Stuffed pumpkin.
Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, stuffed pumpkin. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Stuffed pumpkin is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. Stuffed pumpkin is something which I've loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have stuffed pumpkin using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Stuffed pumpkin:
- {Make ready of medium or 2 or 3 small fresh pumpkins.
- {Get of Dried Cranberries,whole.
- {Take of Dried apricots, diced.
- {Take of Golden raisins,whole.
- {Make ready of Walnuts,rough chop.
- {Get of Almonds,whole.
- {Take of Pinenuts,whole.
- {Prepare of White basmati rice.
- {Take of Butter.
- {Get of Salt & pepper.
- {Get of Honey.
Steps to make Stuffed pumpkin:
- Soak almonds and walnuts in water for a few hours (or overnight)to loosen skin and soften. Then remove skins. Rinse. Leave almonds whole. Rough chop walnuts..
- Gather ingredients, dice apricots, preheat oven to 300°.
- Make 8 servings rice per package instructions..
- Once cooked add 1/2stick butter, s&p to taste and mix together. Fluff with fork to keep light..
- Cut a large top and scoop out pumpkin guts very well. Wash & pat dry. Coat the inside walls with honey..
- Combine rice with fruit and nuts in a large bowl. Take care to add enough fruit and nuts to get a little of each per bite but dont overpower the amount of rice in the mixture..
- Put mixture in pumpkin. Dont fill to top. Leave an inch or 2..
- Bake at 300° with pumpkin top on for at least 2 hrs. Use a pan or sheet pan to move it. Pumpkins done when a toothpick slides in easy and is tender.
- When serving: slice down almost all the way so it falls open revealing the inside. Pull off pieces of pumpkin and enjoy with stuffing!.
So that is going to wrap it up with this special food stuffed pumpkin recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!