Litti Chokha.
Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, litti chokha. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Litti Chokha is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Litti Chokha is something which I've loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have litti chokha using 33 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make Litti Chokha:
- {Take of Litti-.
- {Get of whole wheat flour.
- {Take of salt.
- {Make ready of yoghurt.
- {Prepare of ajwain (carom seeds).
- {Make ready of baking soda.
- {Prepare of oil / ghee.
- {Prepare of Stuffing-.
- {Get of fried chana dal flour.
- {Make ready of salt.
- {Prepare of turmeric powder.
- {Prepare of onion, chopped.
- {Get of ginger-garlic paste.
- {Get of green chilies, chopped.
- {Prepare of red chili flakes.
- {Take of lime juice.
- {Prepare of pickle masala.
- {Take of coriander leaves.
- {Get of ajwain (carom seeds).
- {Get of kalonji.
- {Prepare of mustard oil.
- {Take of pepper powder.
- {Take of coriander-cumin powder.
- {Make ready of Chokha-.
- {Prepare of medium eggplant, roasted, skin discarded & mashed.
- {Prepare of potato, boiled & mashed.
- {Make ready of salt.
- {Prepare of onion, chopped.
- {Prepare of green chilies, chopped.
- {Prepare of tomato, chopped.
- {Make ready of mustard oil.
- {Prepare of coriander leaves, chopped.
- {Prepare of oil to deep fry.
Instructions to make Litti Chokha:
- Roast the eggplant and boil the potato..
- To the mashed eggplant and potato, add all the above mentioned ingredients..
- Mix well and keep aside..
- Take 3/4 cup of roasted chana (Gram) dal..
- Grind to a fine powder..
- To it add rest of the ingredients for stuffing..
- Mix well and keep aside..
- Litti - In a bowl, mix together all the mentioned ingredients and....
- Knead into a stiff dough with required quantity of water. Cover and keep aside..
- Divide the dough into 8-9 equal portions..
- Roll out each portion with your fingers into a small poori. Make a hollow and put 1 tbsp. of the stuffing in it..
- Bring all the edges together and make a round ball. Flatten it slightly. Fill rest of the dough with the stuffing and keep aside..
- Heat oil in a pan and gently slide the Litti into it......
- ......and fry on a medium flame on all sides till golden in colour..
- Drain on a kitchen towel..
- Serve them hot on a bed of chokha.
- With green chilies and sliced onion..
So that's going to wrap this up with this exceptional food litti chokha recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!