Fried Rice-Potato meal#authormarathon#4weekschallenge#.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, fried rice-potato meal#authormarathon#4weekschallenge#. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fried Rice-Potato meal#authormarathon#4weekschallenge# is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Fried Rice-Potato meal#authormarathon#4weekschallenge# is something that I've loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have fried rice-potato meal#authormarathon#4weekschallenge# using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Rice-Potato meal#authormarathon#4weekschallenge#:
- {Get of glasses pishori Kenya rice.
- {Make ready of Irish pototoes.
- {Take of Green onions and 3 Bulbs onions.
- {Prepare of medium size tomatoes.
- {Prepare of garlic or 1 tablespoonful.
- {Get of teaspoonful mixed pilau spice.
- {Get of Salt.
- {Take of Cooking oil.
- {Take of Boiled water 5 (300ml) glasses.
Instructions to make Fried Rice-Potato meal#authormarathon#4weekschallenge#:
- Fry your onions till brown, add garlic and cook for 3 minutes. Add tomatoes and cook till soft, add the pilau mix and cook for another 3 minutes..
- Add potatoes, cook for 5 to 8 minutes while stirring to avoid sticking on the Sufuria. Then add 3glasses of water to cook the potatoes for 10minutes while covered and in medium heat..
- Add your rice. Stir, add the remaining 2glasses of boiled water, cover and cook in a low heat..
- Remove the lid. Take a newspaper or the brown paper used to wrap maize or wheat flour, dip in water, place on the Sufuria, put the lid back, take some hot charcoal and place on the lid spreading harmoniously. Give it 10 to 20 minutes. Your food is now ready to serve. Remember to always include a Vegetable of your like in your rice meal. I served with Sukuma Wiki (Kales) vegetable with my Mchikicho sauce. Bon appetit!.
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