Wheat Seeded bread.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, wheat seeded bread. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Wheat Seeded bread is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Wheat Seeded bread is something that I have loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have wheat seeded bread using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Wheat Seeded bread:
- {Take 1 3/4 of th cup wheat flour.
- {Take 3/4 of th cup plain flour/ maida.
- {Get 1 of , 1/4 tsp yeast.
- {Take 1/2 cup of warm water.
- {Take 1 1/2 tsp of sugar.
- {Make ready 1 1/4 tbsp of salt.
- {Take 3 tbsp of refined oil.
- {Take 2 tbsp of sunflower seeds.
- {Take 2 tbsp of pumpkin seeds.
- {Prepare 1 of , 1/2 tbp watermelon seeds.
- {Get 1 tbsp of flax seeds.
- {Make ready 1/2 tsp of chia seeds.
- {Take 1 tbsp of poppy seeds.
- {Get as needed of Oil for greasing.
- {Prepare As needed of Milk for brushing (1tbsp appox).
- {Prepare of as required Bread loaf tin.
Steps to make Wheat Seeded bread:
- In a bowl add warm water, sugar and yeast. Mix well and let sit for 10min..
- Heat a pan and add all seeds and just let it warm up. Transfer into a bowl. Keep 2 spoons of seeds to sprinkle on top..
- In a big bowl, add both flour, salt, oil and mixed seeds. Add yeast mixture after proofing yeast. (Activated yeast) mix well and add warm water to bind dough. Bind it loose but you can give a shape. Knead it for 7-8min..
- Then grease your hand with oil and take it into your palm. And tuck the dough. Do it for a min. Then give a rectangle shape and put it into greased tin..
- Let it rise for 3-4hr. (Because of wheat flour this will take some more time) then give a milk wash to proofed loaf. And sprinkle mix seeds..
- Preheat oven at 220° C for 10min. And then put the bread loaf to bake for 35min, at 200° C. Then let it set for 15min into oven. And let it cool down for an hour..
- Remove from tin and cut into slices, and enjoy your treat. 🤗.
So that is going to wrap this up with this special food wheat seeded bread recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!