Four Can Casserole.
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, four can casserole. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Four Can Casserole is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Four Can Casserole is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook four can casserole using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Four Can Casserole:
- {Make ready 1 lb of ground beef, cooked until well browned.
- {Prepare 12 of corn tortillas.
- {Make ready 1 can of 10.5 oz cream of chicken soup.
- {Prepare 1 can of 10. 5 oz cheddar cheese soup.
- {Make ready 1 can of 10.5 oz cream of mushroom soup.
- {Prepare 1 can of 10 oz rotel tomato with chilies.
- {Get 1/2 cup of shredded cheese.
- {Prepare 1 of chili powder to taste.
Steps to make Four Can Casserole:
- mix all four canned ingredients in a large bowl until well blended.
- place 1/2 cup in the bottom of glass baking dish.
- layer 3 tortillas in bottom of pan.
- place 1/2 cup of mixture on top on tortillas.
- repeat until all tortillas are used up.
- top with cheese, sprinkle with chili powder.
- cook at 80% in microwave for 15 minutes.
- serve and enjoy.
So that is going to wrap this up with this exceptional food four can casserole recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!