Ground beef casserole.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ground beef casserole. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Ground beef casserole is one of the most popular of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Ground beef casserole is something which I've loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook ground beef casserole using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ground beef casserole:
- {Make ready of box medium pasta shells.
- {Get of ground beef.
- {Take of an onion, chopped.
- {Take of Kale or broccoli to taste, cooked and chopped.
- {Get of cans tomato soup.
- {Get of shredded jack/cheddar cheese.
- {Get of shredded mozzarella.
- {Prepare of water.
- {Make ready of Garlic, salt & pepper to taste.
Instructions to make Ground beef casserole:
- Cook and drain pasta according the package instructions..
- Preheat your oven to 375 degrees and grease a 9x13 baking dish.
- In a large pot, cook meat, onion, garlic, salt & pepper until meat is browned..
- Add the cooked pasta, kale/broccoli, tomato soup, half cup of water, and half of cheese to pot with beef and onion. Stir and cook for 2-3 minutes over medium heat..
- Pour the mixture into your greased dish and top with the remaining cheese..
- Cover with foil and bake for 20 minutes. Uncover and bake for an additional 10 minutes..
- All done! Enjoy.
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