White Chocolate Frosting.
Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, white chocolate frosting. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
White Chocolate Frosting is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. White Chocolate Frosting is something which I've loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have white chocolate frosting using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make White Chocolate Frosting:
- {Get 2 teaspoons of pure vanilla extract.
- {Make ready 18 ounces of (3 6 ounce pkgs) white baking chocolate(coarsely chopped).
- {Get 1/4 cup of milk.
- {Take 1 cup of solid vegetable shortening.
- {Take 1 cup of butter or margarine.
- {Make ready 8 cups of confectioners' sugar.
Steps to make White Chocolate Frosting:
- Microwave chocolate with 1/4 cup milk in microwavable bowl on Medium-high for 1-2 minutes; stir chocolate halfway during cooking time. Do not overheat. Chocolate will continue to melt while being stirred..
- Cream butter and shortening with electric mixer. Add vanilla..
- Gradually add sugar, one cup at time, beating well on medium speed. Scrape sides and bottom of bowl often..
- When all sugar has been mixed in, icing will appear dry..
- Add milk and beat at medium, speed until light and fluffy..
- Beat in chocolate. note: Keep icing covered with a damp cloth until ready to use..
So that is going to wrap it up for this special food white chocolate frosting recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!