Preheat the oven to 425°F.
  2. Roll out the pre-made pie crust into the pie pan.
  3. Mix the eggs, pumpkin, and evaporated milk, together in blender and blend for about a minute.
  4. Mix spices into a bowl.
  5. Mix the spices into the blender now and run the blender until it's thoroughly mixed.
  6. Pour out the mixed ingredients from the blender into the pie pan.
  7. Cook the pie at 425°F for 15 minutes.
  8. After it has cooked for 15 minutes at 425°F, change the temperature to 350°F and let it cook for 35 minutes..
  9. Pull out of the oven and let cool, after cooled cut into slices and it's ready to serve..

So that is going to wrap this up with this special food pumpkin pie recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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