Mix lentils with Arabic recipe and saucy Mutton boti.
Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, mix lentils with arabic recipe and saucy mutton boti. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Mix lentils with Arabic recipe and saucy Mutton boti is one of the most popular of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. Mix lentils with Arabic recipe and saucy Mutton boti is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have mix lentils with arabic recipe and saucy mutton boti using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mix lentils with Arabic recipe and saucy Mutton boti:
- {Get of red lentil.
- {Prepare of mash lentil with skin.
- {Get of moong lentil.
- {Get of cooking oil.
- {Take of garlic cloves (sliced).
- {Get of whole Cummin seeds.
- {Make ready of curry leaves.
- {Take of large onion (sliced).
- {Take of medium sized potatoes cut into cubes.
- {Prepare of medium tomatoes (blended)or 4 tbs tomato paste or puree.
- {Get of turmeric powder.
- {Prepare of crushed red chillies.
- {Prepare of red chillies powder.
- {Take of black cardemom.
- {Make ready of Cummin powder.
- {Prepare of coriander powder..
- {Get of chicken cubes.
- {Prepare of Due to using chicken cubes add salt as per taste or skipped.
- {Get of water.
- {Prepare of Dried parsley as per required or taste.
Instructions to make Mix lentils with Arabic recipe and saucy Mutton boti:
- First of all take mix all lentils,,, clean and wash it and then soak for at least 20 to 30 minutes... prepare the ingredients.
- Now take a deep pan or pressure cooker...(I've used pressure cooker) add in oil...heat on slow flame..add sliced garlic, Cumin seeds and Curry leaves...and stir until dark golden brown....
- Now add onion and potatoes....stir for 1 minute and add all masalas in it..stir for more 1 minute....
- Now add water + blended tomatoes + chicken cubes... don't Cook the blended tomatoes separately....
- Now add lentils and keep on steam cooking for 15 to 20 minutes in a pan or 10 to 15 minutes in pressure cooker.
- Taddda yummmmmmmmm lentils gravy is ready... keep required consistency.... Garnish with dried parsley and enjoy with homemade roti chutney and saucy Mutton boti....
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