Prawn Curry.
Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, prawn curry. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Prawn Curry is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. They're fine and they look fantastic. Prawn Curry is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook prawn curry using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Prawn Curry:
- {Get of tiger prawns, cleaned.
- {Make ready of large potato diced to 1 1 and 1/2 inch pieces.
- {Prepare of tomatoes roughly chopped.
- {Make ready of large onion chopped.
- {Get of homemade cooked masala paste.
- {Make ready of bay leaf.
- {Prepare of sugar.
- {Get of Salt.
- {Take of mustard oil to cook.
- {Make ready of For marinade.
- {Take of cooking oil.
- {Prepare of turmeric powder.
- {Make ready of salt.
- {Prepare of lemon juice.
- {Take of grated ginger - garlic.
- {Prepare of red chili powder.
Steps to make Prawn Curry:
- Wash the prawns, marinate with marinade masala and rest for 30 minutes..
- Fry the prawns on low to medium heat. High heat will denatured protein and the prawns will become chewy..
- Heat oil in pressure cooker. Add sugar and bay leaf. Further add onions, and fry till golden brown..
- Put in cooked masala paste,chopped potatoes, tomatoes, turmeric powder to pressure cooker. Mix well. Add the fried prawn. Cook in low heat for 2-3 minutes..
- Add water for gravy. Adjust the salt and cook for 1 whistle. Allow the cooker to cool naturally. Serve the prawn curry with steamed rice. Thanks.
So that's going to wrap this up for this exceptional food prawn curry recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!