Vegetable sauce (samfaina).
Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, vegetable sauce (samfaina). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Vegetable sauce (samfaina) is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Vegetable sauce (samfaina) is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have vegetable sauce (samfaina) using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegetable sauce (samfaina):
- {Take of zucchini.
- {Prepare of eggplant.
- {Make ready of onions.
- {Get of red pepper.
- {Get of green pepper.
- {Take of tomatoes.
- {Take of vegetable oil.
- {Take of salt.
- {Prepare of black pepper.
Instructions to make Vegetable sauce (samfaina):
- Peel onions, eggplant and zucchini..
- Chop eggplant and zucchini (not too small) and reserve. Sprinkle some salt and mix..
- Chop onions and peppers. Blanch the tomatoes in order to peel the easily..
- Put oil in a pan to fry the onions and the peppers. Chop the tomatoes and reserve..
- Once the peppers and onions are half cooked add the zucchinis and the eggplant. Add more oil if needed..
- Add the tomatoes and stir. Season with salt and black pepper..
- (Tip) If you find it to acidic, add a bit of white sugar..
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