Stuffed moong dal chilla.
Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, stuffed moong dal chilla. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Stuffed moong dal chilla is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Stuffed moong dal chilla is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have stuffed moong dal chilla using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stuffed moong dal chilla:
- {Prepare of For batter.
- {Prepare 1 cup of moong dal.
- {Take as required of Water.
- {Get as taste of Salt.
- {Prepare 1/4 tsp of black pepper.
- {Make ready of For stuffing.
- {Get of Finely chopped onion.
- {Make ready of Finely chopped tomatoes.
- {Prepare of Finely chopped capsicum.
- {Get of Sweet corn.
- {Prepare of Gratated cheese(paneer).
- {Prepare as taste of Salt.
- {Take of Green chilli.
- {Prepare 1/4 tsp of chaat masala.
- {Take of Coriander leaves finely chopped.
- {Make ready of Green or red sauce.
- {Take of Oil.
Instructions to make Stuffed moong dal chilla:
- Take 1 cup moong dal. Soak it in water for 2 hours. Grind it with about ¾ cup of water water and make a batter. Add salt and black pepper to it..
- For stuffing take grated cheese and mix some onion, tomatoes, capsicum, sweet corn and mix it. Add salt, green chilli, chaat masala and coriander leaves. mix it really well..
- Take a non stick pan. Grease some oil and spread some batter on it. And cook it on medium to low flame for 5 minutes. Then turn it over and cook it for 1 minutes then again take a turn and spread sauce on top. And spread stuffing on it. And roll it. Enjoy it hot..
So that's going to wrap it up with this special food stuffed moong dal chilla recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!