Whole wheat Cornbread Cottage Pie.
Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, whole wheat cornbread cottage pie. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Whole wheat Cornbread Cottage Pie is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. Whole wheat Cornbread Cottage Pie is something which I've loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook whole wheat cornbread cottage pie using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Whole wheat Cornbread Cottage Pie:
- {Prepare 2 cans of cream of mushroom soup.
- {Take 1/2 cup of water.
- {Get 2 lbs of ground turkey (or any other ground meat).
- {Make ready 1/2 packet of cornbread mix.
- {Get 1.5 cups of whole wheat flour.
- {Take 2 of eggs (or equivalent egg substitute).
- {Prepare of cheese of your choice.
- {Make ready of Barbecue sauce (optional).
- {Take of vegetables of choice, I used long green beans.
Steps to make Whole wheat Cornbread Cottage Pie:
- Start by browning and draining the grease out of your ground meat..
- Once meat is cooked, Mix together the cream of mushroom soup and water together, add to the mix. Continue to cook on low heat while preparing the rest..
- Mix together a half packet of cornbread mix with the whole wheat flour and eggs. Continue to add water and mix until cornbread mixture becomes the proper texture..
- Once all parts of the pie are prepared, lay the meat/mushroom mixture down in the cassarole dish first. Lay down your vegetables on top and than pour and evenly spread the cornbread mixture over top..
- Bake in oven on 350 degrees for 20-30mins or until your cornbread has become golden brown. Let sit for a few minutes before cutting into it..
- As this recipe tends to dry out slightly when left as leftovers, I recommend adding a dollop of barbecue sauce to the top on any portions that have been reheated..
So that is going to wrap it up with this exceptional food whole wheat cornbread cottage pie recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!