Chicken enchiladas.
Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, chicken enchiladas. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken enchiladas is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Chicken enchiladas is something that I have loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook chicken enchiladas using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken enchiladas:
- {Take 4 of chicken breasts (boneless, skinless ).
- {Prepare 1 of small onion, chopped.
- {Get 1 of Bell pepper, chopped and seeded.
- {Make ready 1 of small can diced green chiles.
- {Make ready 1 tbsp of Minced garlic.
- {Get 1 tbsp of cumin(can use less but I love cumin so I use a lot).
- {Get 1/2 cup of water(optional ).
- {Get 1 tsp of chicken stock (buillion).
- {Prepare 2 of or 3 large cans enchilada sauce. (2 should be plenty).
- {Take of grated cheese.
- {Get 16 of Flour or corn tortillas.
Steps to make Chicken enchiladas:
- Put first 8 ingredients in the crockpot with one large can enchilada sauce. Set on low for 8-10 hours or on high for 4-6..
- When the chicken is done, preheat the oven to 350 °..
- Pull chicken out and let rest on the counter for 5 minutes or so. Then shred and put back into the sauce..
- Spray a large casserole dish with cooking spray..
- Put a couple spoonfuls of enchilada sauce in bottom of dish and spread it around so it leaves a thin layer of sauce..
- Lay a tortilla down and put a couple spoonfuls of mixture in the middle and roll it up. (Feel free to throw cheese in before you roll) place in dish seam side down..
- Repeat until mixture, or tortillas, are gone...or until you have enough enchiladas. (Filling is easy to save and store!).
- Cover the naked enchiladas with more enchilada sauce and sprinkle with as much or as little cheese as you want ..
- throw those bad boys into the oven for 30 minutes... done! Enjoy!.
So that is going to wrap it up for this special food chicken enchiladas recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!