Simple Spaghetti.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, simple spaghetti. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Simple Spaghetti is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. Simple Spaghetti is something that I've loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have simple spaghetti using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Simple Spaghetti:
- {Take 2 lbs of Ole South Country Sausage (in a roll).
- {Prepare 1 of red bellpepper.
- {Get 1 of green bellpepper.
- {Make ready 1 lb of spaghetti noodles.
- {Get 1 of onion.
- {Take 2 (8 oz) of cans of Hunt's spagetti sauce.
- {Make ready 1 (10 oz) of can of diced tomatoes with green chilies.
Instructions to make Simple Spaghetti:
- Follow the instructions on the box as to how much water to add. I used a little over half a box of the noodles. Add noodles to boiling water..
- Chop all the veggies and place in the bottom of a skillet..
- Put the sausage on top of the veggies and turn the burner on medium/high heat..
- Season any way you like. I used Tony's, garlic salt, and pepper..
- When the meat/veggie mixture is done browning drain all the grease..
- Put back in the skillet and pour the spaghetti sauce on top. Add diced tomatoes and do not drain. Set burner to low/medium and simmer for about 15 minutes..
- After the noodles are done drain the noodles. Put back in the pot and pour the meat/sauce mixture on top of the noodles. Simmer for about 10 minutes and keep stirring..
So that is going to wrap this up for this exceptional food simple spaghetti recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!