Shepherds Pie low carb.
Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, shepherds pie low carb. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Shepherds Pie low carb is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Shepherds Pie low carb is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook shepherds pie low carb using 18 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Shepherds Pie low carb:
- {Take of pie.
- {Take of lamb.
- {Make ready of carrots.
- {Get of medium onion, chopped.
- {Get of mushroom.
- {Take of arrowroot powder.
- {Get of ground black pepper.
- {Get of salt.
- {Get of marjoram.
- {Get of rosemary.
- {Prepare of summer savory.
- {Prepare of lamb stock or beef stock.
- {Get of butter softened.
- {Take of mashed cauliflower.
- {Prepare of large heads of cauliflower.
- {Take of salt.
- {Take of heavy cream.
- {Get of water.
Steps to make Shepherds Pie low carb:
- Preheat oven 275° Fahrenheit.
- Chop the lamb into bite sized pieces..
- Slice the carrots, and mushrooms. Chop the onions. Mix everything for the pie together. Put into 9x13 baking pan. Bake 2 hours. Stir well..
- Boil steam the cauliflower. Drain all the liquids when it gets fork tender..
- Mix the salt, cream, and cauliflower. Whip them till creamy don't make the cauliflower too runny but should be firm. Let cool..
- Spread cauliflower over the lamb mixture. Turn heat up to 425° Fahrenheit. Make grooves in cauliflower and bake 30 minutes..
- Let sit 10 minutes serve I hope you enjoy!.
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