Almost chicken enchiladas casserole.
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, almost chicken enchiladas casserole. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Almost chicken enchiladas casserole is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. Almost chicken enchiladas casserole is something which I've loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook almost chicken enchiladas casserole using 25 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Almost chicken enchiladas casserole:
- {Get of chicken.
- {Make ready 6 large of chicken breasts skinless and boneless.
- {Take 1/4 tsp of salt.
- {Take 1/4 cup of ground cumin.
- {Make ready 1/4 cup of granulated garlic powder.
- {Get 1/4 cup of paprika.
- {Take 1/4 cup of annatto powder.
- {Prepare 1/4 cup of oil.
- {Get 1/2 tsp of ground black pepper.
- {Prepare of sauce.
- {Get 28 oz of canned diced tomatoes.
- {Prepare 1 tsp of whole leaf oregano.
- {Take 1 tsp of chopped parsley.
- {Prepare 1/2 tsp of turmeric.
- {Take 3 tbsp of sofrito.
- {Make ready 1 tbsp of tomato paste.
- {Take 1/2 small of onion chopped.
- {Take 1 clove of garlic, sliced.
- {Get of topping.
- {Take 1 cup of mozzarella cheese.
- {Take 2 cup of shredded monetary jack colby cheddar cheese.
- {Prepare of garnish.
- {Prepare 2 cup of sour cream.
- {Make ready 1/2 cup of pickled jalapeño peppers.
- {Make ready 1 tbsp of chopped cilantro.
Steps to make Almost chicken enchiladas casserole:
- Preheat oven 350° Fahrenheit.
- Coat large saute pan with oil. Season chicken with with cumin, annatto powder, granulated garlic powder, salt, pepper, and paprika before turning. After you turn sprinkle the bottom next. Cook till chicken is done. Remove chicken to a platter, allow to cool..
- Saute onion and garlic clove in chicken drippings until tender. Stir well to combine. Add canned tomatoes, saute 1 minute. Add oregano, turmeric, and sofrito. Add tomato paste to thicken just a bit. Let simmer for 15 minutes..
- Pull chicken breasts apart by hand into shredded strips. add sauce to pan just enough to cover bottom. Add shredded chicken to pan, add tomatoes on top of the chicken..
- Add cheeses on top. Bake in oven 15- 20 minutes..
- Let cool just a bit. Add sour cream to top. Then peppers, and cilantro. Serve hope you enjoy!.
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