Easy Gooey Lasagna Made with Gyoza Skins.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy gooey lasagna made with gyoza skins. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Easy Gooey Lasagna Made with Gyoza Skins is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Easy Gooey Lasagna Made with Gyoza Skins is something that I've loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have easy gooey lasagna made with gyoza skins using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Easy Gooey Lasagna Made with Gyoza Skins:
- {Prepare 1 packages of Gyoza skins.
- {Take 2 medium of Potatoes.
- {Prepare 1 medium of Onion.
- {Get 1 clove of Garlic.
- {Take 1 can of White sauce.
- {Get 1 of packet Meat sauce.
- {Make ready 1 tbsp of Olive oil.
- {Take 120 grams of Pizza cheese.
- {Prepare 1 of Fresh parsley.
Instructions to make Easy Gooey Lasagna Made with Gyoza Skins:
- Here are the ingredients. You can use canned or packaged white sauce and meat sauce..
- Mince the garlic, thinly slice the onion, wash and thinly slice the potatoes with the skins on. (If you microwave them for several minutes, they will cook quicker.).
- Heat 1 tablespoon of oil in a frying pan and cook the garlic, onion, and potatoes. Once the onions become tender and the potatoes soften, transfer to a plate..
- Add 1/3 of Step 3 to a gratin dish..
- Cover Step 4 with 8 gyoza skins..
- Spread 1/3 of the meat sauce on top of Step 5..
- Spread 1/3 of the white sauce on top of Step 6..
- Sprinkle shredded pizza cheese on top of Step 7..
- Repeat Steps 4-8 two more times and make the same layers. After the third time, bake in a preheated 180°C oven for 30 minutes..
- There we go! This is how it looks once it's baked! Garnish with parsley, cut into portions, and enjoy..
- You can also optionally add some black pepper or Tabasco sauce..
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