Quick Layered Chicken Enchiladas.
Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, quick layered chicken enchiladas. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Quick Layered Chicken Enchiladas is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. They're nice and they look wonderful. Quick Layered Chicken Enchiladas is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook quick layered chicken enchiladas using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Quick Layered Chicken Enchiladas:
- {Prepare 2 lbs of boneless skinless chicken breast.
- {Prepare 1-2 Packets of Lawry's Chicken Taco Seasoning.
- {Prepare 1 lbs of Bag Shredded Cheese (I use sharp cheddar or Mexican mix) (Brand of your choice).
- {Get of White Corn tortillas.
- {Take 2.25 oz of Black Sliced Olives.
- {Make ready 28 oz of Can Green Enchilada sauce.
Instructions to make Quick Layered Chicken Enchiladas:
- Begin by boiling chicken in water.
- After chicken begins to boil add Chicken Taco Seasoning.
- After chicken has cooked thoroughly drain juice from pot.
- Use 2 forks to shred chicken by holding whole pieces with one fork and shredding with other or dragging fork across meat to shred (you can use meat shredder if one is available).
- Take casserole dish and layer first set of tortillas, spread cheese covering tortillas, add shredded chicken (not much), add enchilada sauce as well (not much).
- Repeat previous step, this time adding more cheese, more chicken, and a bit more enchilada sauce. (Lightly spread with back of spoon if needed).
- Now place last layer of tortillas, add only cheese to very top layer, add black olives..
- You may also add to last layer, diced fresh tomatoes, green onion, cilantro, or any ingredient that fits your taste..
- Bake in over on 400° for 15-20 mins or until cheese is melted and golden around edges..
- Let stand for 5-7mins, serve in squares and enjoy!.
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