Simple Way to Make Perfect Mike's Carnitas Taco Enchilada Fajita Chimmie Taquito & Burritos

Mike's Carnitas Taco Enchilada Fajita Chimmie Taquito & Burritos.

Mike's Carnitas Taco Enchilada Fajita Chimmie Taquito & Burritos

Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mike's carnitas taco enchilada fajita chimmie taquito & burritos. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mike's Carnitas Taco Enchilada Fajita Chimmie Taquito & Burritos is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Mike's Carnitas Taco Enchilada Fajita Chimmie Taquito & Burritos is something which I've loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have mike's carnitas taco enchilada fajita chimmie taquito & burritos using 68 ingredients and 23 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Carnitas Taco Enchilada Fajita Chimmie Taquito & Burritos:

  1. {Get of ● For The Pork Carnitas & Seasonings [the authentic way].
  2. {Make ready of Pork Tenderloin Or Shoulder Roast.
  3. {Prepare of Small Bottle Sweet Mexican Coca Cola [no substitutions].
  4. {Get of EX LG Quartered White Onion.
  5. {Take of EX LG Green Bell Pepper [de-seeded].
  6. {Get of Garlic Chili Pepper.
  7. {Make ready of Dos Equis Beer.
  8. {Prepare of Condensed Milk.
  9. {Make ready of Quality Beef Stock [enough to cover roast].
  10. {Prepare of Whole Garlic.
  11. {Take of LG Orange [squeezed and rinds thrown in pot - no seeds].
  12. {Make ready of Lime [squeezed and rinds thrown in pot - no seeds].
  13. {Take of Ground Cumin.
  14. {Make ready of Crushed Mexican Oregano.
  15. {Take of Mexican Epozote Herb.
  16. {Take of Fresh Ground Black Pepper.
  17. {Make ready of Cinnamon.
  18. {Get of Bay Leaves.
  19. {Take of Kosher Salt.
  20. {Prepare of Morrel Lard.
  21. {Prepare of ● For The EZ Pork Carnitas [purchase at your local Mercado only].
  22. {Get of Pre-seasoned Pork Shoulder Or Butt Roast.
  23. {Make ready of ● For The Universal Stacked Beans [most to taste - all chopped].
  24. {Get of Rosarita Refried Beans.
  25. {Get of Extra Firm Tomatoes [deseeded].
  26. {Make ready of Deseeded Jalapenos.
  27. {Get of Vidalia Onions.
  28. {Get of Red Onions.
  29. {Take of Cilantro Leaves.
  30. {Get of Mexican 3 Cheese.
  31. {Make ready of Can Hatch Green Chiles [drained].
  32. {Take of Ground Cumin.
  33. {Get of Of Your Favorite Salsa.
  34. {Take of Crushed Mexican Oregano.
  35. {Get of Epozote Herb.
  36. {Prepare of Granulated Garlic Powder.
  37. {Get of Granulated Onion Powder.
  38. {Prepare of ● For The Green Chile Smothering Sauce.
  39. {Make ready of Cans Enchilada Sauce.
  40. {Get of Cans Hatch Green Chilies.
  41. {Get of Ground Cumin.
  42. {Prepare of ● For The Garnishments/Options [as needed].
  43. {Take of Warmed 6"Or 12" Flour Tortillas.
  44. {Get of Firm Chopped Vidalia Onions.
  45. {Get of Firm Chopped Red Onions.
  46. {Take of Extra Firm Chopped Tomatoes.
  47. {Get of Fresh Chopped Green Onions.
  48. {Get of Chopped Jalapenos [de-seeded].
  49. {Make ready of Fresh Thin Sliced Cabbage.
  50. {Prepare of Fresh Thin Sliced Lettuce.
  51. {Make ready of Sliced Radishes.
  52. {Get of Mexican 3 Cheese.
  53. {Make ready of Queso Fresco Cheese.
  54. {Make ready of Fresh Sour Cream.
  55. {Prepare of Fresh Gaucamole.
  56. {Prepare of Black Olives.
  57. {Take of Quartered Limes.
  58. {Take of Pico de Gallo.
  59. {Take of Red Salsa.
  60. {Take of Green Salsa.
  61. {Make ready of ● For The Fajitas [as needed - des-eeded].
  62. {Take of Thin Sliced Green Bell Pepper.
  63. {Take of Thin Sliced Red Bell Pepper.
  64. {Prepare of Thin Sliced Yellow Bell Pepper.
  65. {Take of Thin Sliced Orange Bell Pepper.
  66. {Take of LG Thin Sliced White Onions.
  67. {Prepare of Fresh Ground Black Pepper.
  68. {Make ready of Garlic Olive Oil [to fry].

Steps to make Mike's Carnitas Taco Enchilada Fajita Chimmie Taquito & Burritos:

  1. Smothered Carnitas Enchiladas pictured..
  2. Carnitas Chimichangas over a smothered sliced cabbage and lettuce bed pictured..
  3. Wet Carnitas Burrito pictured..
  4. Grilled Carnitas Fajitas pictured. Just fry sliced bell peppers and onions and top..
  5. Oversized Carnitas Taquitos. Just bake them for 20 minutes at 350° or, until browned and crispy. Or, deep fry in oil until fully browned..
  6. Soft Carnitas Tacos pictured..
  7. If opting to use a fresh tenderloin or shoulder, brine it in 1/4 cup salt, 1/2 cup sugar, 2 tbsp ground cumin, 1 tbsp chili powder and ice water for 12 hours. Pull, pat dry, season and place in a crockpot for 8 hours + fat side up. Add beef stock and seasonings to pot as well..
  8. If you're looking for an effort free way to season your fresh pork while in the crockpot - go to your local Carniceria [only] and ask for their best recommendation. Purchase two packets..
  9. Fork shread or chunk your fresh Carnitas and allow them to rest in their juices until ready to fry. Save your juices and vegetables grin pot to make a tasty salsa..
  10. Add drained shredded pork from crockpot and place into boiling lard..
  11. Fry until pork is crispy on the outside and juicy on the inside..
  12. Or, if you're interested in an even easier way out of making Carnitas - head to your local Mercado [only] and ask the butcher for the best pre-brined and pre-seasoned Carnita tenderloin they have. You'll typically bake at 350° for 2.5 hours in a sealed bag..
  13. Again, fork shread or chunk your pre-seasoned Carnitas and allow them to soak in their own juices until serving. Add your favorite red salsa if you find the flavor to be too smokey for your taste..
  14. Chop and mix everything together in your Stacked Refried Beans section. Heat in microwave, mix, heat again, seal tightly and do not refrigerate..
  15. Place beans in 6 to 12" fresh warmed flour tortillas..
  16. Wrap your burritos, chimichangas and/or enchiladas up tightly. You can also Panini your burritos..
  17. This is a crazy easy Mexican smothering sauce trick that'll take you less than two minutes tops. Even the Pioneer Woman caught on to our little secret here in NM and employs this easy recipie regularly in her own kitchen. These are some of the best Enchilada sauces out there. Just open, mix heat and serve..
  18. Hatch Green Chiles are a must..
  19. If interested, consider my recipie for Mike's Fiesta Guacamole..
  20. Homemade Verde Salsa and Rojo Salsa pictured. See my recipes of interested..
  21. Homemade Pico de Gallo pictured..
  22. This brand and Corona go great with Carnitas!.
  23. Enjoy!.

So that's going to wrap this up for this exceptional food mike's carnitas taco enchilada fajita chimmie taquito & burritos recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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