Heart Attack Chicken.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, heart attack chicken. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Heart Attack Chicken is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Heart Attack Chicken is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have heart attack chicken using 12 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Heart Attack Chicken:
- {Get of chicken breasts.
- {Make ready of streaky bacon.
- {Prepare of fresh sage leaves.
- {Take of mozzarella cheese.
- {Get of olive oil, extra virgin.
- {Prepare of sea salt.
- {Take of ground black pepper.
- {Make ready of green beans.
- {Prepare of ripe truss tomatoes.
- {Take of soy sauce.
- {Take of white wine.
- {Get of crushed garlic.
Steps to make Heart Attack Chicken:
- Butterfly the chicken breasts.
- Roughly chop a handful of sage.
- Grate mozzarella.
- Combine sage, mozzarella, olive oil, salt, and pepper to make a stuffing.
- Stuff chicken breasts with mozzarella mix.
- Wrap each breast in bacon so strips overlap.
- Bake for 20mins at 200°F (C), or until liquid runs clear.
- Finish under grill for 5 mins.
- Make a side dish!.
- Bake tomatoes and beans in a casserole dish with sea salt, crushed garlic, pepper, and a dash each of soy, wine and olive oil..
- Slice the bacon-wrapped breasts at table and serve family-style.
So that is going to wrap this up for this special food heart attack chicken recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!