Paneer Pinwheels.
Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, paneer pinwheels. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Paneer Pinwheels is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Paneer Pinwheels is something that I've loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have paneer pinwheels using 16 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Pinwheels:
- {Get of all purpose flour (Maida).
- {Make ready of active dry yeast/dry yeast.
- {Take of powdered sugar/ normal sugar.
- {Make ready of water.
- {Get of Oil.
- {Get of Salt as per taste.
- {Make ready of For stuffing:--.
- {Take of Paneer.
- {Take of onion finely chopped.
- {Get of tomato finely chopped.
- {Prepare of capsicum finely chopped.
- {Make ready of green chilli finely chopped.
- {Take of red chilli powder.
- {Take of cumin seeds.
- {Make ready of Chaat masala.
- {Make ready of Salt as per taste.
Instructions to make Paneer Pinwheels:
- In a mixing bowl add flour, salt and mix until well combined.Keep aside..
- Take another small bowl put water in it,add sugar and mix it well till sugar gets dissolved..
- Add an active yeast and mix it well and rest it for 15-20 min..
- Mix the mixture of active yeast into the bowl of flour and knead soft dough..
- Add water as required and 1 tbsp of oil and knead the dough again to make it smooth and soft.
- Cover the dough with film and leave the dough for 30- 45 min till the volume gets double..
- Combine all the ingredients for stuffing and mix well..
- After 45 min. Uncovered the dough and divide the dough into three equal big size balls..
- Dust the rolling surface with the dry flour,coat the ball with the dry flour and roll it into a big chapati..
- Now spread paneer mixture on the rolled chapati and spread it evenly and lightly press so that it gets set properly..
- Now carefully roll in cylindrical shape and cut the roll into 1 1/2 each thickness.Repeat the same process in each rest of dough..
- Heat oil in the pan and deep fry till it becomes golden brown.You can also bake in preheated oven on 180 degree for 20 - 25 min..
- Paneer pinwheels are ready to serve and serve with green chutney,tomato catch-up or dip of your choice..
So that is going to wrap it up for this exceptional food paneer pinwheels recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!