Shepherds Pie.
Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to prepare a special dish, shepherds pie. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Shepherds Pie is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Shepherds Pie is something that I have loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have shepherds pie using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Shepherds Pie:
- {Get of Shepherds Meat.
- {Make ready 1 of onion, diced.
- {Make ready 1 tablespoon of butter.
- {Take 1 tablespoon of olive oil.
- {Make ready 2 cloves of garlic, crushed.
- {Get of Salt and freshly ground black pepper.
- {Make ready 1 tablespoon of tomato paste.
- {Make ready 2 pounds of lean ground beef.
- {Get 1/2 cup of beef stock.
- {Take 2 tablespoons of Worcestershire sauce.
- {Make ready 1 1/2 cups of frozen or fresh peas.
- {Take of Cheesey Mashed Tater Topping.
- {Make ready 5 tablespoons of butter.
- {Prepare 2 lbs of Idaho taters.
- {Prepare 1/3 cup of sour cream.
- {Get 1 1/4 cup of sharp chedder.
- {Get of Salt and pepper.
Instructions to make Shepherds Pie:
- Pie Meat: Add butter and oil to a large skillet on medium heat. Saute onions until tender about 10 min. Season with salt and pepper. Add the tomato paste, then the ground beef and cook until beef is no longer pink about 10 minutes. Add the Worcestershire sauce and beef stock. Season with salt and pepper, to taste. Cook and simmer for another 10 minutes. Mix in peas. Transfer mixture to an oven-proof baking dish and spread evenly..
- Cheesey Taters: Fill a large saucepan with cold water. Add potatoes to the water and bring to a boil. Let potatoes cook until soft about 20 minutes. Once the potatoes are at a desired density, drain the potatoes and place them back into the saucepan for mashing. Add butter and sour cream and begin to mash potatoes into a semi smooth consistency. Once at desired texture season with salt and pepper..
- Place mashed potato on top of ground beef mixture and spread out evenly, once the top surface has been covered, rake through with a fork so that there are peaks that will brown nicely. Place the dish into the preheated oven and cook until browned about 20 minutes. Spoon out the shepherd's pie sprinkle shredded cheese on top and serve..
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