Leftover vermicelli cutlets.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, leftover vermicelli cutlets. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Leftover vermicelli cutlets is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look fantastic. Leftover vermicelli cutlets is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have leftover vermicelli cutlets using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Leftover vermicelli cutlets:
- {Get 1 cup of Leftover cooked vermicelli.
- {Get 1/2 cup of Bread crumbs.
- {Prepare 1 of Chopped onion medium.
- {Prepare 1 tsp of Chopped green chilli and ginger.
- {Take as per taste of to taste Salt.
- {Prepare 1 tsp of Red chilli powder.
- {Take 1/2 tsp of Garam masala powder.
- {Get as required of Oil for frying.
- {Make ready 1 tsp of Mustard seeds.
- {Prepare 2 tbsp of Poppy seeds.
Steps to make Leftover vermicelli cutlets:
- Take cooked leftovers vermicelli in a mixer jar and make a smooth paste. Keep aside..
- Heat a pan. Add 1 tsp oil. Add mustard seeds when the seeds crackle add chopped green chilli and ginger and chopped onion in a pan. Saute till onion gets softened add grinded vermicelli.Mix properly. Add salt,Red chilli powder,Garam masala powder and stir a minute. Remove pan from heat..
- Add bread crumbs. Mix well and make outlets..
- Spread poppy seeds in a plate. Cover all outlets with poppy seeds. Heat oil in a kadhai. Deep fry all the prepared cutlets. Fry till they turn golden brown in colour. Serve hot with tomato ketchup..
So that's going to wrap it up for this exceptional food leftover vermicelli cutlets recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!