Step-by-Step Guide to Prepare Super Quick Homemade Chana Samosa Chaat

Chana Samosa Chaat.

Chana Samosa Chaat

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chana samosa chaat. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chana Samosa Chaat is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Chana Samosa Chaat is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook chana samosa chaat using 15 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chana Samosa Chaat:

  1. {Get of Chana masala (gravy).
  2. {Take of samosa.
  3. {Make ready of tamarind chutney.
  4. {Take of green chutney.
  5. {Prepare of onion, finely chopped.
  6. {Take of tomato, finely chopped.
  7. {Take of red chilli powder.
  8. {Make ready of Chopped green chilli.
  9. {Get of Beaten thick curd.
  10. {Take of Chat masala.
  11. {Take of Roasted jeera powder.
  12. {Make ready of Black salt.
  13. {Take of Pomegranate seed.
  14. {Take of fine sev.
  15. {Get of coriander leaves, finely chopped.

Steps to make Chana Samosa Chaat:

  1. First, break 2 samosa roughly. you can use homemade samosa or store brought samosa. pour in chana masala. top with tamarind chutney, curd and green chutney. also, add onion, green chilli and tomato. further, sprinkle pinch chilli powder, pinch cumin powder, black salt and pinch chaat masala..
  2. Additionally, top with fine sev and coriander leaves. finally, enjoy samosa chaat immediately topping with pomegranate..

So that's going to wrap it up for this special food chana samosa chaat recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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