Enchilada Chicken.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, enchilada chicken. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Enchilada Chicken is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. Enchilada Chicken is something that I've loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have enchilada chicken using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Enchilada Chicken:
- {Prepare 2 lb of Chicken Breast (boneless/skinless).
- {Prepare 1 can of Enchilada Sauce.
- {Make ready of Sour Cream Sauce.
- {Make ready 8 oz of Sour Cream.
- {Take 1 of Chili Powder.
- {Make ready 1 of Smoked Paprika.
- {Make ready 1 of Hot Sauce.
- {Take 1 of Juice of a Lime.
Steps to make Enchilada Chicken:
- Cut the chicken into smaller pieces (2 inches roughly).
- Put the chicken in the slow cooker and pour the enchilada sauce over it.
- Cover and cook on low for 6-8 hours (until chicken is fully cooked).
- Mix the remaining ingredients together in a bowl, cover and refrigerate.
- When chicken is done, take the pieces out of the slow cooker and put them in a bowl.
- Pull the chicken apart with tongs and put it back in the slow cooker (mix it with the juice in the slow cooker).
- Serve with Sour Cream Sauce on top.
So that is going to wrap it up for this special food enchilada chicken recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!