Easiest Way to Make Super Quick Homemade Pumpkin Jelly Rolls

Pumpkin Jelly Rolls.

Pumpkin Jelly Rolls

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, pumpkin jelly rolls. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin Jelly Rolls is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Pumpkin Jelly Rolls is something that I've loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have pumpkin jelly rolls using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Jelly Rolls:

  1. {Prepare of Cake.
  2. {Prepare 3/4 cup of all-purpose flour.
  3. {Take 1/2 tsp of baking powder.
  4. {Make ready 1/2 tsp of baking soda.
  5. {Prepare 1/2 tsp of ground cinnamon.
  6. {Get 1/2 tsp of ground cloves.
  7. {Make ready 1/4 tsp of salt.
  8. {Make ready 3 large of eggs.
  9. {Make ready 1 cup of granulated sugar.
  10. {Make ready 2/3 cup of pumpkin.
  11. {Prepare 1 cup of chopped walnuts.
  12. {Make ready of Filling.
  13. {Make ready 8 oz of cream cheese, softened.
  14. {Get 1 cup of powdered sugar.
  15. {Take 6 tbsp of butter, softened.
  16. {Take 1 tsp of vanilla extract.
  17. {Make ready of powdered sugar for sprinkling.

Steps to make Pumpkin Jelly Rolls:

  1. Preheat oven to 375°F. Grease 15x10 in jelly roll pan. Line with parchment paper. Grease and flour paper. Sprinkle thin kitchen towel with powdered sugar..
  2. Combine flour, baking powder, baking soda, cinnamon, cloves and salt in small bowl. Beat eggs and granulated sugar in large mixing bowl. Beat in pumpkin, stir in flour mixture. Spread evenly in prepared pan. Sprinkle with nuts..
  3. Bake for 13-15 minutes or until top of cake springs back when touched. Immediately turn onto prepared cloth andd peel off paper. Roll up cake and towel together and set aside until completely cooled..
  4. For Filling: beat cream cheese, powdered sugar, butter, vanilla extract in small mixing bowl..
  5. Carefully unroll cake and spread cream cheese mixture over cake. Re-roll cake and wrap in plastic and chill at least one hour. Sprinkle with powdered sugar and cut into 1 inch slices..

So that is going to wrap this up for this exceptional food pumpkin jelly rolls recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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