Carrot Cake 【Recipe Video】.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, carrot cake 【recipe video】. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Carrot Cake 【Recipe Video】 is one of the most favored of current trending meals in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Carrot Cake 【Recipe Video】 is something that I've loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook carrot cake 【recipe video】 using 25 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Carrot Cake 【Recipe Video】:
- {Take of ■ For Carrot Cake.
- {Take of eggs.
- {Make ready of cane sugar.
- {Get of unsalted butter.
- {Get of vegetable oil.
- {Make ready of salt.
- {Take of carrot, grated or chopped.
- {Make ready of almond flour.
- {Take of (2.1 oz, about 2/5 cup) raisins.
- {Take of walnuts, roasted.
- {Get of ※dry ingredients.
- {Get of bread flour.
- {Get of cake flour.
- {Take of baking powder.
- {Make ready of baking soda.
- {Make ready of cinnamon powder.
- {Make ready of nutmeg powder.
- {Make ready of cardamom powder.
- {Get of allspice powder.
- {Take of ■ For Topping.
- {Make ready of cream cheese.
- {Take of unsalted butter.
- {Prepare of powdered sugar.
- {Make ready of lemon juice.
- {Make ready of ※1cup=235cc(USA).
Steps to make Carrot Cake 【Recipe Video】:
- ★Recipe video★ (my You Tube channel)→https://youtu.be/b1dyJAxrTfg.
- Grease the pans with butter. Sprinkle bread flour onto the pan. Tap it with your hand to remove excess flour. Let it sit in a fridge. Preheat an oven to 210℃ / 410°F..
- Pour hot water onto the raisins to soften. Drain off the hot water. Cut the walnuts into small pieces..
- Grate the carrot coarsely (or chop it finely). Mix all dry ingredients and sift twice..
- Microwave the unsalted butter to melt. (600W, about 20 sec) Prepare boiling water..
- Put eggs in a large bowl. Beat it lightly until it gets watery. Pour warm water in a large container (boiling water + cold water, the same ratio). Put the large bowl (egg) in the warm water..
- Add cane sugar and mix well with a whisk for 2 mins until combined. Add the melted butter in 4 parts. Mix well for around 20 sec after each addition..
- Add the vegetable oil in 4 parts. Mix well for around 20 sec after each addition. After adding all, mix well for 1 min..
- Add salt and mix well. Take the bowl out from the warm water. Add the carrot and mix well with a spatula..
- Sift almond flour over the batter. Add all of the dry ingredients and fold until the powderiness disappears..
- Add raisins and walnuts. Fold it 15-20 times. Put it into the prepared pan..
- Bake it at 180℃ / 356°F for 35 mins, and 170℃ / 338°F for 10 mins. Drop the pan to prevent the cake from shrinking. (Switch inside hot gas and outside air.) Let it cool as it is..
- Remove the cake from the pan while it's warm and wrap it with plastic wrap. When cooled thoroughly, let it sit in a fridge overnight..
- 【For Topping】Mix cream cheese until soft and smooth. Add unsalted butter, powdered sugar, and lemon juice in order and mix well after each addition..
- Slice and serve. Top with the cream cheese. It's all done!!.
So that's going to wrap this up for this special food carrot cake 【recipe video】 recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!