Crazy Easy Crusty Artisan Bread.
Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, crazy easy crusty artisan bread. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Crazy Easy Crusty Artisan Bread is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Crazy Easy Crusty Artisan Bread is something which I've loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook crazy easy crusty artisan bread using 5 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Crazy Easy Crusty Artisan Bread:
- {Take 3 cups of bread flour (better crust) but you could use regular all purpose flour.
- {Take 2 Teaspoons of Kosher salt.
- {Prepare 1/2 Teaspoon of highly active dry yeast.
- {Prepare 1 1/2 cups of warm water.
- {Get 2 teaspoons of olive oil.
Instructions to make Crazy Easy Crusty Artisan Bread:
- Gather a Dutch oven or large oven safe dish or bowl, stand mixer with paddle attachment and a large bowl plastic wrap and parchment paper (baking paper).
- Mix the flour, salt, yeast in the mixer.
- To the water, add the olive oil and mix as best as possible.
- While mixer is on medium speed, slowly add water in a stream until its all poured in.
- Mix with the paddle attachment until a ball is formed.
- Place the ball into the bowl and cover with plastic wrap tightly for 24 hrs.
- After the 24 hrs - Pre heat your oven to 450 degrees, once at 450, place Dutch oven without the cover in fr 30 min.
- While waiting the 30 min, roll dough into a ball using fresh flour sprinkled on the counter (cover and let rest).
- When the 30 min are up, remove the Dutch oven and place a piece of pre cut parchment paper in the bottom place the dough onto the parchment paper and sprinkle half handful of flour.
- Cut an “X” across the dough.
- Cover and put in the oven for 30 min.
- Remove cover and continue baking for 8-15 minutes (this depends on your oven, mine usually takes 8 min to get a golden crust on top, just keep an eye on it).
- Slice and Devour!!!! I suggest a strong cheese with honey, maybe some tomatoes, basil, mozzarella and olive oil. etc etc.
So that's going to wrap it up with this exceptional food crazy easy crusty artisan bread recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!