Boneless Sage & thyme Turkey Breast.
Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, boneless sage & thyme turkey breast. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Boneless Sage & thyme Turkey Breast is one of the most well liked of current trending meals on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Boneless Sage & thyme Turkey Breast is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook boneless sage & thyme turkey breast using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Boneless Sage & thyme Turkey Breast:
- {Make ready 3 lb of boneless turkey breast.
- {Make ready 1 of sage.
- {Make ready 1 of thyme.
- {Prepare 1 stick of butter.
- {Take 1 of big rough chop of an apple.
- {Get 1 of big rough chop of celery and onion.
- {Prepare 1 2/3 cup of white wine.
Instructions to make Boneless Sage & thyme Turkey Breast:
- preheat oven 350.
- mix seasonings and butter.
- run under skin and on skin.
- place veggies and apple around meat.
- add wine around meat over veg/apple.
- cover w foil and bake for 2,5 hours.
- every 45 mins baste w the juices or more wine from the bottle.
- remove foil and bake 30 mins or until internal temp is 165.
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