Simple Jollof and half cooked pumpkin leaf!.
Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, simple jollof and half cooked pumpkin leaf!. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Simple Jollof and half cooked pumpkin leaf! is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Simple Jollof and half cooked pumpkin leaf! is something that I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have simple jollof and half cooked pumpkin leaf! using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Simple Jollof and half cooked pumpkin leaf!:
- {Get of Green pepper.
- {Take of Runner beans.
- {Take of Garlic.
- {Prepare of Carrots.
- {Get of Chicken.
- {Make ready of Scotch bonnet.
- {Get of Red pepper.
- {Prepare of Fresh tomatoes.
- {Take of Tomato puree.
- {Prepare of Crayfish.
- {Take of Vegetable oil.
- {Get of Curry powder.
- {Get of Thyme and Rosemary (for spicing the chicken).
- {Take of Onions.
- {Get of Any Seasoning of ur choice (i used knorr).
- {Take of Pumpkin.
- {Prepare of And salt.
Steps to make Simple Jollof and half cooked pumpkin leaf!:
- Par boil the rice sieve and set aside. Slice and cut ur onions, carrots, runner beans,green pepper, garlics and fresh tomatoes. Put ur cooking pot on fire! Add ur vegetable oil, the garlics, onions, fresh tomatoes and the tomato puree. Fry until the taste of the tomato puree doesn't slap the cheek again. Then add the chicken stock and allow it to simmer for 3 minutes. Add ur blended Scotch bonnet with crayfish. Add the Carrot, green pepper and the runner beans.
- . Spice it up, add some seasoning cubes and salt to taste. After that add the the rice, check the salt and adjust, check the water too and add more if necessary. Then cook until the rice is done with the water dried. And ur Jollof is ready!.
- Now for the pumpkin leaf. Wash and slice the leaves after selecting it. Slice ur onions (enough), 3 fresh tomatoes, 4 red pepper. Put the pot on fire! Add some vegetable oil (not much). Then add the onions followed by the fresh tomatoes and red pepper. Add some seasoning cubes. Fry for 3 minutes, lower the heat and add ur pumpkin leaf. Stir very well and turn off the heat! And ur half cooked pumpkin leaf is ready!.
- Wash the chicken, spice it up with thyme, garlic, Rosemary, salt and seasoning cubes. Then bring it to boil for like 5 minutes.
- Separate the chicken from the stock and deep fry till it turned golden brown. After frying the chicken, put a clean pot on fire. Add some vegetable oil, add some onions and ur roughly blended red pepper. Spice it up and add some seasoning cubes. U can also add salt if u want (but salt is optional) Then allow it to simmer for 2 minutes, add the chicken and lower the heat. Cook for 5minutes and turn off the heat. Ur chicken on pepper sauce is ready!.
So that's going to wrap it up for this special food simple jollof and half cooked pumpkin leaf! recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!