Half dozen finished in the broiler.
Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, half dozen finished in the broiler. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Half dozen finished in the broiler is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Half dozen finished in the broiler is something that I have loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook half dozen finished in the broiler using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Half dozen finished in the broiler:
- {Take of cubed colby cheddar and monterrey jack cheese.
- {Take of salt.
- {Get of ground sirloin.
- {Prepare of large eggs.
- {Make ready of butter.
- {Prepare of granulated garlic powder.
- {Take of fresh ground black pepper.
- {Get of green beans.
Instructions to make Half dozen finished in the broiler:
- Melt butter in an oven proof pan.
- Add green beans, half the garlic and half the salt. Cover and cook 5 minutes.
- Add ground sirloin. Let brown then drain the liquids.
- Add the cheese cover and cook crack and beat the eggs..
- Uncover amd add the eggs.
- Cover the whole beans and sirloin. cover and cook till eggs are almost solid.
- Add cracked fresh black pepper set in broiler for 3-5 minutes.
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