Step-by-Step Guide to Prepare Favorite Stuffed Italian Bread

Stuffed Italian Bread.

Stuffed Italian Bread

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, stuffed italian bread. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Stuffed Italian Bread is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. Stuffed Italian Bread is something which I've loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed italian bread using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Italian Bread:

  1. {Prepare 1 of Italian Loaf (about 12in.).
  2. {Take 1 stick of Butter (melted).
  3. {Prepare 1 oz of Olive Oil.
  4. {Get 3 tsp of Minced Onion.
  5. {Take 2 clove of Garlic (grated).
  6. {Make ready 1 tbsp of Dijon Mustard.
  7. {Get 1 tbsp of Poppy Seeds.
  8. {Get 3 tsp of Chopped Parsley.
  9. {Prepare 12 oz of Grated Cheese (your choice).

Instructions to make Stuffed Italian Bread:

  1. Preheat oven to 350°F.
  2. Mix the melted butter, olive oil, onion, garlic, Dijon mustard, poppy seeds and parsley in a bowl..
  3. Cut bread into cubes with "X" slices without cutting all the way through the bottom crust..
  4. Pour butter mixture carefully into the "X" cracks and over the top of the bread using a spoon. Fill cracks with the grated cheese..
  5. Wrap entire loaf with foil, sealing the sides properly and bake for 15-20 minutes. Remove from oven and unwrap. Bake for an additional 10 minutes until cheese is fully melted..

So that's going to wrap it up for this exceptional food stuffed italian bread recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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